Amazing experience here! Every single person who worked there was so friendly and personable. The food was unbelievable and we will definitely be back! My 8 year old son said it's his new favorite restaurant! The eggplant parm and aranchini were the real stars!!
What a great find!! We trekked over from Cambridge to give this spot a try for lunch, and it was lovely! Great portions, tasty food, kind staff and really nice ambiance. We will definitely be back for their pastries and pizza!
Jaba
The food is excellant with pasta and bread made on site. One small criticism is that the server never mentioned the specials however when it was pointed out he offered to change our order if we wanted one.
Anna Chase
Can whole heartedly recommend Via Cannuccia for one of the best brunches to be had in greater Boston!Was very impressed by their dinner and their brunch also delivered! We tried a pastry (blueberry Danish), the eggs poached in tomato sauce, and the mini quiche with home fries and salad.All dishes were extremely flavorful. The eggs were perfectly poached into a creamy custard consistency which made for perfect dipping for the toast along with the cheese in the sauce.Service was warm and attentive. In my top 5 brunch places in Boston. Make a reservation now and try it!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Bakery, Potatoes
KellyC
The food here is fantastic. It's our 4th visit. Gonna try the brunch next time. The servers are warm and wonderful and my husband gets to speak Italian with them. The food is OUTSTANDING. Really seriously. The ambiance is great. We are always the noisiest people there.
Jea Kim
A Dorchester gem with an authentic Roman flair.Boston is full of great Italian restaurants, but Dorchester’s Italian dining scene has been predominantly confined to Adams Village. Quaresima’s Via Cannucia presented a much-welcomed diversification with its unique Roman influence and became one of the most popular spots among the locals.In the mornings, this trattoria transforms into a casual café that offers a wide array of pastries. From flavored-croissants and danishes to donuts, everything I tried was great, but the standout for me was the Maritozzi, their signature Roman pastry. Nestled within a pillowy bun, the cream was light and fluffy, and it almost felt like biting into a cloud.In the evenings, Via Cannucia delves into its Roman roots to deliver exceptional Italian cuisine. Despite a limited menu, the quality of the dishes was exceptional. On our recent visit, we opted for the Signora Eggplant Parmigiana and the Il Carboncino for the appetizers. Encased in a thin, crispy batter, the Eggplant paired beautifully with the bright and creamy notes of the pesto basil sauce. Frittatina Alla Carbonara wasn't as impressive as the Eggplant Parm, but it still provided a satisfying arancini-like experience.The entrées, Spaghetti Alle Vongole and Branzino Ripieno Al Porri, were the highlights of the meal. Lavished in a rich and briny olive oil, the Spaghetti was perfumed with a robust aroma of Italian parsley, and it was possibly the finest rendition of Vongole pasta I’ve had in the city. The Leek-stuffed Branzino was creamy and tender, and its flavors were enhanced with Seafood Demi Glaze and Sun-dried tomatoes.Via Cannucia's ability to blend Roman culinary traditions with modern flair places it on par with the top Italian spots in Boston. While reaching this Dorchester area may require some effort, it's well worth the travel.Parking: 2hr free street parking along Dorchester Ave
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pastries Italian
Dancesanddineswithwolves
We enjoyed welcoming Stefano and our Via Cannuccia family back from vacation, enjoying yet another superb brunch and bringing home delicious pastries that we gobbled up that evening!
this has been my 5th or 6th time here i still like it but it's super loud , noisy definitely hard to hear your friends also , menu seems like there less options / choices , the short rib which was so good is now $40.00, our server was awesome but don't need to rush back there any time soon ...
Hnou V.
Excellent service and even better food. There are a few seating spots. Not great for groups bigger than 5. We loved the brunch here. Also got some pastries to go.
