Copeland's Of New Orleans | Cajun

1337 Gause Blvd, Slidell
(985) 643-0001

Recent Reviews Order Online

Customers' Favorites

Chicken Parmesan Without Marinara Sauce
Al's Favorite Creole Cheesecake
Crabcakes & Shrimp Alfredo
Crab Stuffed Beignets
Spinach Artichoke Dip
Chantilly Cheesecake
Crawfish Fettuccine
Cajun Gumbo Ya Ya
Blackened Catfish
Crawfish Etouffee

Menu

Brunch - Sweet & Savory Waffles
Bananas Foster

Appetizers
Jazzy Wings
Jumbo whole chicken wings seasoned and fried, with homemade cheddar bleu cheese or ranch dressing
Jazzy Tenders
Chicken tenders, wing butter, bleu cheese crumbles. Served with homemade cheddar bleu cheese or ranch dressing.
Artichoke & Spinach Dip
Topped with monterey jack and served with our unique fried bow tie pasta.
Smoked Tuna Dip
Smoked yellowfin tuna, sweet and sour pickles, Honey Bourbon pickled veggies and pita chips
Hot Crab Claws
Fresh Louisiana Blue Crab claws (seasonal), olive oil vinaigrette, garlic, crispy crouton toast
Sautéed Garlic Shrimp
Gulf shrimp, olive oil vinaigrette, garlic, crispy crouton toast
Bayou Broccoli®
Since 1983. Broccoli, crispy bacon, melted signature cheese mix, and our original Tiger sauce
Crawfish Bread
Artichoke and spinach, crawfish, alfredo sauce, monterey jack cheese
Buffalo Spring Rolls
Chicken, hot sauce, mozzarella, cheddar bleu cheese dressing, wing butter sauce
Crab Stuffed Beignets
Crabcakes hand-dipped in tempura batter, lightly fried, with remoulade dressing
Shrimp & Crab Ocado's
Panko crusted avocado, boiled shrimp, lump crab meat, firecraker sauce, srirachi and cilantro

Soups & Salads
Corn & Crab Bisque - Cup
Lump crabmeat, corn and green onions in a sweet cream bisque
Corn & Crab Bisque - Bowl
Lump crabmeat, corn and green onions in a sweet cream bisque
Cajun Gumbo Ya Ya - Cup
Classic cajun roux, loaded with shrimp and crawfish
Cajun Gumbo Ya Ya - Bowl
Classic cajun roux, loaded with shrimp and crawfish
Seafood Louis
Boiled shrimp, jumbo lump crab meat, boiled eggs, asparagus, grape tomato, spring mix, louis dressing
Penthouse Salad® - Large
Tomatoes, eggs, cheddar cheese, bacon, homemade croutons, choice of dressing
Penthouse Salad® - Small
Tomatoes, eggs, cheddar cheese, bacon, homemade croutons, choice of dressing
Caesar Salad

Handhelds
Copeland Burger
Since 1983. Monterey jack, cheddar, applewood smoked bacon, lettuce, tomato, onion, Tiger sauce, garlic mayo, croissant. Served with beer-battered French fries.
Spicy Chicken Sandwich
Fried chicken on a toasted brioche bun, sweet & sour pickles, spicy mayo. Served with beer-battered French fries
Shrimp Po-Boy
Hand-battered, golden fried, dressed and served overstuffed. Served with beer-battered French fries
Catfish Po-Boy
Hand-battered, golden fried, dressed and served overstuffed. Served with beer-battered French fries
Half Shrimp Po-Boy + Soup or Side
Half shrimp dressed with tartar sauce, shredded lettuce, tomatoes, sweet & sour pickles. Choice of cup of soup or side
Half Catfish Po-Boy + Soup or Side
Half catfish po-boy dressed with tartar sauce, shredded lettuce, tomatoes, sweet & sour pickles. Choice of cup of soup or side

Steaks
Ribeye
Since 1983, Finest hand selected, 12 oz. Certified Angus Beef® ribeye steak, 28 day aged, served sizzling, one side
Classic Filet
Since 1983, 8oz. tender center cut Certified Angus Beef® filet served sizzling, one side
Steak Labouchere
Seared USDA Prime sirloin steak, angel hair pasta, garlic butter, Labouchere sauce

Fish
Blackened Redfish
Blackened redfish fillet, shrimp Creole rice, and guests choice of side.
Redfish with Crawfish Lacombe Sauce
Seared redfish fillet, red hot potatoes, crawfish lacombe sauce, lemon half, and parsley.
Herb Crusted Salmon
Salmon seared with herbs and seasoning, topped with lump crab meat garlic bordelaise, served with rosemary roasted potatoes
Blackened Catfish
Served with Creole shrimp rice, one side
Catfish Acadiana
Fried seasoned catfish filets topped with shrimp cream sauce, served with red hot potatoes and corn fritters

Chicken
Fried Chicken & Waffles
Buttermilk vanilla waffles topped with fried chicken, maple syrup, garlic butter and powdered sugar
Blackened Bayou Chicken
Blackened chicken breast, cornbread dressing, rich crawfish tasso, cream sauce.
Chicken Rene
Fried chicken breast topped with seasoned crawfish tails and jumbo lump crab meat tossed in a mushroom hollandaise served over garlic butter angel hair pasta.
Garden Chicken
Seared chicken, sautéed mushrooms, squash noodles, steamed broccoli, lemon butter sauce
Spicy Herb Fried Chicken
Half chicken marinated 12 hours, fried with beer-battered French fries.
Tomato Basil Chicken
Grilled chicken breast, angel hair pasta, tomatoes, basil, olive oil, garlic, parmesan cheese
Chicken Parmesan
Breaded fresh chicken breast fried, angel hair pasta, alfredo, marinara, mozzarella, fontina and parmesan
Chicken Alfredo
Breaded chicken breast, linguine, alfredo sauce
New Orleans Red Beans & Rice served with Andouille
New Orleans Red Beans & Rice served with Fried Chicken Tenders
New Orleans Red Beans & Rice served with Fried Catfish

