50 Best Asian Fusion Restaurants near Quincy

“Honestly, from the outside I had no idea this place was going to be such a vibe! Asian Fusion is a superfly spot with a great atmosphere. The food was absolutely amazing, the drinks were on point, and the whole experience exceeded my expectations. Definitely one of those places you shouldn’t judge from the outside because once you walk in, it’s a whole different story. I’ll absolutely be back!“

“I’ve always been a huge fan of BBQ chicken, but Bonchon might have officially converted me into a fan 🍗🔥

I ordered the Golden Powder Chicken, Yangnyeom Chicken, and Pork Belly Kimchi Fried Rice, and everything was delicious. The chicken was crispy, juicy, and packed with flavor. The Yangnyeom was my favorite, and the Golden Powder was such a delicious surprise. The Pork Belly Kimchi Fried Rice was also SO good!

The staff were super friendly and welcoming, which made the experience even better. Definitely coming back to try more! ❤“

“Food and drinks are delicious at Fusion Kitchen 😃🎉👍🍸“

“This place is a win all the way around. Iv tried lots of hot pot and Korean BBQ places but this place really does it right. The food was great with all the options you could ask for. The meat was great quality and the broth was above average. We will definitely be coming back“

“We were visiting from the Midwest and stumbled across this wonderful restaurant. Amazing food blending delicious flavors! The chef/owner checked in with us multiple times. Hadn’t read her story until after we ate. So impressed and was happy to support her restaurant!“

“Went there for a corporate holiday gathering. The staff were terrific and it was such a fun, interesting chance to learn, laugh and connect with colleagues. Staff are so attentive, kind and patient. A wonderful place!“

“Came in on a weekday for lunch. Ordered Lunch Course ($27/person) with Set C meat and garlic spanish + fried dumplings and ice cream, together with 3 2--BBQ-items lunch combo ($14.95/each). There are parking garage nearby with plenty of space. The restaurant is big and have all the same chain quality of this restraint chains. The grill was not oiled and the first set of meats kept sticked to the metal grill, which is very unpleasant experience. However, one thing that is more disappointed is that they don't have green tea ice cream, one of the main reasons I ordered lunch course. This is not quite acceptable for a Japanese restaurant. They can only offered vanilla ice cream; however, the top was freezer burned. That put a bitter end to this visit, unfortunately.“

“extremely attentive staff, our meal was brought very promptly. bathroom could accommodate my wheelchair easily. we loved spending a special night there, and are already looking forward to our return visit“

“A wonderful tiki bar! We loved the food and creative cocktails.“

“Decided to go out for dinner with a few friends and it was delicious. I liked the citrus dressing on the avocado salad. The filet mignon was tender and flavorful. For dessert, green tea ice cream is a must!“

“The place might not look appealing on the outside but the food is awesome! One of the best places in the Downtown Boston to grab a business lunch.“

“My husband (who is vegan) and I were in the Boston/Cambridge area for work and selected Base Crave for our first meal out. We met two people from his job and noticed that the place was empty except for us and the staff. That worried me, but after eating, my only thought was “people need to eat here! They don’t know what they’re missing!” The 4 of us ordered vegetarian mo mo (omg - yum!), vegetable samosas, chicken tikka masala (I didn’t try it but was told it was good), Tofu Mushroom stir-fry chilies mild which was okay, probably because we got it mild, Plantain curry (my hubby says fabulous!), plain naan (very good), and the Mushroom Stir-fry Noodles, mild. My husband and I agreed that the best things on the table were the Mo mo and the stir-fry noodles, both had fabulous flavor! We definitely recommend this place and would love to eat there again!“

“The atmosphere, food, service and the team that works there are great. I will go back to try more of the delicious menu items.“

“Overall ingredients + service + ambiance, I give it 3 stars 🌟🌟🌟 (Hawaii's is a bit better 😆🌺)“

