Customers` Favorites
Customers` Favorites
“Asia Mei is easily one of the best Chefs in Boston. I've eaten here several times, but I can't believe that I haven't written a review before now! My husband and I had brunch at moonshine 152 last weekend and told friends about it. Next thing you know, the four of us were in there around noon time today having brunch again. We shared three starters, alongside sharing all four entrées and everything, I mean everything was to die for! Ms Asia herself delivered some of our plates and she is just as delightful as she is talented. Needless to say, dinner is amazing here as well. The vibe in the restaurant is so easy and you can tell that the staff get along very well together. What I can't believe is how this place wasn't fully packed today or last weekend even. Definitely a good amount of patrons, but I've had brunch at places that are hard to get into and left much less satisfied.“
Customers` Favorites
“Love the back bar and service was 10/10“
Customers` Favorites
“Burrito was delish. Crispy fries were awesome. Will be back again to try something else.“
Customers` Favorites
“Awesome Dumplings!! Great Service!☺️“
Customers` Favorites
“I ordered the quesadillas and miso soup and have to say it was the best quesadillas I have ever had. The meat had so much flavor and there was plenty of sauce to make it even better. The miso soup was wonderful and stayed very warm even after I ordered it and hour before I ate it. Would highly recommend and will definitely be going back“
Customers` Favorites
“Mind-Blowing Culinary Experience at UNI Dining at UNI is nothing short of extraordinary. Chef Take's talent is truly remarkable, turning every dish into a masterpiece. The sashimi is unbelievably fresh, each slice practically melts in your mouth, showcasing the incredible quality and craftsmanship that UNI is known for. One of the standout dishes was the Foie Gras sushi with pop rocks and strawberry. The combination of flavors and textures was nothing short of genius—a perfect balance of richness, sweetness, and a playful pop that left me in awe. It’s a daring creation that speaks to Chef Take’s innovative spirit. My personal favorite, though, has to be the Toro topped with caviar. The buttery, luxurious texture of the Toro paired with the briny burst of caviar is an experience I won't soon forget. It's the kind of sushi that dreams are made of. The service at UNI is also top-notch. The staff is attentive, knowledgeable, and makes you feel like a VIP from start to finish. They are well-versed in the menu and make excellent recommendations, ensuring that your dining experience is seamless and memorable. UNI is, without a doubt, a dining destination that should be on every food lover’s bucket list. Chef Take’s talent shines through in every dish, making it an unforgettable experience.“
Customers` Favorites
“Great atmosphere, excellent food, unique drink menu, fabulous music, great vibes“
Customers` Favorites
“We had the Biria chicken tacos, ordered a 2nd round cuz they were so good! I had a strawberry margarita - was delicious. Vibe was great around 1100 after a concert at the House of Blues. Will def be back !“
Customers` Favorites
“Delicious, quick, and great location. Couldn't ask for more.“
Customers` Favorites
“It was Ladies' night for us, and we popped into Banyan. We love the décor, atmosphere, drinks. We instantly loved Jimmy who gave us the warmest welcome like we were old friends. We ended our night in Banyan and are eager to go back for a meal!“
Customers` Favorites
“The atmosphere, food, service and the team that works there are great. I will go back to try more of the delicious menu items.“
Customers` Favorites
“Used to live in Boston, and we just stumbled into here on vacation. The bartender knew all of the history of the place telling us how it was a speakeasy, and even went downstairs to take a couple pictures for us. My new favorite bar, but I live in San Diego now. I will go back next year. Although it was tucked away on a side street, I will find it easily. I wish I could remember our bartenders name he was GREAT ! The night of September 16th 2025 .“
Customers` Favorites
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“extremely attentive staff, our meal was brought very promptly. bathroom could accommodate my wheelchair easily. we loved spending a special night there, and are already looking forward to our return visit“