“Why hadn’t I eaten here before? OMG!The ladies are super attentive, very nice and helpful. You can feel the good vibes from the moment you arrive.And what can I tell you about the food???Too tasty and with an exquisite flavor. I can say without fear of being wrong that they have been the best birria tacos I have ever eaten. The flavor of the meats is on a different level. The flavor of the chicken of the “taquitos dorados” is on another level!And not to mention the fresh agua fresca de piña (I didn’t even take a picture of it so delicious).Thank you girls for everything!Here is a Puerto Rican couple who will definitely visit them again when we are in that area.God bless you!“
“Amazing food and service. Our waiter, Niko, was very attentive and pleasant, and all of our dishes came out fresh and in a timely manner. Love the overall atmosphere, too; definitely a place that invites you to linger longer.My only complaint is that the cocktails could use some tweaking. The Vieja Escuela was far too smokey, and it obscured any subtle flavors from the rum/rye/other ingredients.“
“From the first time I had Tio G’s Empanadas, I was hooked! I go to Lexington Market every Saturday And stopping to pick up eight empanadas for the week is mandatory. The dough is flaky, and the empanada is filled with your choice of beef Cheese, Chicken or crab with shrimp there are two different types of sauces, but the orange dipping sauce is my favorite. I cannot in this review without saying that the customer service is amazing! If you are in the Baltimore area, stop by Tio G’s in Lexington Market.“
“Everything we ordered was amazing. We ordered chorizo nachos, fried fish, tacos, and ice cream with churros and fried plantains. First time there and I will definitely be returning and telling EVERYONE about this place. The food, service and drinks were all excellent.“
“Very great smell coming from the kitchen, the tables are very spacious and the seat warm. The music whispers to my ears, and the food finally arrived. The pan con pollo was the best thing I ever tasted! It tasted like mom’s cooking and I felt at home. I thanked god for allowing me to experience such food and let it be gods will allowing me to enjoy food here again. (I still smell the carne on my top lip)“
“This has to be one of the best places in the area for some amazing Peruvian chicken. My family and I had the family combo which is enough for a family of 6 easy. The food is great, flavors are spot on but for anyone who is not familiar with Peruvian mash potatoes these are not your typical mash potatoes, but they are great. They have an excellent choice of sides and they were all great. Anyone stopping by who loves flan must try their flan. The music and the decor was also incredible and really nostalgic.“
Tacos • $
“This food truck has the best food. We have ordered burrito bowls, pork rib platters, and beef rub platters over the years. Everything and anything we order is seasoned well, tender, and well portioned. We will definitely keep coming back for more of this delicious food.“
Latin American • $
“We got the shrimp tostada and it was to die for, so well seasoned and marinated. Very flavorful. The Chiles Rellenos (never had before but) were so good, tender and flavorful. The pumpkin flower quesadilla I just got to be a quesadilla and wasn’t expected much but I was pleasantly surprised! The crema on top and everything came together really nicely. The tartness… Ooooh, so goodDon’t miss out on the HUGE tamarindo btw.Would go again, again, again, and again, even if the place is an hour away from me.An unintentionally great pit stop“
“I loved this place so much! Especially the Queso. It was the best Queso I have ever had! The service was amazing and so was the atmosphere. Everything about It was amazing and there was nothing there that I disliked. I definitely enjoyed this restaurant and recommend it!“
“On the hill is my favorite coffee shop in Baltimore. Food & drinks are consistently good and reasonably priced. You can't beat $6.50 for a bacon egg & cheese bagel. They have online ordering which makes it super convenient to order coffee on my way to work. They also have those cane sugar sodas on draft which are so good if you are going on a coffee break, I don't know where else you can get a fountain cream soda.“
“Amazing food, people, and vibes! Our server, Anthony, was incredibly personable and gave us top-notch service catering to our every request and inquiry. He was very kind and jovial and knew exactly how to match our energy!! Also the carne asada and crunchy mahi mahi tacos were to die for.“
