“So happy we were able to visit Lunar Infusions recently. The women working there were so kind and really knew all about the ingredients they were using.The kombucha is made in house which was really cool to see. They offered other fermented foods too which were great. The cheese and meats were local and so tasty. My favorite thing on the cheese board was the candied watermelon rind. Highly recommend coming here. I hope they will one day be able to expand to Chicago!“
Customers` Favorites
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“Jen is a master in the Kitchen and Jay and the boys are true brewmasters! the atmosphere and conversation there is also a great time! Such a delicious and fun experience!“