JBGB's - Restaurant
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About JBGB's - Restaurant
JBGB's - Restaurant Reviews
64 ratings
Awesome place...food was decent.. service was great. Will be bakk...
Still continuing the hunt for the best burger in Baltimore. Jbgb's got our attention.I got the cheese burger, side of fries and a mocktail.The buns of the burger were sturdy. The cheese, melted beautifully. My problem was that there wasn't any onion, tomato, possibly a different pickle to cut through and add sharpness to the burger. Everything tasted the same.The French fries were fried perfectly. Crispy on the outside and fluffy on the inside. Evenly salted and peppered.Shout-out...read full review
On an overnight trip to Baltimore from D.C., the hotel (good neighbor) I stayed at recommended JBGB's as a good lunch/dinner spot. Naturally, I went and it did not disappoint. Here's my experience.1) Food: The lunch menu is written on a parchment paper at the counter. You can't go wrong, but people often order the cheeseburger or the Italian Beef, which is what I got. It comes with amazingly spiced beef and cheese. The half is more than enough for lunch and costs $15.2) Drinks:...read full review
JBGB's is a restaurant in Baltimore that offers a great lunch and dinner experience. The restaurant is recommended by local hotels and has a friendly and helpful service. The menu, written on a parchment paper, includes a variety of options, but the cheeseburger and Italian Beef are popular choices. The Italian Beef comes with amazingly spiced beef and cheese. A half portion is enough for lunch and costs $15.
The restaurant also offers a range of drinks, including craft soda, water, beer, and Fanta. The space is beautifully designed with shelves of products for sale and offers both outdoor and indoor seating. There is easy street parking nearby and other local businesses in the area.
A reviewer mentioned that the buns of the burger were sturdy, and the cheese melted beautifully, but suggested that onion, tomato, or a different pickle could be added to the burger to cut through and add sharpness to the dish. The French fries were fried perfectly, crispy on the outside and fluffy on the inside, and evenly salted and peppered.