We visited this place in January for dinner. Looked like new management. We ordered everything vegetarian fried rice, curry and noodles. The waitress brought me clear broth vegetarian soup when I asked for something light and easy . Everything tasted good. Ambience was OK.
Bret S
Arrived a little after 1pm, so maybe the lunch rush was over. But there was almost no one else there, which by itself isn't a problem.It's the fact that many of the food trays were empty or had food that clearly hadn't been changed out in long time. There was a decent amount of shrimp fried rice that was fresh. But most everything else was either empty or had been sitting out for too long.I remember going here and having to wait to be seated b/c the food was so good and there were so many patrons. This was the second time I've been in the last couple of months with similar results. Though this time was much worse. Sadly this will be the last time I visit.
Atmosphere: 2
Food: 2
Service: 3
pridelion88
Whenever i visit my friend from BR, we will dine here and have a great time with food, chinese food cusine of spice.My favorite dish is Singapore noodles and the restraunt feels very ancient with the Dragon and other ornaments.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: General TSO's Chicken
Margaret Lindsey
2 hours at our table and only got half our order. Lots of people walking out. They should bring back the buffet. They can't keep up with table
Atmosphere: 1
Service: 1
Travis Dickerson
Just plain bad all around. The Seafood Delight entree had a bad aftertaste, very minimal seafood. But worst of all, the service was abysmal. This is Christmas Day and preparations for people that come to eat on the holiday should be in place. I can’t even detail all the problems, not enough time or space to write this. It was bad enough for me to have sympathy for the wait staff due to the hard feelings ALL the customers are experiencing today. Many tables are just up and leaving before even putting in an order after waiting an hour. Oh, and no more buffet…menu only. Wish we knew.
Atmosphere: 1
Food: 1
Service: 1
Mason Hawkes
It was terrible, from the food, to the service, just hands down the worst experience i’ve had in a while. We waited a full hour to get out check taken to the back. Definitely will not come back.
Atmosphere: 1
Food: 1
Service: 1
Gr8ful 2Bloved
There definitely is a change since Mr Chang died, but the foods are still great! Big portions and it's still more affordable than other places. We all had leftovers for the next day. We'll be back!!!Parking: In the front or back of building
Went to this place on 11/14/23, This place is absolutely horrible. Waited over 15 minutes for rolls to be made. Place smells rotten and food has been sitting out over 2 hours and not replenished. Won't be back!
Atmosphere: 1
Food: 1
Service: 1
Johnny S.
VERY BAD FOOD! EVERYTHING was reheated from the previous day. Mushy shrimp. Rice that is hard. Sushi that is old, with hard rice in it. When I alerted them of all this, they covered it up by cooking a few pieces of fresh stuff and mixed it in with the old. Overpriced for disgusting food!! GO SOMEWHERE ELSE!
Alfred Crain
Amazing food and service. I come here every time I visit Baton Rouge!!!! Thanks for fantastic food and atmosphereVegetarian options: Great vegetable dish. Loved the mushrooms and greens!
The Sunday Buffet is very reasonable. In fact too reasonable. $8.00. This lower price is probably offered 2 hrs after Noon/Lunch in lieu of the Buffet running out and/or not being as fresh.This makes sense. if you’re on a budget and you’re willing to wait until after the rush. Then have access to the Buffet, which may have fewer choices then, yeah. Go for it. As for me. If I’m dining out, then saving money is not very practical. Stay home and cook if you’re trying to save money. But when I go out for food. I’m looking for an enjoyable, good food quality experience.The Buffet is probably more expensive but with more variety and fresher entrees around noon. I was a little late. 1:30 pm, therefore a lot of items were either consumed already or slightly old. For instance, the fried rice was, yeah , it was pretty hard in some spots. Fried rice doesn’t keep very long. You have to replace it or put it in the refrigerator.I ordered Cashew Chicken for take out. Later in the evening, when I reheated it. It was good but a little on the sweet side. The question is. Is this sweeter version the more correct version and I’ve been eating a flawed version all these years? Hmmmm hard to say. Cashew Chicken is one of my favorites. I prefer it to be a little less sweet and a little more nutty flavor.So the lesson here is Order From The Menu.The Buffet is fine but even if the Buffet lasts long after lunch, you should get there early. 11:00 am to 12:00 pmGreat staff, very attentive and friendlyThere is ( was ) somewhat of a slight odor in the back dining area in the facility. For lack of a better description. It has a dirty socks type smell. Not too strong but it’s there. I’m not criticizing the Restaurant in its Decor, Food or Service. It’s just an observation. Perhaps the staff is Nose Blind? But they should burn incense, shampoo the carpet or replace the curtains in that back area.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Egg Roll, Sushi Lunch, General TSO
Gloria B.
