Taco Bell
$ • Fast Food, MexicanAbout Taco Bell
Customers' Favorites
Airheads Blue Raspberry Freeze
Chips and Nacho Cheese Sauce
Chicken Quesadilla Awrap
Cinnabon Delights 2 Pack
Cinnabon Delights 2-Pack
Grilled Cheese Burrito
Beefy Fritos Burrito
Ground Beef Burrito
Fire Sauce Packet
Chalupa Supreme
Taco Bell Reviews
277 ratings
Share your opinion about Taco Bell
Great service everything was exactly what I ordered
Stopped in here recently to take advantage of some rewards on the app. We noticed immediately that something was wrong with the air conditioning. It was really warm in the dining area. The taller gentleman behind the counter seemed to be taking care of the issue by comping folks a large drink. While a small gesture, this is what it takes to make things right and to garner return business. I had a positive customer service experience at this Taco Bell and will remember. ...read full review
Great food...
Hours
| Monday | 9AM - 1AM |
| Tuesday | 9AM - 1AM |
| Wednesday | 9AM - 1AM |
| Thursday | 9AM - 1AM |
| Friday | 9AM - 1AM |
| Saturday | 9AM - 1AM |
| Sunday | 9AM - 1AM |
Taco Bell, a popular fast-food restaurant, offers a mixed experience. While some locations are consistently clean and serve great food, others seem to struggle with maintaining a tidy dining room and consistent pricing. The staff's commitment to cleanliness and efficiency is commendable, as evidenced by one exceptional visit where the restaurant was spotless, from the floors to the food preparation area.
This particular Taco Bell location is described as much nicer and well-staffed, with an amazing team. A kind and helpful manager, who went above and beyond to assist customers, has left a positive impression. The Cinnabons and potato Crunchwrap were also praised as delicious. However, some customers have received lukewarm or improperly prepared items, highlighting the potential for inconsistency. Overall, this Taco Bell appears to provide a generally good experience, with some exceptional moments, but may still have room for improvement in ensuring consistently high-quality food and service.