Chettinads Indian Restaurant
$ • IndianAbout Chettinads Indian Restaurant
Customers' Favorites
Chettinad Mushroom Pepper Fry
Andhra Style Chicken 65
Paneer Butter Masala
Chettinad Chicken
Mutton Biryani
Non Veg Thali
Butter Naan
Recent Reviews
154 ratings
Share your opinion about Chettinads Indian Restaurant
Awesome Dosa. I absolutely love their Maysor Dosa and Sambar.
The chicken kurma was very tender and they’re very kind with their portions and ingredients, 3 whole eggs in their egg dum biryani! Even back home the restaurants were not so generous. Also very kind to my American coworkers.
I’ve been here multiple times now, and every visit just keeps getting better! I’ve tried the onion pakoda, poori with goat curry, Gobi 65 biryani, Mysore bonda, and poori with chana masala — and honestly, every single dish has been amazing.
They use separate oil fryers for veg and non-veg.
Everything is packed with flavor and tastes so much better than many of the other Indian restaurants I’ve tried in Overland Park. I honestly don’t...read full review
They use separate oil fryers for veg and non-veg.
Everything is packed with flavor and tastes so much better than many of the other Indian restaurants I’ve tried in Overland Park. I honestly don’t...read full review
Hours
| Monday | Closed |
| Tuesday | 5 - 10PM 11:30AM - 2:30PM |
| Wednesday | 11:30AM - 2:30PM 5 - 10PM |
| Thursday | 5 - 10PM 11:30AM - 2:30PM |
| Friday | 5 - 10PM 11:30AM - 2:30PM |
| Saturday | 9AM - 3PM 5 - 10PM |
| Sunday | 9AM - 3PM 5 - 9:30PM |
Chettinads Indian Restaurant offers a flavorful and authentic Indian dining experience in Overland Park. The restaurant is known for its traditional spices and dishes that deliver remarkable depth of flavor. Popular items such as Chicken tikka masala, garlic naan, Chennai-style Chicken 65, kothu paratha, mutton biryani, and chicken haleem are highly appreciated, with many customers noting their freshness and authentic taste. The Haleem, in particular, is praised for its close resemblance to the version found in Hyderabad, topped with dry onion and cashew tadka.
The space is cozy and simply decorated, focusing more on the quality of the food than on ambiance. Service is friendly, with staff often going the extra mile, such as offering samples or accommodating special requests like packing food in personal containers. Orders can be made quickly at the counter, suitable for both dine-in and takeout, with mostly Indian customers enjoying the traditional flavors. While the restaurant uses paper plates and plastic ware for dine-in, customers appreciate the authentic taste and consistent quality of the dishes, making Chettinads a hidden gem for those seeking high-quality, delicious Indian cuisine.