Terrible cold, dry food.Terrible dry, cold food.Food was cold, dry terrible Dry, cold terrible foodCold, terrible dry food.When all you want to do is pay for your terrible cold , dry food. Before someone price you. Well, that's what happen.
Kelly Quinn
We have eaten here many times over the past few decades. Sometimes it is pretty good, sometimes it is mediocre. It’s always overpriced, but we can deal with that if we only eat here once in a while. Today, however, we placed an order >$100 and it was genuinely disgusting. The sauce for the kung pao chicken had completely broken / split, as in it was no longer emulsified - see the picture included. It was a disgusting sea of yellow oil that we genuinely could not eat. Again, let me repeat we have ordered this dish many times in the past; it has never been served to us this way. It was inedible and the chef should be ashamed; my 12 year old knows what a broken sauce is and how not to break one (and certainly knows better than to SERVE one to somebody!). On top of that, there were almost no veggies or peanuts in the Kung Pao, just nasty gristly bits of chicken. As well, the egg rolls were very greasy and underfilled, the egg drop soup was oily, and the fried rice was oily, tasted bad (like they had used old oil), and had almost no egg in it. Just an all around disgrace, and I figure trying to get my money back would be a waste of time. This restaurant has seriously gone downhill since the founder died in 2020; to his family, if you read this, shame on you. Despite my family having eaten here for over 20 years, this was the final straw.
Food: 1
Greg Anders
Great food, quite tasty! Fang Wu provided great service! Very courteous!
Atmosphere: 4
Food: 5
Service: 5
Cory Batiste Sr
Great place to eat. The shrimp fried rice and chicken wings are so good. The entire staff is friendly. A++++++
We visited this place in January for dinner. Looked like new management. We ordered everything vegetarian fried rice, curry and noodles. The waitress brought me clear broth vegetarian soup when I asked for something light and easy . Everything tasted good. Ambience was OK.
Arrived a little after 1pm, so maybe the lunch rush was over. But there was almost no one else there, which by itself isn't a problem.It's the fact that many of the food trays were empty or had food that clearly hadn't been changed out in long time. There was a decent amount of shrimp fried rice that was fresh. But most everything else was either empty or had been sitting out for too long.I remember going here and having to wait to be seated b/c the food was so good and there were so many patrons. This was the second time I've been in the last couple of months with similar results. Though this time was much worse. Sadly this will be the last time I visit.
Atmosphere: 2
Food: 2
Service: 3
Whenever i visit my friend from BR, we will dine here and have a great time with food, chinese food cusine of spice.My favorite dish is Singapore noodles and the restraunt feels very ancient with the Dragon and other ornaments.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: General TSO's Chicken
2 hours at our table and only got half our order. Lots of people walking out. They should bring back the buffet. They can't keep up with table
Atmosphere: 1
Service: 1
Just plain bad all around. The Seafood Delight entree had a bad aftertaste, very minimal seafood. But worst of all, the service was abysmal. This is Christmas Day and preparations for people that come to eat on the holiday should be in place. I can’t even detail all the problems, not enough time or space to write this. It was bad enough for me to have sympathy for the wait staff due to the hard feelings ALL the customers are experiencing today. Many tables are just up and leaving before even putting in an order after waiting an hour. Oh, and no more buffet…menu only. Wish we knew.
Atmosphere: 1
Food: 1
Service: 1
It was terrible, from the food, to the service, just hands down the worst experience i’ve had in a while. We waited a full hour to get out check taken to the back. Definitely will not come back.
Atmosphere: 1
Food: 1
Service: 1
There definitely is a change since Mr Chang died, but the foods are still great! Big portions and it's still more affordable than other places. We all had leftovers for the next day. We'll be back!!!Parking: In the front or back of building
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Almond Fried Chicken, Shrimp Fried Rice, Sesame Chicken, Hunan Chicken
Went to this place on 11/14/23, This place is absolutely horrible. Waited over 15 minutes for rolls to be made. Place smells rotten and food has been sitting out over 2 hours and not replenished. Won't be back!
