Shalimar Indian Restaurant
1850 S Hurstbourne Pkwy #125, Louisville
(502) 493-8899
Customers' Favorites
Lunch Special Non Veg Thali
Vegetable Appetizer Platter
House Special Biryani
Chicken Tikka Masala
Tandoori Mixed Grill
Non Vegetarian Thali
Vegetable Pakora
Tandoori Chicken
Chicken Biryani
Chicken Makhani
Featured items
Chicken Tikka Masala
Boneless chicken breast cooked in tomato and butter sauce. Served with rice and onion chutney.
Garlic Naan
Naan stuffed with fresh garlic, cilantro, and seasoning.
Mango Lassi
Chicken Biryani
Served with onion chutney and raitha.
Gulab Jamun
Two pieces. A North Indian sweet made mixture of flour and milk, fried in soybean oil, and soaked in honey syrup.
Appetizers
Vegetarian Appetizer Platter
Assortment of vegetable samosa, veg pakora, onion bajji, aloo tikki, and paneer pakora. Served with mint, tamarind, and chutney.
Vegetable Samosa
Crisp triangular patties stuffed with peas and potatoes cooked with spices and then fried. Served with mint, tamarind, and chutney.
Chicken Samosa
Two Pieces. Crisp triangular patties stuffed with ground chicken cooked with spices and then fried. Served with mint, tamarind, and chutney.
Gobhi Manchurian
Cauliflower fried in spiced rice flour and cornstarch batter then cooked in sweet and sour sauce with bell pepper and onion. Served with mint, tamarind, and chutney.
Vegetable Pakora
Five pieces. Sliced onion, bell pepper, and cauliflower mixed with batter then gently seasoned and fried. Served with mint, tamarind, and chutney.
Tandoori Chicken Wings
Marinated chicken wings cooked in tandoor oven. Served with mint, tamarind, and chutney.
Chicken 65
True southern India delight, cooked with
fried curry leaves, yogurt & spices.
Onion Bajji
Five pieces. Fried shredded onion fritters. Served with mint, tamarind, and chutney.
Chicken Pakora
Battered boneless chicken fingers. Served with mint, tamarind, and chutney.
Aloo Tikki
Two pieces. Crisp round potato patties. Served with mint, tamarind, and chutney.
Paneer Pakora
Battered homemade cottage cheese cubes stuffed with chutney and spices. Served with mint, tamarind, and chutney.
Vegetable Samosa Chat
Veg samosa two covered with chana masala garbanzo beans, spices, diced onions, diced tomatoes, tamarind, and mint chutney. Served with mint, tamarind, and chutney.
Fish Pakora
Aloo Tikki Chaat
Two pieces aloo tikki covered with chana masala garbanzo beans, spices, diced onions, diced tomatoes, tamarind, and mint chutney. Served with mint, tamarind, and chutney.
Paneer Chilli (Chines)
Tender chunks of homemade cottage cheese cooked in tomato and butter sauce with bell pepper and onions. Served with mint, tamarind, and chutney.
Chicken Chilli (chines)
Boneless chicken fried in spiced rice flour and cornstarch batter then cooked in sweet and sour sauce with bell pepper and onion. Served with mint, tamarind, and chutney.
Soups and Salads
Lentil Soup
Green Salad
Fresh garden salad. Served with choice of ranch or Italian dressing.
Tandoori (Clay Oven)
Tandoori Mixed Grill
Assortment of tandoori chicken, chicken tikka, lamb kebabs, tandoori shrimp, and fish. Served with rice, masala sauce tomato, and butter sauce or curry sauce, and onion chutney.
Tandoori Chicken
Chicken marinated in yogurt with spices and grilled in a tandoor oven. Served with rice, masala sauce tomato, and butter sauce or curry sauce, and onion chutney.
Chicken Tikka
Tender boneless pieces of chicken breast marinated in yogurt with spices and grilled in a tandoor oven. Served with rice, masala sauce, tomato, and butter sauce or curry sauce, and onion chutney.
Lamb Kababs
Finger rolls of spiced ground lamb cooked on a skewer in a tandoor oven. Served with rice, masala sauce tomato, and butter sauce or curry sauce, and onion chutney.
