Taco Bell
$ • Fast Food, MexicanAbout Taco Bell
Customers' Favorites
Nacho Cheese Doritos Locos Tacos
Orange Cream Pop Freeze
Grilled Steak Soft Taco
5 Layer Beefy Burrito
Ground Beef Burrito
Crunchwrap Supreme
Chicken Quesadilla
Nachos Bellgrande
Burrito Supreme
Mexican Pizza
Taco Bell Reviews
165 ratings
Share your opinion about Taco Bell
This is probably the only Taco Bell within a 60 mi radius of me that doesn't tell me that 9 out of 10 things on the menu is unavailable. My local Taco Bell never has half of the things that are listed on the menu unlike this location which has always had everything I've ever ordered and the food has been good every time as well Except for their nacho fries always being really hard and not fresh and that would probably be the only reason why I'm giving it a four and not a five-star...read full review
Everything was great!!! The food was awesome!!! The employees was awesome also!! This restaurant is A+++++
I go every now and then depending on who making food. Not to be racist the young white girl that manage is not adding the extra to ppl food and lying. That happened twice and I dont go or order if she back there making food. She once sent me friend request and questioned her why. I guess that's why. Unprofessional.
Hours
| Monday | 9AM - 1AM |
| Tuesday | 9AM - 1AM |
| Wednesday | 9AM - 1AM |
| Thursday | 9AM - 1AM |
| Friday | 9AM - 1AM |
| Saturday | 9AM - 1AM |
| Sunday | 9AM - 1AM |
Taco Bell is a restaurant known for its pretty good food, with above average service most of the time. The Bogalusa location is particularly praised for its quick and efficient service. The restaurant offers a variety of options, although one customer noted that this specific location has more limited options compared to other Taco Bell locations they've visited. The chicken quesadilla and steak burrito were mentioned as menu items, with the quesadilla being described as not the best but not the worst, and the burrito being enjoyed by the other customer. The restaurant is known for its nacho fries, which one customer hopes will be brought back.
Customers have noted the care and attention the employees put into their work. The kitchen looks clean and well-managed, and the trays are set up nicely when dining in. One customer appreciated the employees for making their order happen, even when the restaurant was out of many items and working with limited options. Another customer praised the value menu items, especially the Cheezit tostado, saying it was awesome.