NOLA Southern Grill
$ • American, Bars, Seafood Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout NOLA Southern Grill
Customers' Favorites
NOLA Southern Grill Reviews
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First time eating here (10/25/2025) and it was absolutely amazing. My stepdaughter and I had Gator bites for the first time... it really does taste like chicken lol. Our server, Stephanie, was just the absolute best. She was kind, quick, and very informative about things to do around the area or where to visit the next time we come. The manager on duty was also amazing. He gave my stepdaughter one of their shirts and it really just made her day so much better 😁. The people,...read full review
My husband and I enjoyed the staff .. the executive chef Mark did our oysters to perfection and the bartender Carol was so cool .. her cocktails tasted so good .. we enjoyed the vibe .. the food while each other .. def can’t wait to go back and enjoy the happy hour too ..
My wife,son and myself drive from mobile Al usually once a week just to eat at Nola, the charbroiled oysters has absolutely spoiled us, I can’t eat them anymore anywhere else and my son has never and won’t eat them anywhere else, 100% the best oysters throughout the south east from La to south Florida up to the Carolina’s just isn’t any competition. My wife eats something different every time so she’s tried the whole menu and hasn’t hated anything. The boudin eggrolls...read full review
Hours
| Monday | 11AM - 10PM |
| Tuesday | 11AM - 10PM |
| Wednesday | 11AM - 10PM |
| Thursday | 11AM - 10PM |
| Friday | 11AM - 11PM |
| Saturday | 11AM - 11PM |
| Sunday | 9AM - 9PM |
NOLA Southern Grill is a restaurant located in the heart of Slidell on Gause Ave, known for its great food and beautiful views. The menu is packed with flavorful options, including the highly recommended soft shell poboy and delicious boudin egg rolls served with sweet and sour pepper jelly. The restaurant offers a good bar with reasonable prices, and customers have praised the fast and friendly service. Staff members like Tiffany have been noted for being cheerful and helpful, checking on guests frequently. The executive chef has been recognized for preparing oysters to perfection, while the bartender is appreciated for making tasty cocktails and creating a good vibe. Although some customers have mentioned slow service and issues with cooking certain dishes like catfish and crab cakes, many agree that the atmosphere and service make it a welcoming place. Families enjoy the kids’ menu, which includes chicken tenders and fish plates. The decor and ambience are pleasant, and the upstairs area offers a nice view and a relaxed environment. Many guests look forward to returning, especially for events like happy hour and seafood day.