Tandoori Shrimp
Spiced jumbo shrimp cooked on a skewer in a tandoor oven. Served with rice, masala sauce tomato, and butter sauce or curry sauce, and onion chutney.
Tandoori Fish
Swordfish marinated in yogurt with spices and grilled in a tandoor oven. Served with rice, masala sauce tomato, and butter sauce or curry sauce, and onion chutney.
House Favorites
Vegetarian Thali
A traditional Indian meal with vegetable samosa, navratan korma, saag paneer, dal, rice, raita, naan, and kheer.
Non Vegetarian Thali
A traditional Indian meal with tandoori chicken, chicken tikka masala, lamb saag, dal, rice, raita, naan, and kheer.
Breads
Garlic Naan
Naan stuffed with fresh garlic, cilantro, and seasoning.
Naan
Plain unleavened bread made in tandoor.
Cheese Kulcha
Naan stuffed with blend of mozzarella and Cheddar cheese.
Bread Combo
Combination of tandoori breads naan, garlic naan, and tandoori roti.
Onion Kulcha
Spicy and hot bread stuffed with onions.
Butura
Two pieces. Deep fried puffed bread butura white bread.
Peshwari Naan
Naan stuffed with crushed cashews, raisins, and coconut.
Chilli Naan
Naan bread stuffed with diced jalapeno pepper spicy and cilantro.
Spinach Naan
Naan bread stuffed with fresh spinach.
Tawa Aloo Paratha
Multi layered whole wheat flour bread stuffed with mashed potatoes and green peas cooked in tawa.
Masala Kulcha
Naan stuffed with mashed potatoes and green peas.
Tandoori Roti
Whole wheat flour bread cooked in tandoor.
Tandoori Aloo Paratha
Multi layered whole wheat flour bread stuffed with mashed potatoes and green peas cooked in tandoor.
Keema Naan
Naan stuffed with ground lamb and cilantro.
Tawa Chapati
Whole wheat flour bread cooked in tawa.
Tawa Paratha
Multi-layered whole wheat flour bread cooked in tawa.
Poori
Two pieces. Deep fried puffed bread poori wheat bread.
Tandoori Paratha
Multi-layered whole wheat flour bread cooked in tandoor.
Lamb
Lamb Tikka Masala
Boneless lamb, grilled in tandoor oven, then sautéed in tomato, and butter sauce. Served with rice and onion.
Lamb Curry
Chunks of lamb cooked with herbs and spices in gravy sauce. Served with rice and onion.
Lamb Vindaloo
Lamb cooked in hot and spicy sauce with potatoes. Served with rice and onion.
Lamb Rogan Josh
Cubed lamb cooked with herbs and spices in gravy sauce with touch of yogurt. Served with rice and onion.
Lamb Saag
Tender pieces of lamb cooked with spinach and flavored with fresh spices. Served with rice and onion.
Lamb Kadai
Cubes of lamb cooked with fresh cut tomatoes, bell pepper, and onions. Served with rice and onion.
Lamb Korma
Lamb cooked in cream sauce with cashews and raisins. Served with rice and onion.
Keema Mattar
Ground lamb cooked with a touch of green peas. Served with rice and onion.
Lamb Jalparezi
Goat
Goat Biryani
A classic Muglai dish of curried goat cooked with basmati rice. Served with rice and onion chutney.
Goat Curry
Baby goat cooked with herbs and spices in a thick curry sauce. Served with rice and onion chutney.
Goat Vindaloo
Baby goat cooked in hot and spicy sauce with potatoes. Served with rice and onion chutney.
Goat Kadai
Baby goat cooked with fresh cut tomatoes, bell pepper, and onions. Served with rice and onion chutney.
Goat Korma
Baby goat cooked in cream sauce with cashews and raisins. Served with rice and onion chutney.
Chicken
Chicken Tikka Masala
Boneless chicken breast cooked in tomato and butter sauce. Served with rice and onion chutney.
Chicken Jalfrezi
Chicken cooked in gravy with fresh cut onions, bell pepper, and broccoli. Served with rice and onion chutney.
Chicken Korma
Boneless chicken cooked with cashews and raisins with a touch of cream. Served with rice and onion chutney.