“Love the back bar and service was 10/10“

“We definitely enjoyed our meal! Pan seared pork bao and mala duck for appetizers. General Tso’s chicken and Grandma’s pork noodles for entrees. Good stuff! Kyle the bartender was awesome. We ate at the bar,“

“We had the Biria chicken tacos, ordered a 2nd round cuz they were so good! I had a strawberry margarita - was delicious. Vibe was great around 1100 after a concert at the House of Blues. Will def be back !“

“Burrito was delish. Crispy fries were awesome. Will be back again to try something else.“

“Awesome Dumplings!! Great Service!☺️“

“Looking for Japanese resturant and was recommended by one of my colleague
Here is my feedback
1. Very nice ambiance
2. Settings are good
3. Hot pot was nice
4. Food was great and light.

Cons
1. For first timers it is little difficult to understand the process
2. Menu is not self explanatory
3. Service was bit slow though there were hardly two sets of customers“

“Excellent service,cheap food and fresh“

“The food was savory and the service was fantastic and quick!“

“Great ambience, delicious food, awesome service!! Definitely recommend to anyone who loves Indian food.“

“Fantastic food and service! Stunning atmosphere! Can't recommend highly enough!“

“Never thought a mom and pop shop at the southern part boston, amidst all the chaos, I would find such homely feeling given to me through comfort and food from my motherland. Throughout my whole experience at fiskies, i have been taken care of as if I was family.

Cannot recommend this enough. 10/10“

“I love the concept of being able to order food from multiple restaurants. I can see this being a one stop shop for when I invite family and friends over.

I tried Maydan today and the chicken kebab with the sauce trio was absolutely delicious! I look forward to trying the brisket next time!“

“You could taste the freshness in the food, generous portions and very clean dining area. I recommend.“

“One of the best meals I’ve ever had. I usually don’t leave reviews but this restaurant’s food was insane. We got the crab fried rice, Cajun catfish with mango salad, and duck fat fries. Everything was delicious, savory, and balanced. So worth it - will come back.“

“Flavor Boom is one of my go-to places for a quick, inexpensive, and tasty meal. The bowls are always warm, full to the brim, and packed with flavor. I love their chicken adobo, tangy tamarind chicken, and beef stew. There’s almost always space to eat inside as well, if you want to eat it right away. Highly recommend!“

“Green curry was fresh and delicious and the Thai basil rice , not heavy in oil but looks of flavor. Especially for New Year’s Eve. Everything taste very good and fresh.“

“Thank you Alan and Lotus Xpress for catering my husband's surprise 50th birthday party. Alan, you were wonderful to work with during the planning process- providing options and tending to all the details. The food was AMAZING! Delicious and a great variety. The day of the event, it was such a relief to have you there- catering to our 75 guests. As the host of the party, it gave me great ease knowing you were tending to the buffet and I was able to relax and tend to the guests! The food made the event. Thank you for helping make the event a success!“

“Real good spot! I went here with my cousin and her friend right before seeing a show at Brighton Music Hall and it was well worth it. Their bulgogi bibimbap, kimchi fried rice, and loaded fries were soo good. I would come back here again to try more items on their menu.“

“Clean fast fresh delicious friendly.
Forget that this place is crazy busy.
This chain Is run by very creative dedicated expeditious and smart people. Don't know if Angel is still the GM but he is great, popular among staff and always conscientious toward all and it shows in his people and their enthusiasm.Ali executive chef and co-founder is probably the most patient, thorough and engaged restaurateur I have ever met. I drove for Boston Laundry picking up and delivering linens for Bon Me for over 15 years. I overheard her training people many, many times. Her delivery never changed or wavered during that entire time. Methodical engaged and gentle. Don't know how she does it. (I lose my mind if I have to repeat something to myself once).

