7 Best Steakhouses near Worcester

“We tried the 111 Chop house’s special wagyu menu last night.

We split the Teriyaki Beef Skewers to start. They were very tender and the pineapple chili sauce added a lot of flavor, definitely would get again!

The pre dinner Salads were fresh as can be with the perfect portions.

My fiancé had the 7 OZ. WESTHOLME AUSTRALIAN WAGYU FILET. Her first time having Wagyu Which she loved! It was perfectly cooked medium rare.

For the first time I tried the A-5 JAPANESE KAGOSHIMA WAGYU SIRLOIN. Of course cooked chef’s choice, medium rare. It was amazing, melted in your mouth like butter!

We had split the garlic mash potatoes and honey glazed Brussels sprouts, with bacon as our sides. Both are to die for!

For drinks we both started with the espresso martinis, which was great. They were a stronger coffee flavor leaning martini. Then we each got a one of their signature cocktails the “Flirtini” which we both loved!

For dessert, we split the crème brûlée, it was so good that we could have each ate one!

This was my fiancé‘s first time going, and my second time and we will definitely be going back!??

Parking: Plenty of parking.“

“Meals are always on point. We ordered the TBone, lamb chops, Mac and cheese and Brussels sprouts. It was cooked to perfection. The taste of the lamb and steak were phenomenal. For dessert, we had a cheesecake and it was delicious as well. Melissa, the bartender is so attentive and friendly. She is the best! I highly recommend Ruth’s Chris Steak House! Street parking is challenging, but there is a parking garage close by.“

“Service was amazing. My sirloin steak was perfectly cooked. Overall awesome experience.“

“Great meal and awesome service!Johnathon and storm were fantastic. Highly recommended.“

“My older brother took me out I asked for my steak to be medium rare and my brother medium well. They reversed this, but we couldn't swap because they were different cuts. We didn't complain as we were short on time. We hadn't seen each other in 5 years. So the steak wasn't the priority.“

“The rib eye is the best! Best wait staff. Ashley is going to get her PhD. Typical of so many of the servers. Our favorite. Ordered the ribeye. My other favorite: Seafood Savannah Pie. Basically a seafood medley casserole. ?

Parking: In White City, so plenty of parking.“

“Haven't been here in years but we were in area and decided to check it out again. Place was empty for 630 at night 🤔. Bartender was attentive, food I thought was ok, not how I remember when we use to visit one in Westboro all the time. No atmosphere as no one there. Had rib and steak combo and wife had steak and shrimp. If comparing to Long Horns we would choose them going forward. Wife received 4 shrimp on a piece of bread opposed to two skewers of shrimp with combo at Long Horns. Prices similar so no big savings. It was a Sunday which could explain lack of customers. Still worth a trip if you have never been as steaks were cooked perfect. Just one guys opinion. No photos as started eating before I remembered 🤣🤣“