Chicken Curry
Chicken cooked with spices in a thick curry sauce. Served with rice and onion chutney.
Chicken Vindaloo
Chicken cooked in hot and spicy sauce with potatoes. Served with rice and onion chutney.
Chicken Saag
Tender pieces of chicken sauteed with spinach and blended with green herbs. Served with rice and onion chutney.
Chicken Makhani
Boneless dark (leg and thigh) tandoori chicken cooked in tomato and butter sauce with crushed cashews. Served with rice and onion chutney.
Chicken Chilli
Chicken pieces simmered in tomato and butter sauce with seasoned bell peppers and shredded onion. Served with rice and onion chutney.
Chicken Kadai
Cubes of chicken cooked with fresh cut tomatoes, bell pepper, and onions. Served with rice and onion chutney.
Seafood
Shrimp Masala
Marinated shrimp, grilled in tandoor oven, and then sauteed in tomato sauce. Served with rice and onion chutney.
Fish Masala
Marinated swordfish cooked in gravy with fresh cut onions, bell pepper, and broccoli. Served with rice and onion chutney.
Fish Curry
Swordfish cooked with fresh spices in our thick curry sauce. Served with rice and onion chutney.
Fish Vindaloo
Swordfish cooked in hot and spicy sauce with potatoes. Served with rice and onion chutney.
Shrimp Vindaloo
Shrimp cooked in hot and spicy sauce with potatoes. Served with rice and onion chutney.
Shrimp Jalfrezi
Shrimp cooked in gravy with fresh cut onions, bell pepper, and broccoli. Served with rice and onion chutney.
Shrimp Curry
Shrimp cooked in gravy sauce with herbs and spices. Served with rice and onion chutney.
Shrimp Korma
Shrimp cooked in cream sauce with cashews and raisins. Served with rice and onion chutney.
FishJalfrezi
Swordfish cooked in gravy with fresh cut onions, bell pepper, and broccoli. Served with rice and onion chutney.
Fish Korma
Marinated swordfish cooked in cream sauce with cashews and raisins. Served with rice and onion chutney.
Vegetables
Saag
Creamed spinach and mustard greens. Choice of plain, paneer (cottage cheese), mushrooms, aloo (potatoes), or chana (garbanzo beans). Served with rice and onion chutney.
Aloo Gobhi
Cauliflower and potatoes cooked with herbs and spices. Served with rice and onion chutney.
Aloo Mattar
Fresh green peas, cooked in a spiced sauce with potatoes. Served with rice and onion chutney.
Paneer Masala
Tender chunks of homemade cheese (paneer) cooked with tomato and butter sauce. Served with rice and onion chutney.
Dal
Lentils (black urad), split chickpeas (chana) Dal, and Kidney Beans (rajmah) flavored with freshly ground spices. Served with rice and onion chutney.
Malai Kofta
Minced garden fresh vegetable dumplings (cauliflower, carrots, potatoes, and paneer) cooked in a rich gravy and crushed cashews. Served with rice and onion chutney.
Chana Masala
A North Indian specialty subtly flavored chick peas tempered with ginger and garlic. Served with rice and onion chutney.
Baingan Bhartha
Grilled and then mashed eggplant, cooked with green peas, and spices. Served with rice and onion chutney.
Panner Bhurji
Scrambled homemade cottage cheese cooked with herbs, spices, and green peas. Served with rice and onion chutney.
Paneer Shahi Korma
Tender chunks of homemade cottage cheese (paneer) cooked in a rich gravy with crushed cashews. Served with rice and onion chutney.
Punjabi Bhajhi
Vegetable fritters cooked in tomato and butter sauce with bell pepper and onions. Served with rice and onion chutney.
Nav Ratan Korma
Cauliflower, potato, green beans, garbanzo beans, lima beans, green peas, and carrots sauteed in creamy sauce with cashews and raisins. Served with rice and onion chutney.
Mattar Paneer
Fresh homemade cottage cheese (paneer) cooked gently with tender green peas and fresh spices. Served with rice and onion chutney.
Broccoli Masala
Broccoli cooked with spices. Served with rice and onion chutney.
Yellow Dal
Lentils (yellow masoor) flavored with freshly ground spices. Served with rice and onion chutney.
