The Steakhouse New Orleans
$$$ • Steakhouses, Vegetarian Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout The Steakhouse New Orleans
Customers' Favorites
Lobster Mac-N-Cheese
Chargrilled Oysters
Steak and Asparagus
Grilled Asparagus
Brussels Sprouts
Shrimp Cocktail
Steak Grilled
Cowboy Steak
Deviled Eggs
Caesar Salad
The Steakhouse New Orleans Reviews
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Good
We are locals and had reward credits to spend, but we still made this reservation with much trepidation because our last few experiences were so bad. That has changed with the new chef! The pork chop, though cooked a minute too long, was still quite good as were the greens. My oxtail ragu hit all the right notes. Noise level has been reduced to what it should have been years ago! The world's best server, Lucia, was the candle on my birthday cake! She treats you as she would like...read full review
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 5 - 10PM |
| Thursday | 5 - 10PM |
| Friday | 5 - 11PM |
| Saturday | 5 - 11PM |
| Sunday | 5 - 10PM |
The Steakhouse New Orleans is a popular spot known for its great food and friendly service. Ruby and Anthony are known for providing excellent service, with Ruby especially knowledgeable about the menu and offering helpful suggestions. Customers often mention the wide selection of food, including oysters, crab cake, chicken, and pork chops. The restaurant is a good choice whether visitors are regulars or celebrating a special occasion like an anniversary. Recent reviews highlight tasty dishes such as Crabmeat Au Gratin Oysters, wedge salad, and grilled asparagus. Many diners praise the filet mignon and Cane Glazed Pork Chop served with Parmesan Gnocchi and Bacon Braised Collards with Mustard Seed. The ambiance is described as dull and boring by some, and service can be slow during busy times like the 4th of July weekend. However, others mention the welcoming atmosphere and attentive service from staff like Darnesia, who was friendly and fast. The restaurant offers generous pours on wine, and dishes are cooked to perfection, with flavors that stand out. Beignets are also a highlight, exceeding expectations. Some diners have noted issues such as a salty steak or a Caesar salad made with iceberg lettuce, which was not acceptable, and a few found the lighting too dim, making it hard to see the food. Despite mixed experiences, many customers recommend making reservations and enjoying the menu, especially the filet mignon and the Cane Glazed Pork Chop. Overall, The Steakhouse remains a go-to option in NOLA for a satisfying dining experience.