“The food was amazing! Steak is probably in my top three....best thin steak I have ever had! Pupusas oh my! Great time and great atmosphere to ear some good El Salvadorian food! Juices are made from scratch. Amazing food!Pro- great food quality- great juice very refreshing- great service as they guided us on the right foods to get...- environment was clean and good qualityCons- NoneGreat time and highly recommend you go to this place!“
“Lunch was delicious, short rib tacos were full of flavor and served with beans. Other people at our table had one of the salads and another taco option and they said the food was excellent. The waitress misunderstood me when I said that I would like to take away and she disposed of my food - be specific.“
“We are new here and went to Baltimore for another restaurant that decided to close from 3:30-4:30p, and we got there right before 3:30p we decided to walk around and look for another place to eat & this was the first sign we saw that had food & cocktails. When we looked it up to see the food menu, we were pleasantly surprised to find they served Peruvian food. Being that I am married to a Peruvian man, we can be a bit skeptical and quite picky as to what is considered "authentic. This place did NOT disappoint. We ordered the Papa a la huancaína which was delicious. It's not on the menu but if you ask for it, they will serve it. We ordered the Chaufa & the Lomo Saltado, jalea, The Saltado had a lot of steak and it was tender and flavorful. They made the best huancaina outside of when we make it @ home, and the chaufa & jalea were perfect. The portions are a good size, we shared most amongst 4, and their prices are quite reasonable for the portions and quality. Can't wait to take my MIL when she comes to visit in 2 weeks.“
“Absolutely spectacular - I haven't had chilequiles this good since my trip to Mexico City, and I get them as often as I can. The tepache suave was delicious and went perfectly. Beans and rice were perfection.I genuinely might go back tonight.Vegetarian options: All the Mexican classic vegetarian options were available, and would be a spectacular choice“
“I thought that their empanadas were wonderful. They offer a wide variety of flavors (the chorizo potato was my favorite!), and they were all hits. Very filling, and they don’t skimp on the meat. I visited during a pretty slow period (weekday afternoon) and the staff was very kind and wore gloves when handling my food. They also have Mexican Coke and other not-often-seen drinks for sale. Will visit again!Also: pertaining to their name (which seemed to have made a few people mad), I agree that Baltimore is its own thing apart from DC, but this empanada place also has a primary location in Gaithersburg, which is squarely in the DMV.“
“He recommended the place, it doesn't look so luxurious but the food ? is delicious, an authentic flavor ?? and you find a stocked grocery store that will make you remember your childhood, churros, coffee, donuts and much more ?? pinol and don't forget to play the party balloon game ? ?“
“I made a challenge to try a different restaurant each week. Yesterday I decided to order via GrubHub and try the Chicken + Whiskey Restaurant at Columbia Mall. I ordered the half chicken meal with corn tomato salad and macaroni and cheese. The chicken was extremely juicy which I loved. The aji amarillo sauce took the chicken to another level! The macaroni and cheese was very creamy but it lacked seasoning. The corn and tomato salad tasted like it might have been made a few days before because the corn was chewy and it lacked seasoning. To me, it was not bad for the price and I was able to make two meals and doctor up the sides when I got home. Still recommend this place as the restaurant was clean and the service was good.“
“(Translated by Google) May God continue to bless this place of food and so that every day they improve in all the food they make so that more customers come to consume(Original)Que Dios continue bendiciendo este lugar de comida y para que cada día mejoren en toda la comida que hagan para así que lleguen más clientes a consumir“
“I drove up and down Route 40 the other day looking for a place to eat. Nowhere and nothing really caught my eye.Stopped for gas. Saw their little truck in the parking lot. I thought, why not? At first, I thought it was abandoned from the looks of it. But, no. They were steady plugging out food to drivers pulling up.I got the carnitas tacos. Tender. Juicy. And made fresh with a lot of love. Even the tortillas were scratch made.You can't go wrong here.“