Chettinads Indian Restaurant
$ • IndianAbout Chettinads Indian Restaurant
Customers' Favorites
Chettinad Mushroom Pepper Fry
Andhra Style Chicken 65
Paneer Butter Masala
Chettinad Chicken
Mutton Biryani
Non Veg Thali
Butter Naan
Recent Reviews
We had Onam Sadya.
It was excellent food and service.
It was excellent food and service.
A must-try restaurant for an authentic South Indian experience!
I visited Chettinad Restaurant for their Onam Special Lunch, and it was absolutely wonderful. The food had such an authentic taste, and the whole experience felt very traditional—from being served on banana leaves to the amazing variety of dishes.
There were so many different curries, pickles, sides, sweets, and other traditional items, and honestly, everything tasted really good. The flavors were...read full review
I visited Chettinad Restaurant for their Onam Special Lunch, and it was absolutely wonderful. The food had such an authentic taste, and the whole experience felt very traditional—from being served on banana leaves to the amazing variety of dishes.
There were so many different curries, pickles, sides, sweets, and other traditional items, and honestly, everything tasted really good. The flavors were...read full review
Loved the Onam food at Chettinad! Everything felt so authentic and truly tasted like Kerala. ❤ Thank you for bringing the flavors of a traditional Kerala Onam feast to us!
Hours
| Monday | Closed |
| Tuesday | 5 - 10PM 11:30AM - 2:30PM |
| Wednesday | 5 - 10PM 11:30AM - 2:30PM |
| Thursday | 5 - 10PM 11:30AM - 2:30PM |
| Friday | 11:30AM - 2:30PM 5 - 10PM |
| Saturday | 9AM - 3PM 5 - 10PM |
| Sunday | 5 - 9:30PM 9AM - 3PM |
Chettinads Indian Restaurant offers a flavorful and authentic Indian dining experience in Overland Park. The restaurant is known for its traditional spices and dishes that deliver remarkable depth of flavor. Popular items such as Chicken tikka masala, garlic naan, Chennai-style Chicken 65, kothu paratha, mutton biryani, and chicken haleem are highly appreciated, with many customers noting their freshness and authentic taste. The Haleem, in particular, is praised for its close resemblance to the version found in Hyderabad, topped with dry onion and cashew tadka.
The space is cozy and simply decorated, focusing more on the quality of the food than on ambiance. Service is friendly, with staff often going the extra mile, such as offering samples or accommodating special requests like packing food in personal containers. Orders can be made quickly at the counter, suitable for both dine-in and takeout, with mostly Indian customers enjoying the traditional flavors. While the restaurant uses paper plates and plastic ware for dine-in, customers appreciate the authentic taste and consistent quality of the dishes, making Chettinads a hidden gem for those seeking high-quality, delicious Indian cuisine.