Always striving for authenticity. Phenomenal. True dedication. And it pretty much runs through the entire organization.
Very rare for this industry let alone
fast casual.
Hats Off.
You do it so well.“

“For spicy lovers, Gamjatang and Shrimp Papaya Salad are recommended! Must try!!!“

“literally divine. gorgeous place, super cute date spot w ambient lighting, and delicious delicious food.

i got the curry burger which was so delightfully rich, crunchy, savory, and also had an acidic kick from the pickles. i also got the mango sticky rice colada, which was sweet and flavorful.

super cute date night spot or place to go wit friends !! you must go !!!

also great w gluten free options and vegetarian swap outs (upcharged though)“

“Cafe Darq is a fantastic addition to Chinatown! The coffee here is excellent—they proudly serve George Howell coffee, so you already know the quality and flavor are top-tier. What really makes this place special is the customer service; the staff are incredibly nice, polite, and welcoming. Highly recommend stopping by for a great drink and wonderful service! ☕“

“This restaurant was recommended to us. Hand rolled noodles isn’t something you can get in rural Maine. The noodles we delicious. The waitstaff was attentive. The restaurant was clean and lively. They customized a dish for my daughter (no spice) and her dish was just as flavorful considering they omitted items. We tried an assortment of appetizers and main entrees and my only recommendations would be to get a side of rice for a $1 so you can soak up all the delicious sauce and flavors. Even the tea was good. Bathroom was clean. Food was fresh. And try the thousand layers honey cake. I think everyone will find something to like here. If I am ever in Providence, I will 💯 go again.“

“Had a fantastic time at the soft opening. The ambience was fantastic and the food was out of this world. Highly recommend.“

“The best in Boston.“

“Great spot for Ban Mi! The flavors and ingredients are authentic. The #1 special is the best option IMO - you don’t get meats like that anywhere else! Only feedback is that my sandwich was a little dry - it could have been a little better with more pate or mayo to increase the creaminess.“

“Everything was Fire 🔥 . Going back again soon.“

“Nice for a quick lunch, and sometimes i go just for the fries and bubble tea. The togarashi fries are always excellent! Crispy, hot, and can dip in spicy mayo. For veg options I usually get the Noodle Salad with paprika tofu and the spicy peanut sauce. Everyone also likes the crispy katsu chicken. One note of caution: the brown sugar bubble tea is inexplicably bad! The plain milk tea is good though :)“

“This restaurant is dope. The interior is warm and inviting. It’s modern and chic. Definitely an elevated hipster vibe. A chill spot to hang out after work or nice date night. The food is bomb! For apps, I’ve never had a Chinese-inspired arancini. These crispy delights are addicting with their crack sauce. The sauce is a must have on the arancini. The salad is light and refreshing. The Kokoda is a well made dish. I never had blue fin tuna until I came here. The combo with the fresh fish with the acidity from the lemon juice and smooth finish of coconut sauce - oof, worth a try. There’s also another surprise about the Kokoda - there’s something called sea grapes 🍇 and were bursting of flavor and freshness. A nice addition to the dish. I could go for seconds with the Kokoda because it’s a bit small for me. I wish they made it 2x bigger so it could be more shareable with a date or with company. The Maine Uni was surprisingly delicious 😋. I honestly thought it was too expensive but after having it, it was an amazing amuse bouche (the perfect bite). I couldn’t believe that small bite packed so much flavor and complexity. It was balanced and left me feeling happy. Totally worth it. For mains, the pork belly adobo melts in your mouth. So good! The mushroom raviolis are my favorite out of this menu. The salted duck egg sauce is what makes this dish memorable. I would definitely eat this again. The bitter melon ratatouille is not my favorite because it wasn’t seasoned enough for me. It felt as though it was missing salt. The veggies were perfectly roasted though, but it didn’t quite smack like the other dishes. The ribeye is good, but not my favorite. I might be biased because I’ve had better at other places. For desserts, the pandan sorbet is tasty. I’m not a fan of the pandan taste. It’s definitely an acquired taste, but I enjoyed it because I love avocados and bananas and in ice cream form? No brainer. I wished they had a version without the pandan flavoring. I’m curious as to how it would taste then. The matcha cheesecake is surprisingly well-balanced. Not too matcha where it’s overbearing. The matcha is subtle while the richness of the cheesecake smacks just right and not overly sugary. The late night menu - I only tried the Chicharrón taco 🌮. The combo of crispy pork belly and the acidity from the lime is perf. Nothing else to say. Surprisingly really filling. I probably can’t have more than 2 of these tacos and I’m a pretty big guy. The drinks - I love the names and how they have a play on words. The blood orange and the banana espresso are my favorite. These drinks have enough booze and not too much where it’s offensive. Blood orange is enjoyable to drink and the banana espresso is complex with a chocolate finish. Their nice, clean cocktails. Service was awesome! The servers were friendly and quick. They regularly checked in with my wife and me. I don’t think I even had to do the awkward “please help us” lean at all. They were there when you needed them! Amazing 5 star service! You want a culinary experience. This place won’t disappoint.“

