Customers` Favorites
Customers` Favorites
“Decent enough experience. Came in kinda late so the food wasn't the freshest but it was good and the staff waited till we were done and leaving before breaking everything down and preparing to leave. We never felt rushed and everyone let us enjoy our dinner. It wasn't until we walked out the door and heard them hurry to clean then looked on the door and realized we were there half an hour after closing 😳.“
Customers` Favorites
“The service is excellent at Kohana Sushi and Ramen. We had numerous rolls including the Shrimp Tempura and the Mother of All Sushi Rolls. Highly recommend! I suggest the cold Fuji Apple and Peach saki with the sushi.“
Customers` Favorites
“Great sushi and great service!“
Customers` Favorites
“No other sushi place has compared to Sushi California. I recommend it to everyone any time I talk about sushi“
Customers` Favorites
“I love their sushi!! I’m sure everything else is just as good but I never make it past the amazing !!“
Customers` Favorites
“Food was delicious, service was efficient and courteous…“
Customers` Favorites
“Soooo glad we finally stopped here to try this place. The salad is topped with a FRESH ginger dressing. The mizu soup has lots of tofu! The bento box was delicious and came with sushi on the side. Our server was lovely. This place is a lot bigger than you’d expect. Spacious yet cozy inside. 10/10. Thanks for a great meal. We will be back.“
Customers` Favorites
“This was our second visit to Yellowtail. Very prompt seating with fresh and delicious sushi. Our server Alexis was very polite, bubbly and attentiv. A true ambassador to Yellowtail.“
Customers` Favorites
“Excellent food and service. Wonton soup and sweet and sour excellent Chicken with cashews and sushi excellent. The service was spot on.“
Customers` Favorites
“This restaurant has authentic amazing food and drink, a great menu full of a variety of items for all to enjoy. Priced right, outstanding customer service and staff. Most of all a great family atmosphere for all ages to enjoy. Special thanks to Reina for outstanding customer service and always making me feel like family, she is an asset to the staff and the restaurant.“
Customers` Favorites
“Delicious and authentic! Run by very kind and good people!“
Customers` Favorites
“It's been a good while since I've tasted some amazingly well made, hands down!, Japanese style art of Japanese cuisine made by sensational chefs at Sarku. From the last time, I call a series of courses on how to cook Japanese Food at the front of our very own fingertips but most identifying at a certain given point in Fort Campbell respectfully as I made my way in a new military culture life set here until I came there to follow my own self developments awards recommendations and recognitions of people there making the world a better place and are the best hard working humble respectful honoring persons partaking on the toughest jobs upfront with love ones as they carry to continue and contribute a great deal to our families serving those in the military before, today, and tomorrow.Whenever you find yourself at Fort Campbell TN KY on or off post no matter whom you look as tucked away in a bed far or close away getting up in the morning and have an appeal thought, appetite, just happen to see someone else trying a bite at a California roll on youtube or wish to make your life more than just a view screen from another country set to arrive there as far as your dreams can get you to serve life well with the that purpose out off your bed make your bed care for your love at home, and go and up yourself one day to chance. They changed my life for always the better.To knock on the first door as you walk into the PX doors to the cafeteria on your left and ask if perhaps they have the time to train you to hold a year or 6month set of courses on the way the program can build you up to go on foward to begin a successful chef trusting the authentic Japanese flavors the number one spot to life has for you to take you where your career in any great american culture and state dream to have a sensational transition on training you some skills no one can affort to label or set prices for us all to remember never forget WW2 because we are all the same and bleed the same color.The industry in culinary school has a very special purpose for anyone willing to be a positive thinker and begin with a career field as this one. They starting pay is up most best in the PX in comparison to its self because Sarku Japan and Ming Tree a substantial part of any great business is not only the head shoulders knees and toes or the hands, arms, and legs, nor the body, or neck but the heads left standing however long we go thru a battle at war with any place in the world but to recognize the importance of the ones whom kept you safe, warm, close, clothe themselves in another color just to keep your family supported memorable pure full of faiths and honorably serving no matter what the cost was for us to have your satisfaction as proud as we seek to be respectful, kind, caring, joyful, graceful, and we find a time to thank those who also have a line to protect provide grow and assert the newer generations to be as successful as possible as the ones we grew up in those others persons dreams as well. Thank you to all staffs, members, teams, families, and friends.Keep our families family friendly and save the ones you love for a rain day. It doesn't rain in California like it does in fort campbell until on October 31st every year. You can count on my word and i didn't have to look back at all just look foward and down respectfully. A class that a class ham and burger for you. Thank you Fort Campbell!!!!“
Customers` Favorites
“Ok, we eat out a lot, and we're kinda food snobs- so let me just tell you THIS PLACE IS DELISH! Hibachi chicken was the bomb. My husband loved his Gyoza and Sweet and Sour chicken. Sushi gets a 7/10 only because it's not immediately fresh, ( only one cook doing everything) but still really good.
Highly recommend!!“
Customers` Favorites
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“This was my first time eating here and we just order a few different sushi. I have to say the service was very slow and they weren't even busy for a Wednesday evening. Not sure what took so long in-between asking for a water and then waiting for a drink menu. It actually took so long for the drink menu we were done eating so never ended up ordering a drink. Back to the sushi, they all were pretty good I must say and for that I will go back and try this place again. It must have been a hit and miss Im hoping with the service!“