22 Best Vegetarian Restaurants near Winchendon

“Their always friendly and the foods always fresh and delicious 😋“

“Awesome breakfast,,, very delicious homemade corn beef hash, very friendly service“

“tried for the first time tonight, big hearty portions and a very friendly atmosphere, looking forward to our next visit!“

“Friday evening. bright, pleasant environment. , efficient service. , excellent dinner options. We had parmesan haddock and Irish salmon. both were very, very, very good. lots of vegetable options. excellent food prep. If you haven't been, do yourself a favor!“

“Popped in to grab a bite to eat on a Friday. I got a burger and my fiancé got the fried haddock. The burger was great, and the haddock was out of this world. Service was great, prompt, and genuine. I wish I lived closer because this would be a regular spot for us. I highly recommend!“

“First time visitors. We will most definitely be dedicated patrons. What was better? The food or the staff? Both incredible. Complimented the Chef. Plenty of parking. Sparkling clean. No wait. Delicious. Well done. Our new stomping place.“

“I've been here only once and was pleasantly surprised at both the quality of food and beer here. I happen to have a couple beers (which were delicious ...and I was driving) but I'd love to come back and have a few more and have a friend drive me home. French dip was delicious and beers to go on the way out is a nice touch! yum yum yum!

Parking: Parking is across the street in the Municipal lot or along the street.“

“I ordered the quinoa bowl with add-ins of spinach, sweet potatoes, avocado, and hummus. It was undeniably delicious! My galpal loved her lunch as well. The smoothies are tasty, too. I have never had a poor meal here. I will definitely return again and again!“

“Great Wall is a few doors up from another Chinese restaurant and an Irish pub - interesting location. It has that hole in the wall look and feel like many other American Chinese food places that do primarily takeouts with a few booths/tables inside. However, the food was EXCELLENT. Not too salty, piping hot, very well seasoned.I got two dishes to go:- Beef Chow Mein: their version is beef in a clear garlic sauce with onions and bean sprouts, with a tiny bag of fried noodle sticks (similar to mein gon - look it up). It was a bit watery, but very tasty.- House Lo Mein: this was very good! You get roast pork, chicken, shrimp, and veggies in this version. Soft noodles that’s not too soft.The owner’s children were in front, with the older daughter taking my order then giving it to me when ready. Very polite. I know many friends who grew up in their parents’ shops and restaurants like they, and appreciate how these hard-working families work to run a family business.I will definitely be back to Great Wall very soon.“

“Our new favorite place. Awesome food, atmosphere and staff! Five stars every time.“

“This diner is immaculate! Small portions in comparison with other diners, yet similar pricing. (One piece of toast, 2 slices of bacon - generally get served 2 pieces toast/3 strips of bacon).
Dining companion was less than impressed, bacon cold. Potatoes were excellent. Service was good.“

“There are SO many choices, AND the food is SO good. Plus, the staff is super friendly!“

“I just had the best toasted turkey sub I’ve ever had! He does a great job !“

“Yummy hot to go food. Still hot when I got home.

Vegetarian options: They will leave meat and seafood out on request.

Dietary restrictions: Be specific about what you can't eat. They will accommodate.

Wheelchair accessibility: Wheelchair accessible.“

“I’ve had the steak and cheese multiple times, very good. I’ve also ordered the haddock dinner plate and it was so delicious. I like fried haddock and I love steak and cheese and I’ve always felt welcomed and appreciated when I pick up my order or when I have dined in. Great people and great food. I love small businesses, they often serve much better food, more fresh, and a cleaner atmosphere, than any corporate/chain restaurant. Definitely worth checking out.“

“We've been to the new restaurant two times this week The food the drinks the service are amazing and the place is gorgeous in the parking lot is always packed They have so many flavors of mai tai I can definitely recommend the coconut and the mango“

“While the interior could do with a spruce up, and some updates, the food and staff are still worth going for dinner. Best lamb in the area, bar none. We've never been disappointed with our dinners.“

“Everything very cheap. excellent service and very good taste. Recommended .“

“excellent food, a whole menu of it.“

“Sorentos pizzas is a rustic pizza shop and it's one of the pizza shops you don't mind sitting down to eat cause their pizzas smell absolutely devourable coming off hot straight from the brick oven. The usually orders either a small Hawaiian or margarita. When I go to Sorentos I know what I'm getting, fresh, warm, perfectly cooked goodness, the cheese isn't greesy like most pizza places over cooking their pizza with the foamy crust (not sorentos).from my experience with ordering their usually fast getting to the house and even faster in-store. probably the best pizza in the world“

“Sent an email to corporate already, not one to go right to Social Media… Subject: Disappointment Regarding Menu Change at 110 Grill in Athol Dear Corporate Office of 110 Grill, I am writing to express my disappointment regarding the recent menu change at your Athol location, particularly in reference to the alteration made to the hot honey chicken sandwich. While I must commend the exemplary food and service experienced during my recent visit, the shift in menu offerings has left much to be desired. As a patron who had only recently discovered the delights of 110 Grill, thanks to recommendations from colleagues at Athol Elementary School, the hot honey chicken sandwich quickly became a standout favorite. The allure of this dish was not solely in its flavor profile but in the meticulous attention to detail, notably the pairing of the delectable hot honey chicken with the perfection of a pretzel bun. The marriage of flavors and textures was a culinary delight that set your establishment apart from the ordinary. However, the recent substitution of the pretzel bun with a common potato roll has resulted in a palpable decline in the sandwich's overall quality. The disappointment that ensued was not only personal but also shared by my colleagues, who were equally dismayed by the change. As an educator responsible for a team of dedicated individuals, I can attest to the impact that such alterations can have on morale and camaraderie within the workplace. I urge you to reconsider this menu modification and, if possible, reinstate the pretzel bun as an option. By retaining premium offerings that distinguish 110 Grill from its competitors, you can continue to appeal to discerning customers like myself and foster a sense of loyalty among your clientele. If you would like to further discuss this matter, I am available via email or at 978-413-****. Your attention to this concern is greatly appreciated, and I look forward to a resolution that preserves the exceptional dining experience that 110 Grill is known for.“

“I have loved the Thanksgiving toasted for years.
Ever since they merged over to Papa Ginos, they forget it EVERY single time. I've come to a point where I stopped ordering it, due to the negligence of not getting the gravy. It does seem like a silly thing but it really makes the sandwich complete.
Other than that it has been great.“