Heirloom Restaurant
$$$ • American, Comfort Food, New American
Hours:
125 E Main St, Midway
(859) 846-5565
About Heirloom Restaurant
Customers' Favorites
Heirloom Restaurant Reviews
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We enjoyed a fantastic New Year's Eve meal at Heirloom in Midway, KY. The service was superb, atmosphere warm, and the food exceptional, on par with meals we have had in Paris and Rome. The four course meal was perfection. The lobster cappelletti was devine and the Chateaubriand Au Poivre was cooked perfectly and was tender and flavorful. The Dubai Sundae was the prefect ending to such a wonderful meal ! We commend the chef and staff for such a wonderful experience . We will definitely...read full review
A triumph, just get in the car and go. Order the chicken livers and if you don't love them I will drive there from wherever I am and eat them. 😋
Literally the most courteous and engaging servers you'll find anywhere. Ask for Gretchen and tell her I sent you'
One of the best meals we have had in a long time! Highly recommend the gemelli prima! Our waitress Gretchen was great and gave us recommendations on what to try! The music was also enjoyable that they play in the restaurant. Very clean and excellent food. We will for sure be coming back!
Menu
Hours
| Monday | Closed |
| Tuesday | 11AM - 2PM 5 - 9PM |
| Wednesday | 5 - 9PM 11AM - 2PM |
| Thursday | 11AM - 2PM 5 - 9PM |
| Friday | 5 - 9PM 11AM - 2PM |
| Saturday | 11AM - 2PM 5 - 9PM |
| Sunday | Closed |
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Heirloom Restaurant serves excellent food, with dishes like halibut with lump crab and fried chicken being particular highlights. The wait staff is friendly, attentive, and knowledgeable, offering a great dining experience. The mussel appetizer is fabulous, as was the lobster ravioli, served with a perfectly prepared lobster tail. Livers for appetizers and spinach salad are also very good. The snapper and New York strip were delicious and cooked to perfection. The restaurant accommodates families with young children.
The food at Heirloom Restaurant is fresh, beautifully presented, and full of flavor. The staff is warm and attentive, making every visit special. The chicken livers with lemon ricotta ravioli, the new fall pasta, and the red snapper thermador are all incredible dishes. Everything at Heirloom is always perfect, and the wait staff is always so friendly and attentive.