Ira Grid (HalfMoon)
Had brunch with two friends and the experience was perfect. The chef/owner Stefano visited our table several times to make sure we were okay. He offered complimentary pastries for us to experience. The food presentations and flavor combinations were unique and wonderful. The restaurant/bakery was bustling with happiness. I will be back for sure and recommend it to everyone.Kid-friendliness: The restaurant was very community friendly. We saw several children enjoying the harmony.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Bakery, Raspberry Cream Croissant, Potatoes, Croissants, Parma Ham, Crostata Romana Carbonara with Mix Greens and Potatoes Roasted, Frittata Calabrese, Pastries Italian
This small and intimate Italian restaurant in the heart of Dorchester is a gem worth the detour! Friends and I had brunch here over the weekend. Everything is home-cooked with passion, and you can taste it, kudos to chef Quaresima! From a wonderful selection of frittatas and baked goods (pastries, breads, croissants, pizzas, to name a few), you won’t be disappointed! Everything we ordered was tasty and the combination of all the flavors was superb. The service was also impeccable, with a friendly staff very attentive to details. Chef Quaresima also took time to interact with all the patrons, and it felt like we were taken care of by a friend! Thank you to the entire team at Via Cannuccia; this was a tasteful and memorable experience, and we will be back!
We had brunch here on Sunday and saying it was above and beyond my expectations is an understatement. We had pastries and ordered avocado toast, the banana French toast and the omelets. We also had several pastries which included the raspberry croissant and mini pizza. It was simply an amazing gastronomic experience from one bite to the next. The flavors were delicious and delightful combinations of sweet and savory. Stefano (the owner) came by our table to check on us and he was so warm and welcoming to us that we felt like we were guests in his home! We look forward to returning soon to try some of their other amazing dishes. A special thanks to their whole staff for impeccable service and making a memorable Sunday brunch for us!!
Atmosphere: 5
Food: 5
Service: 5
Phil Tinn
Successful kitchen.
Atmosphere: 4
Food: 5
Service: 3
Dancesanddineswithwolves
Wonderful, wonderful, wonderful (and CONSISTENTLY wonderful :-) — thanks, Stefano and the entire Via Cannuccia team, for feeding this neighborhood's soul (AND our stomachs ;-)
sophie T.
Outstanding Brunch!!! To stay or to go! Great staff- cooks are legit Italian ! Great ambiance, mellow and friendly !
Amazing experience here! Every single person who worked there was so friendly and personable. The food was unbelievable and we will definitely be back! My 8 year old son said it's his new favorite restaurant! The eggplant parm and aranchini were the real stars!!
What a great find!! We trekked over from Cambridge to give this spot a try for lunch, and it was lovely! Great portions, tasty food, kind staff and really nice ambiance. We will definitely be back for their pastries and pizza!
The food is excellant with pasta and bread made on site. One small criticism is that the server never mentioned the specials however when it was pointed out he offered to change our order if we wanted one.
Can whole heartedly recommend Via Cannuccia for one of the best brunches to be had in greater Boston!Was very impressed by their dinner and their brunch also delivered! We tried a pastry (blueberry Danish), the eggs poached in tomato sauce, and the mini quiche with home fries and salad.All dishes were extremely flavorful. The eggs were perfectly poached into a creamy custard consistency which made for perfect dipping for the toast along with the cheese in the sauce.Service was warm and attentive. In my top 5 brunch places in Boston. Make a reservation now and try it!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Bakery, Potatoes
The food here is fantastic. It's our 4th visit. Gonna try the brunch next time. The servers are warm and wonderful and my husband gets to speak Italian with them. The food is OUTSTANDING. Really seriously. The ambiance is great. We are always the noisiest people there.
