Customers` Favorites
Customers` Favorites
“Another perfect evening celebrating my wife's birthday! Jimmy and the crew know how to make it a total experience. Brandon was our server and did a fantastic job. The food was off the charts with oysters, a salad and my wife had a bone- in filet with lobster tail, I had the filet Mignon perfectly prepared. Sides included sautéed spinach, mushrooms and the amazing truffle fries. Than you Jimmy and the entire Capital Grille team! ❤️❤️❤️“
Customers` Favorites
“We had the most magical dinner at The Charleston. The 5-course with wine pairings was incredible! Magic comes at a price but if you have the means or a special occasion to celebrate choose the Charleston!“
Customers` Favorites
“I recommend everything is a good environment everybody enjoyed yourself and have a wonderful time“
Customers` Favorites
“Andrew, the manager, really made my client feel special, celebrating the recent sale of his property. Client was impressed with the customized menu acknowledging the closing. Food was superb, as always. We had the charred Octopus and braised lamb chops as appetizers and the stuffed lobster with crabmeat and the red snapper as entrees/ both delicious / the service was equally outstanding and assisted in making our dining experience very memorable“
Customers` Favorites
“We ordered from Caddyshack Express, many times & I can tell you, excellent food ? & service ?☺️! The Quesadilla & Indian food is awesome ?☺️ & the Old Bay fries have a nice kick ?, on the back end! Definitely a great value, for the money ? & delivery is quick & so far, always a correct, hot & well done order! 5 stars ? ??????!“
Customers` Favorites
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“Marta manages to be both lively and cozy simultaneously in a rowhouse that previously housed Salt (one of my all time favorite upscale restaurants) We went for a friend's birthday, and all 3 courses were delicious, beautifully presented, inventive, and not the same old menu that you find everywhere. Very sweet wait staff was super attentive, educated about the food and wine and made great suggestions. Our original wait staff had an emergency and had to leave in the middle of service, but seamlessly another wait person stepped in to covered us. Kudos to the front of house team for handling with such skill and ease. But the food was definitely the star of the show. For me, the standout was the tuna cannoli. I'm not even sure I can do justice to this deliciousness with a crunchy outer "cannoli" shell with a slight hint of sweet surrounding a creamy center of tuna crudi with little dots of avocado cream. And all was covered with a pistachio "dust." The spicy meatballs were delectable nestled in a cloud of creamy spicy ricotta. And the Duck and Foie Gras Panzotti (little triangle ravioli) was creamy, delicious and the perfect combination of delicate tastes. And the Tiramisu Affogato ended the dinner on a delicious note! And for two people with drinks it was really pretty a good deal for the quality if the food, service and location. We will be back! Food: 5/5 | Service: 5/5 | Atmosphere: 5/5“