West African Restaurants in New Orleans, LA

“The warmth and hospitality of everyone we met was truly remarkable! Exploring the rich Senegalese culture and delving into the captivating tales behind each dish was an unforgettable experience. Chef Serigne Mbaye masterfully crafted a dining experience that was not only exquisite but also a true celebration of culinary artistry. The passion and dedication infused into every dish were evident with every single bite. This was an extraordinary experience that exceeded all expectations.“

“I have had the fish with beans and rice. It was delicious and reminded me of how my grandmother used onions and mustard. It’s been a long time and this meal sent me back to childhood. Let’s talk about the fufu and egusi . I’ve had it in Houston before and I wasn’t too excited about it but Ndindy has me wanting to eat fufu every day now. I always order thru Uber eats but I will be sitting in as soon as I get a date ? Oh I forgot! It would be nice if the fufu was an option for more dishes not just the egusi“