A Dorchester gem with an authentic Roman flair.Boston is full of great Italian restaurants, but Dorchester’s Italian dining scene has been predominantly confined to Adams Village. Quaresima’s Via Cannucia presented a much-welcomed diversification with its unique Roman influence and became one of the most popular spots among the locals.In the mornings, this trattoria transforms into a casual café that offers a wide array of pastries. From flavored-croissants and danishes to donuts, everything I tried was great, but the standout for me was the Maritozzi, their signature Roman pastry. Nestled within a pillowy bun, the cream was light and fluffy, and it almost felt like biting into a cloud.In the evenings, Via Cannucia delves into its Roman roots to deliver exceptional Italian cuisine. Despite a limited menu, the quality of the dishes was exceptional. On our recent visit, we opted for the Signora Eggplant Parmigiana and the Il Carboncino for the appetizers. Encased in a thin, crispy batter, the Eggplant paired beautifully with the bright and creamy notes of the pesto basil sauce. Frittatina Alla Carbonara wasn't as impressive as the Eggplant Parm, but it still provided a satisfying arancini-like experience.The entrées, Spaghetti Alle Vongole and Branzino Ripieno Al Porri, were the highlights of the meal. Lavished in a rich and briny olive oil, the Spaghetti was perfumed with a robust aroma of Italian parsley, and it was possibly the finest rendition of Vongole pasta I’ve had in the city. The Leek-stuffed Branzino was creamy and tender, and its flavors were enhanced with Seafood Demi Glaze and Sun-dried tomatoes.Via Cannucia's ability to blend Roman culinary traditions with modern flair places it on par with the top Italian spots in Boston. While reaching this Dorchester area may require some effort, it's well worth the travel.Parking: 2hr free street parking along Dorchester Ave
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pastries Italian
We enjoyed welcoming Stefano and our Via Cannuccia family back from vacation, enjoying yet another superb brunch and bringing home delicious pastries that we gobbled up that evening!
this has been my 5th or 6th time here i still like it but it's super loud , noisy definitely hard to hear your friends also , menu seems like there less options / choices , the short rib which was so good is now $40.00, our server was awesome but don't need to rush back there any time soon ...
Excellent service and even better food. There are a few seating spots. Not great for groups bigger than 5. We loved the brunch here. Also got some pastries to go.
Had brunch with two friends and the experience was perfect. The chef/owner Stefano visited our table several times to make sure we were okay. He offered complimentary pastries for us to experience. The food presentations and flavor combinations were unique and wonderful. The restaurant/bakery was bustling with happiness. I will be back for sure and recommend it to everyone.Kid-friendliness: The restaurant was very community friendly. We saw several children enjoying the harmony.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Bakery, Raspberry Cream Croissant, Potatoes, Croissants, Parma Ham, Crostata Romana Carbonara with Mix Greens and Potatoes Roasted, Frittata Calabrese, Pastries Italian
Restaurantji Recommends
This small and intimate Italian restaurant in the heart of Dorchester is a gem worth the detour! Friends and I had brunch here over the weekend. Everything is home-cooked with passion, and you can taste it, kudos to chef Quaresima! From a wonderful selection of frittatas and baked goods (pastries, breads, croissants, pizzas, to name a few), you won’t be disappointed! Everything we ordered was tasty and the combination of all the flavors was superb. The service was also impeccable, with a friendly staff very attentive to details. Chef Quaresima also took time to interact with all the patrons, and it felt like we were taken care of by a friend! Thank you to the entire team at Via Cannuccia; this was a tasteful and memorable experience, and we will be back!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Bakery, Raspberry Cream Croissant, Potatoes, Croissants, Frittata Calabrese, Pastries Italian
We had brunch here on Sunday and saying it was above and beyond my expectations is an understatement. We had pastries and ordered avocado toast, the banana French toast and the omelets. We also had several pastries which included the raspberry croissant and mini pizza. It was simply an amazing gastronomic experience from one bite to the next. The flavors were delicious and delightful combinations of sweet and savory. Stefano (the owner) came by our table to check on us and he was so warm and welcoming to us that we felt like we were guests in his home! We look forward to returning soon to try some of their other amazing dishes. A special thanks to their whole staff for impeccable service and making a memorable Sunday brunch for us!!
Atmosphere: 5
Food: 5
Service: 5
Successful kitchen.
Atmosphere: 4
Food: 5
Service: 3
Wonderful, wonderful, wonderful (and CONSISTENTLY wonderful :-) — thanks, Stefano and the entire Via Cannuccia team, for feeding this neighborhood's soul (AND our stomachs ;-)
Outstanding Brunch!!! To stay or to go! Great staff- cooks are legit Italian ! Great ambiance, mellow and friendly !