“Mind-Blowing Culinary Experience at UNI Dining at UNI is nothing short of extraordinary. Chef Take's talent is truly remarkable, turning every dish into a masterpiece. The sashimi is unbelievably fresh, each slice practically melts in your mouth, showcasing the incredible quality and craftsmanship that UNI is known for. One of the standout dishes was the Foie Gras sushi with pop rocks and strawberry. The combination of flavors and textures was nothing short of genius—a perfect balance of richness, sweetness, and a playful pop that left me in awe. It’s a daring creation that speaks to Chef Take’s innovative spirit. My personal favorite, though, has to be the Toro topped with caviar. The buttery, luxurious texture of the Toro paired with the briny burst of caviar is an experience I won't soon forget. It's the kind of sushi that dreams are made of. The service at UNI is also top-notch. The staff is attentive, knowledgeable, and makes you feel like a VIP from start to finish. They are well-versed in the menu and make excellent recommendations, ensuring that your dining experience is seamless and memorable. UNI is, without a doubt, a dining destination that should be on every food lover’s bucket list. Chef Take’s talent shines through in every dish, making it an unforgettable experience.“

“Don’t be fooled by the somewhat outdated interior and hole in the wall feel. The focus here is on the food!

Good quality fish, creative rolls, and efficient service. The price-to-value ratio can’t be beat. Tastes that much better with the reasonable prices. Note that you can tell the fish is not top-notch quality, but it hits all the right notes for an everyday sushi craving. Some rolls are more outstanding than others. My favorite so far was one that incorporated crunchy tempura bits into the minced tuna topping (forgot the name!).

We loved our recent visits so much that we’re getting platters from here for a holiday party. I’m pretty sure they’re going to be a hit.“

“It was my first time trying this place and it was AMAZING I got a large crab Roogoon with sweet and sour chicken it was probably the BEST decision I have ever made it was so amazing I will DEFINITELY KEEP COMING BACK and the rice is phenomenal!!!!❤️❤️❤️ I love it“

“The place was very clean, the staff was very friendly, the food came out very quickly, and it was very delicious. Staff checked up on us frequently and gave us constant attention. Bathrooms were very clean. Regarding other reviews, their was no bugs seen or any pins found in the food, overall 9.5 experience.“

“This was great food. Everything was obviously fresh and high quality. We ordered from the menu, not hot pot, and all the dishes were cooked exactly perfectly. Even the appetizers were clearly cooked with care. And they have a really extensive menu of hot pot items, plus plenty of other dishes. They really care about making the best food and they succeed.“

“The paprika tofu with the miso lime sauce was fire & perfectly marinated. Love seeing tofu live out its true potential Great vegan options & protein!!! The sauces were clearly labeled vegan at the online ordering screen but not on the in-person board. Only suggestion is making the allergens more clear. Will def return #yuminmatum Thanks Bon Me 💚💚“

“Excellent salmon bento box!“