Via Cannuccia
$$ • Italian Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Via Cannuccia
Customers' Favorites
Signora Eggplant Parmigiana
Frittatina Alla Carbonara
Raspberry Cream Croissant
Panino Con La Porchetta
Bavarian Cream Doughnut
Spaghetti Alle Vongole
House Special Polpette
Cacio E Pepe Arancini
Sage Butter Ravioli
Suppli Cacio E Pepe
Via Cannuccia Reviews
Best Italian meal! Made me feel like I was dining in Italy! Atmosphere, service and food all top notch! Cannot wait to go back!
10/10 would recommend. At the very last minute this restaurant helped my boyfriend pull off a surprise for me. The food was incredible and the wine suggesting were perfect. I'd recommend for any occasion. The staff is great and the food and wine are even better.
Great new find, I can't say enough of the experiences we've had.
Great brunch! Phenomenal dinners!
Staff is friendly and chef is very personable!
Pastries are a 10!
Great brunch! Phenomenal dinners!
Staff is friendly and chef is very personable!
Pastries are a 10!
Hours
| Monday | 5 - 9PM |
| Tuesday | Closed |
| Wednesday | 5 - 9PM |
| Thursday | 5 - 9PM |
| Friday | 5 - 9:30PM |
| Saturday | 9AM - 2PM 5 - 9:30PM |
| Sunday | 9AM - 2PM 5 - 9PM |
Via Cannuccia offers a stellar dining experience with delicious food, generous portions, and beautifully presented dishes. The atmosphere remains casual, friendly, and intimate, attracting a diverse crowd. With great service and helpful staff, this restaurant truly nails it. Recent reviews highlight the incredible food, with everything being delectable and hard to dislike. The chef is praised for being very personable and creating outstanding dishes, and the friendly, attentive staff contribute to a lovely environment. Guests have enjoyed the great brunch and phenomenal dinners, the side salads with fresh greens and veggies, mussels in a spicy broth, and a sausage pizza that features delightfully fresh sausage and basil. The fresh pasta, including the orechiette and short rib ragu pasta, is a highlight, while the special lasagna and cacio e pepe did not hit for some diners. The wine selection, including a well-balanced Pinot Grigio, adds to the experience, and the wine suggestions are perfect. The house-made sourdough table bread and olive oil stood out, and the eggplant dish is an absolute must-have. The special puttanesca pizza was great with a unique and airy crust, and the cacio e pepe was great for any parm person and is a vegetarian option. The pastries are a 10, and the Tres Leches Crème Brûlée is a dessert guests will remember. For dessert, even someone who hates tiramisu no longer hates it. Reservations are recommended. Via Cannuccia is a cherished part of the neighborhood and a must-visit in Boston, leaving diners with memories they won't forget.