11 Best Sushi Bars in Ellicott City

“Our favorite place for Sushi. Had carry out tonight due to CoronaVirus quarantine and it was fantastic as usual. Can't wait until this comment is completely outdated (and things are back to normal again).“

“My son and husband LOVED their food! My son got a special roll box and he ate all the different sushi. My husband got a poke bowl and he ate the whole thing and said he’d love to order another to take home. The staff were very nice and we would definitely return“

“We love Sushi Farm, it is always fresh and very tasty. We love the platters for special occasions, like birthdays, and New Year’s eve! Make sure that on any national holiday you do order a day or two ahead. Customer service is good, people are always friendly and smiling.
Please update your phone number so that customers can call ahead and order for pickup“

“Always thrilled with the quality of food and service at this location. They're all so accommodating and kind, and it's nice to rely on the fact the meal will always be good. Great deals before 3pm, too! We get the California rolls and salmon teriyaki and have never had an unpleasant experience.“

“I always book here and have never been disappointed. I will go again and again.“

“The food was great and the staff is so friendly. Our cook was so wonderful“

“Excellent food, fresh and beautifully presented; outstanding attentive service.“

“Went here for my daughter’s birthday dinner because she loves korean food and it is just like what we have with my family get togethers. I had never been here before and didn’t know what to expect. The portions are huge and we shared everything with four people (two kids and two hungry pre-teens). We got the Kimchi Pa Jun, dukboki (no cheese or fish cakes), Chicken Ban Ban in Korean sauce, bulgogi (comes with a bowl of rice), mandu, and the spicy sushi combination (3 rolls). I couldn’t believe how large the portions were! Everything was so flavorful and definitely reminded me of eating with my extended family when we had large get togethers. In addition to our order, we also got banchans (sides) of kimchi, potato, green beans, bean sprouts, and tofu. The server (maybe owner?) was so sweet and nice and reminded me of my aunts. The location is not right on 40 like the other restaurants in this area, but it’s not far off. The location wasn’t super busy with people (Wednesday night), but they seem to do well with takeout orders. Will definitely be back for some traditional korean food!“

“originally went to Asian bistro to find dinning room was closed and was very happy because this place was fresh and wonderful. a new great fin6“

“I had steamed monkfish.. There are no real good restaurants in ELLICOTT CITY, where I live now. There is no restaurant that is particularly good at steamed monkfish. However, I ate delicious monkfish for the first time in a while at Hyeban. I love braised monkfish, and for the first time in a long time, I ate it very deliciously. The portion is huge.. If two people come, you can really eat the monkfish to the fullest.. Above all, the service is really the best.. The servers are great. Very friendly.. The female server named EUNJEA was really friendly.. I went there for the first time and asked a lot of questions about the menu, but she responded very kindly and kindly.. I also like the spacious space.. The tables were close together. I like it because it doesn't exist.. The last thing I want to say is that the food at this place is not crazy delicious. It's more than average, so don't come with high expectations.“

“We stopped by for Thai food but noticed an abundance of Korean restaurants in the mall. After a quick Google Maps check, we chose this one—and it did not disappoint! The authenticity was evident, with all the staff being Korean and only a few speaking English.

The food was excellent for the price. We ordered the special combination for two, which was more than enough for three—my husband, teen son, and me. The highlight was the thick pork belly: it looked greasy at first, but once grilled and cut into bite-sized pieces, it was incredible. The fat rendered out, leaving the meat perfectly crispy and chewy.

The two men also shared a seafood pancake, while I was already satisfied with the small dishes—like the steamed egg and soup—that came with the meal.“