Vegan Restaurants in Peru

“Great pork tenderloin and cordon bleu!“

“We stopped in for a late lunch. My wife and I shared the Mediterranean Pizza. We changed it a bit by adding chicken, removed the onions and replaced the garlic butter with marinara sauce. That pizza was amazing. The kids had their chicken strips, which were great, but as soon as they saw our pizza, they wanted some pizza too. Boy, it was good. My step-mother had the Italian sandwich. It was also great. Not only was the food so good, but the service was equally amazing. I will definitely bring my family here again each time we visit Peru. Thanks for the great experience!“

“First time at the place, stopped as we were driving home from a family event in Illinois. We all had sandwiches. They were okay, nothing special. Would we stop there again, probably but wouldn't order the same food again. Service was good.“