First Watch
$ • Breakfast, Cafe, American
Hours:
12040 Blue Valley Pkwy, Overland Park
(913) 696-1119
About First Watch
Customers' Favorites
First Watch Reviews
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Terrible place for vegans. Our waitress didn’t even know if the avocado toast was vegan and acted like she didn’t want to even try to find out. She finally found out that the gluten free bread was vegan so I went ahead and ordered the avocado toast. When it arrived, there were two TINY pieces of bread loaded with avocado and a cup of fruit. And it cost $12.99!
Then when we went to pay, the line was extremely long.
Will not be back.
First time there, absolutely fantastic! Gorgeous looking plates of delicious food.
First time there, absolutely fantastic! Gorgeous looking plates of delicious food.
Ratings
Menu
Hours
| Monday | 7AM - 2:30PM |
| Tuesday | 7AM - 2:30PM |
| Wednesday | 7AM - 2:30PM |
| Thursday | 7AM - 2:30PM |
| Friday | 7AM - 2:30PM |
| Saturday | 7AM - 2:30PM |
| Sunday | 7AM - 2:30PM |
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First Watch offers a clean and welcoming atmosphere, with a manager often present upfront to ensure guests have a pleasant experience. Guests are seated quickly and attended to by friendly servers who are always top notch. The restaurant features a variety of breakfast options, including the popular "million dollar bacon" and vegetarian choices like power bowls and veggie omelets. The chefs put special effort into the presentation of unique dishes. The staff takes food allergies seriously, marking dishes with special flags to keep guests safe. Customers praise the delicious food, especially the cheese grits and pumpkin pancakes, which are perfect for a drizzly cool Sunday morning. The service is attentive and accommodating, with servers providing great care. First Watch is also known for fabulous coffee and the pumpkin spice donut holes, which guests find irresistible. The atmosphere is inviting and kid-friendly, making it a great spot for brunch on casual Sundays. Fresh food, friendly service, and a welcoming environment make First Watch a favorite breakfast destination and a gold standard for delicious, fresh and seasonal menus.