Le Pain Quotidien
$$ • Coffee Shops, Bakery, Gluten-FreeAbout Le Pain Quotidien
Customers' Favorites
Le Pain Quotidien Reviews
Quiche Lorraine was very good. Will be back.
i enjoy dining here. nice wait staff, good atmosphere, delicious food . take out or eat in.
Loved this bakery breakfast spot! Friendly, attentive service and a great variety of fresh, high quality options. The coffee and matcha were excellent, we ordered variety of dishes which everyone loved.
They were especially accommodating, making sure my grandma had easy access and helping store her walker, which we really appreciated.
Definitely coming back!
Hours
| Monday | 7AM - 7PM |
| Tuesday | 7AM - 7PM |
| Wednesday | 7AM - 7PM |
| Thursday | 7AM - 7PM |
| Friday | 7AM - 7PM |
| Saturday | 8AM - 6PM |
| Sunday | 8AM - 6PM |
Le Pain Quotidien, a Belgian bakery, offers an authentic European culinary experience with dishes bursting with flavors. The warm ambiance and friendly staff create a pleasant dining atmosphere, perfect for a leisurely brunch. The location is superb, with lots of parking and situated at a nice junction right off the highway. It is also dog friendly, which is always a plus. The restaurant is a great spot to meet friends or bring the family for a quick nice bite. Their lattes and tartines for breakfast are simply amazing—so smooth and flavorful, reminiscent of European cafés. The avocado toast is a favorite, and the omelettes and pastries satisfy any sweet tooth. However, the prices are on the higher side. Despite the delicious food, there have been issues with missing items in orders, both in dining in and delivery. Items like quiches, salmon, and matcha lattes have been missing frequently. Although missing items were reimbursed, this recurring problem affects the overall experience. The service can be fairly slow, especially for the full service menu rather than grab & go. Despite these issues, the inviting ambiance and tasty menu make Le Pain Quotidien a popular spot, and it remains a favorite for brunch or casual gatherings with friends. The restaurant's owner and chef continue to work towards improvements, keeping the place a cozy and welcoming location.