Atmosphere: 1
Food: 1
Service: 1
VERY BAD FOOD! EVERYTHING was reheated from the previous day. Mushy shrimp. Rice that is hard. Sushi that is old, with hard rice in it. When I alerted them of all this, they covered it up by cooking a few pieces of fresh stuff and mixed it in with the old. Overpriced for disgusting food!! GO SOMEWHERE ELSE!
Amazing food and service. I come here every time I visit Baton Rouge!!!! Thanks for fantastic food and atmosphereVegetarian options: Great vegetable dish. Loved the mushrooms and greens!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Egg Roll, Fried Rice, Soup
Restaurantji Recommends
The Sunday Buffet is very reasonable. In fact too reasonable. $8.00. This lower price is probably offered 2 hrs after Noon/Lunch in lieu of the Buffet running out and/or not being as fresh.This makes sense. if you’re on a budget and you’re willing to wait until after the rush. Then have access to the Buffet, which may have fewer choices then, yeah. Go for it. As for me. If I’m dining out, then saving money is not very practical. Stay home and cook if you’re trying to save money. But when I go out for food. I’m looking for an enjoyable, good food quality experience.The Buffet is probably more expensive but with more variety and fresher entrees around noon. I was a little late. 1:30 pm, therefore a lot of items were either consumed already or slightly old. For instance, the fried rice was, yeah , it was pretty hard in some spots. Fried rice doesn’t keep very long. You have to replace it or put it in the refrigerator.I ordered Cashew Chicken for take out. Later in the evening, when I reheated it. It was good but a little on the sweet side. The question is. Is this sweeter version the more correct version and I’ve been eating a flawed version all these years? Hmmmm hard to say. Cashew Chicken is one of my favorites. I prefer it to be a little less sweet and a little more nutty flavor.So the lesson here is Order From The Menu.The Buffet is fine but even if the Buffet lasts long after lunch, you should get there early. 11:00 am to 12:00 pmGreat staff, very attentive and friendlyThere is ( was ) somewhat of a slight odor in the back dining area in the facility. For lack of a better description. It has a dirty socks type smell. Not too strong but it’s there. I’m not criticizing the Restaurant in its Decor, Food or Service. It’s just an observation. Perhaps the staff is Nose Blind? But they should burn incense, shampoo the carpet or replace the curtains in that back area.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Egg Roll, Sushi Lunch, General TSO
Terrible cold, dry food.Terrible dry, cold food.Food was cold, dry terrible Dry, cold terrible foodCold, terrible dry food.When all you want to do is pay for your terrible cold , dry food. Before someone price you. Well, that's what happen.
We have eaten here many times over the past few decades. Sometimes it is pretty good, sometimes it is mediocre. It’s always overpriced, but we can deal with that if we only eat here once in a while. Today, however, we placed an order >$100 and it was genuinely disgusting. The sauce for the kung pao chicken had completely broken / split, as in it was no longer emulsified - see the picture included. It was a disgusting sea of yellow oil that we genuinely could not eat. Again, let me repeat we have ordered this dish many times in the past; it has never been served to us this way. It was inedible and the chef should be ashamed; my 12 year old knows what a broken sauce is and how not to break one (and certainly knows better than to SERVE one to somebody!). On top of that, there were almost no veggies or peanuts in the Kung Pao, just nasty gristly bits of chicken. As well, the egg rolls were very greasy and underfilled, the egg drop soup was oily, and the fried rice was oily, tasted bad (like they had used old oil), and had almost no egg in it. Just an all around disgrace, and I figure trying to get my money back would be a waste of time. This restaurant has seriously gone downhill since the founder died in 2020; to his family, if you read this, shame on you. Despite my family having eaten here for over 20 years, this was the final straw.
Food: 1
Great food, quite tasty! Fang Wu provided great service! Very courteous!
Atmosphere: 4
Food: 5
Service: 5
Great place to eat. The shrimp fried rice and chicken wings are so good. The entire staff is friendly. A++++++
Atmosphere: 5
Food: 5
Service: 5