Cypriana
105 W 39th St, Baltimore
(410) 837-7482
Customers' Favorites
Classic Hummus & Wood-Baked Pita Bread
Vegan Wild Mushroom Grape Leaves 3
Wild Mushroom Stuffed Grape Leaves
Baked Feta with Sesame and Honey
Athenian Jumbo Shrimp with Pita
Slow Roasted Lamb Shank 2 5 lbs
Grilled Portabella Mushrooms
Pistachio Sea Salt Baklava
Crispy Pork Belly and Butt
Hummus of Constantinople
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Recent Reviews
My family and I are very picky with Greek/Mediterranean cuisine because we are Greek. My sister was in town for the holiday weekend which also happens to be her birthday. She is vegetarian, so Mediterranean is always a safe bet for her-I also suggested Cypriana because they had a specific menu, tailored to vegetarians and vegans. We were blown away with the quality of the ingredients, the flavor of each dish, and our overall experience at the restaurant. It is our new favorite...
This place is fantastic and deserves incredible praise. To start, the atmosphere is cool, and relaxed. You don't feel oppressed or cramped. The music isn't too loud either, which other restaurants struggle with sometimes. The food was excellent. I had the pita sampler, which was a light and pleasant dish to start with. The main course was the steak, which was cooked perfectly, along with the delicious sides and garnish, along with the tzatziki, elevating the meal. Finally,...
Carolin was a wonderful waitress. Everything we ordered was delicious. A bit pricey for the amount of food, the hummus was a small portion. Everything aside from that was spot on. The Greek salad was fresh and delicious. I ordered the mushrooms and they were delightful. We split the stuffed grape leaves and they were very good although there were only three in a serving which is small. We will be back!
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