Bhindi Masala
Okra cooked with fresh cut onions and spices. Served with rice and onion chutney.
Aloo Jeera
Potatoes cooked with herbs, spices, and whole cumin seeds. Served with rice and onion chutney.
Paneer Kadai
Tender chunks of homemade cottage cheese (paneer) cooked with fresh cut tomato, bell pepper, and onion. Served with rice and onion chutney.
Dum Aloo
Potatoes cooked in ginger garlic paste and spices with touch of yogurt. Served with rice and onion chutney.
Paneer Chilli
Tender chunks of homemade cottage cheese cooked in tomato and butter sauce with bell pepper and onions. Served with rice and onion chutney.
Biryani and Pulao
Chicken Biryani
Served with onion chutney and raitha.
Basmati Rice
Plain basmati rice cooked with a touch of Jeera (cumin seed). Served with onion chutney and raitha.
Vegetable Biryani
Made with cauliflower, potato, green beans, garbanzo beans, lima beans, green peas, and carrots. Served with onion chutney and raitha.
Lamb Biryani
Served with onion chutney and raitha.
Paneer Pulao
Flavored basmati rice cooked with paneer (homemade cottage cheese). Served with onion chutney and raitha.
Egg Pulao
Flavored basmati rice cooked with eggs. Served with onion chutney and raitha.
House Special Biryani
Contains chicken, lamb, shrimp, and vegetables. Served with onion chutney and raitha.
Peas Pulao
Flavored basmati rice cooked with green peas. Served with onion chutney and raitha.
Goat Biryani
A classic Muglai dish of curried goat cooked with basmati rice. Served with onion chutney and raitha.
Shrimp Biryani
Served with onion chutney and raitha.
Fish Biryani
Served with onion chutney and raitha.
Extras and Sides
Masala Sauce
Raitha
Whipped yogurt with spices, shredded cucumbers, and diced tomatoes
Onion Chutney
Pappad
Two pieces. Crisp wafers made from lentil flour.
Tamarind Chutney
Mango Chutney
Sweet and sour mango relish.
Mint Chutney
Korma Sauce
Yogurt
Fresh, homemade yogurt.
Pickles
Imported mixed pickles (pachranga achar).
Curry Sauce
Egg Bhurji
Scrambled eggs cooked with green peas and spices.
Beverages
Mango Lassi
Coca-Cola®
Coca-Cola Soda
Sprite®
Lemon Lime Soda
Dr.Pepper
Diet Coke
Indian Masala Tea (Chai)
Mango Juice
Mango Milkshake
Lassi
A soothing yogurt drink. sweet or salted.
Bottled Water
Coffee
Iced Tea
Cranberry Juice
Orange Juice
Lemonade
Black Tea
Green Tea
Desserts
Gulab Jamun
Two pieces. A North Indian sweet made mixture of flour and milk, fried in soybean oil, and soaked in honey syrup.
Ras Malai
Homemade cheesecake patties. Served in creamy milk sauce.
Kheer – (Rice Pudding)
A famous Indian sweet made from milk and basmati rice, flavored with nuts, raisins, and cardamom seeds.
Gajar Halwa
Shredded carrot dessert made with cashews and almond.
Mango Pudding
Mango pudding with chunks of fruit.
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Recent Reviews
Been to this restaurant several times and the service and the food is always top notch! Nice atmosphere where you have soft music in the background and you’re able to have conversations without having to raise your voice.
October 2024
If you’re looking for an authentic taste of India in a warm and inviting atmosphere, Shalimar Indian Restaurant is a must-visit! From the moment we walked in, the vibrant decor and the spicy aroma wafting through the air set the stage for an exceptional dining experience.
The menu is extensive, offering a delightful array of traditional dishes that cater to both carnivores and vegetarians alike. We started with the samosas, which were perfectly crisp on the...
The menu is extensive, offering a delightful array of traditional dishes that cater to both carnivores and vegetarians alike. We started with the samosas, which were perfectly crisp on the...
October 2024
Tried veg and non-veg Indian thali. Food was so delicious and authentic Indian. Chilli paneer was great!
Liked their service. Definitely will try again next year when come to Louisville.
Liked their service. Definitely will try again next year when come to Louisville.
October 2024
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