New Orleans Seafood Dishes
Shrimp Dill-icious
Seared gulf shrimp, fettuccine pasta, Lacombe sauce, parmesan cheese, fresh dill, and seared lemon.
Blackened Trio
Blackened Chicken, Blackened Catfish, and Blackened Shrimp served over angel hair pasta and topped with lemon bordelaise sauce
Crabcakes & Shrimp Alfredo
Fried crabcakes, Gulf shrimp, angel hair pasta, light shrimp alfredo sauce
Shrimp Ducky
Roasted and flash fried strips of duck, sautéed Gulf shrimp, Burgundy mushroom sauce served over rice.
Veal Copeland
Veal, spiced and panéed, Gulf shrimp, tasso in a creamy sauce served over linguine
Eggplant Pirogue®
Since 1983. Fried eggplant slices, au gratin sauce, Gulf shrimp, fresh crab claws (seasonal), angel hair pasta
Shrimp Etouffee
Shrimp in a dark roux-based sauce, garlic, green onions, spices, ladled over steamed rice.
Crawfish Etouffee
Crawfish in a dark roux-based sauce, garlic, green onions, spices, ladled over steamed rice.
Crawfish Ravioli
Seasoned fried ravioli, stuffed with ricotta, mozzarella and pecorino cheese. Topped with hot crawfish tails, green onions in a spicy cream sauce
Jambalaya Pasta
Since 1983. Gulf shrimp, chicken, andouille sausage, spicy jambalaya sauce, mushrooms, peppers, bow tie pasta
Shrimp & Tasso Pasta
Since 1983. Gulf shrimp pan sautéed, tasso, parmesan cheese, cream sauce, bow tie pasta
Crawfish Fettuccine
Crawfish, cream sauce, special seasonings
Seafood Platter
Gulf shrimp, crabcake, crispy catfish, beer-battered French fries, corn fritters, garlic toast, cocktail and tartar sauce.
Shrimp Platter
Gulf shrimp, beer-battered French fries, corn fritters, garlic toast, cocktail and tarter sauce.
Catfish Platter
Crispy catfish, beer-battered French fries, corn fritters, garlic toast, cocktail and tarter sauce.

Sides
Mashed Sweet Potatoes
Steamed Broccoli Florets
Red Beans and Rice
Macaroni & Cheese
Red Hot Potatoes
Fresh Baked Potato
Beer-Battered French Fries
Side Salad
Cornbread Dressing
Creamed Spinach
Biscuit

Kids Favorites
Chicken Tenders
Fried tenders, any side, daring dipping sauce.
Mac + Cheese
Perfect noodles topped with colby cheese.
Slip n' Sliders
2 sliders cooked to order with ketchup, mustard. pickles. Any side.
Grilled Cheese Bites
Gooey Cheese bites, creamy tomato soup, and side.
Lil Shrimpers
Delicately fried shrimp, corn fritters, any side, daring dipping sauce.
Kids Fried Catfish
Thin-fried catfish, corn fritters, any side, daring dipping sauce
Build Your Own Pasta
Your noodles done your way!
Mini Caesar Salad
Kids French Fries
Mini House Salad
Kids Red Beans & Rice
Kids Fried Corn Fritters
Steamed Broccoli with Parmesan

Bakery
Pumpkin Bread Pudding
Pumpkin infused bread pudding, dulce de leche sauce, whipped cream and candied pecans.
Al's Favorite Homemade Creole Style Cheesecake
Signature Cheesecake
Our original creamy cheesecake recipe with a buttery pecan crust.
Turtle Cheesecake
Cookies & Cream Cheesecake
Homemade Brownie Deluxe a la Mode
Alex's Carrot Cake
By the slice
Big Al's Chocolate Fudge Cake
by the slice
Rum Cream Bread Pudding
Topped with rum sauce made with Gambino's King Cake Rum Cream.
Pumpkin Cheesecake
Pumpkin cheesecake topped with pumpkin mousse, candied pecan pieces and drizzled with caramel sauce.
Rum Spiced Apple Cheesecake
Signature cheesecake topped with caramelized rum apples and candied pecans, drizzled with caramel sauce.
Chantilly Cheesecake
New York Original Cheesecake, Frangelico Sauce, Blueberry Sauce, and Strawberry Sauce
Killed By Chocolate Cheesecake

Beverages
Sprite
Coke
Lemonade
Arnold Palmer
Sweet Tea
Unsweetened Tea

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Recent Reviews

My server Rodney Brown was awesome! He was very polite anticipated what I needed & brought it to the table before I could ask him. He made sure my order was exactly the way I requested. On my next I will request him as my server!
July 2026
I've been at the hospital visiting my mom for days and needed a little break and remembered Copelands Corn and crab bisque and Als cosmopolitan, both were what I needed my bartender/ waiter Lucas was delightful and kind and made a hell of a drink. Thanx Lucas!
July 2026
I am from Pennsylvania and this is my 1st time eating at Copeland's. The food was flavorful and reasonably priced. The service was wonderful. A special Thank You to Lucas and Ellie, bartenders/servers! Copeland's has an amazing Happy Hour from 3 - 6 pm. By the way, their Happy Hour is everyday!!! Their is plenty of parking also. A return trip is in my future.
June 2026

More Reviews

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Copeland's Of New Orleans | Cajun

1337 Gause Blvd, Slidell, LA 70458
(985) 643-0001