Salvadoran • $$
“I blindly put the orange sauce all over my taco papusas and now my mouth is screaming.I came here craving tamales and also ordered the steak taco papusas.The tamales were alright. But I was looking for more of a SoCal Mexican tamale and these were not it. They're small sweet corn tamales with Salvadoran sour cream on the side and they do make for a good appetizer. But definitely not a savory meal and that's okay.The taco papusas were molten hot and delicious. I'm stuffed. The first one I had I poured the green salsa and lime over, but I couldn't pick it up, so I dug in with a fork. It was great.The second one however... Without tasting the orange sauce, I dumped it all over and took a bite. It's not an intense flavor, but boy oh boy does it burn. I almost wasted my horchata trying to cool my mouth off to eat. 10/10 would burn again.The cashier definitely didn't speak English well. And I don't speak Spanish well. Possibly in the future, I'll order online to make it less confusing for everyone involved. Regardless we managed to get my order in which was clearly displayed on the screen. It worked out. It did not help that I kept changing my mind on items halfway through.I'm definitely ordering from here again when I'm done feeling like a stuffed balloon.“
“Great Salvadoran ?? food! One of the best in town for pupusas and pescado frito. A great veriaty of menu options to fit your cravings, like yuca con chicharon (yuca with fried pork), savory beef and chicken dishes, and the frescos are also great.“
“This place quickly became one of our family's go to eateries when they first opened. I've had a different meal each time we've gone here and every dish was delicious. We have gone probably ten times so far. Atmosphere is great and even better now after the remodel. The service is sometimes slow, but the staff are always friendly and helpful. The drinks are a little pricey too. I just paid ten bucks for a shot of Jack Daniel's on Friday. Most other places that would be between 6-8 bucks. Highly recommended Acapulco though.“
“eunice,with all respect to your review but no where in the area red-snapper cost $13.99 a red snapper wont cost you less than $30 in any type of restaurant from low end to high end. living cost are going up every day. prices are difficult to maintain always the same. i’m a customer that have been visiting from a longtime and have seen the prices changes but the quality and quantity of my food will never change. if you want to maintain the quality of the of a good product you pay for it.Food is definitely good BUT the prices you see on the menu ARE NOT what they charge you.$$$$$$$$$$$$$$$$$$$$$$$$$$$$$$Food is definitely good BUT the prices you see on the menu ARE NOT what they charge you.I ordered a fried fish and they asked me if I wanted tilapia or red snapper, I said snapper. The menu showed 13.99 for tilapia, so I figured the snapper would be around that price, they charged me $25 for that plate. Not even in a fancy restaurant they charge that much for fried fish.Pupusas are 2.75, they are good.Tacos are 3.75, also good.The lady who cooks and serves is nice and it would’ve been a great experience if it wasn’t for the overcharge.If you show a price on the menu commit to it, or just adjust the prices. Easy.“
“The food here is delicious and the staff were very kind. They explained to me dishes and ingredients I was unfamiliar with and even packaged my vegetarian pupusas separate from the ones we ordered with meat. This was my first time trying a baleada - their homemade tortilla was fluffy and tender. Prices are also very reasonable. Highly recommend!“
“This is not a Restaurant, if you look for the place there is a house that apparently sells beer, on one side you will see a white food truck and this is where you have to order the variety of dishes they offer.The price-quality-flavor are very good and they are very worth enjoying either right there on some tables that they have which would be uncomfortable in cold weather because it is outdoors, so it is better to order to go.“
“(Translated by Google) Delicious traditional Salvadoran food at reasonable prices. All the food is well seasoned and fresh. But my favorite food in Los Pinos is the pupusas, they are tasty and big. Tip: You can order online so you don't have to wait long.Tasty, traditional Salvadorian food at reasonable prices. All the food is well seasoned and fresh. But my favorite food in Los Pinos is the pupusas, they are tasty and big. Tip: You can order online so you don't have to wait long. There are no chairs inside to sit down.(Original)Deliciosa comida tradicional Salvadoreña a precios razonables. Toda la comida es bien sazonada y fresca. Pero mi comida favorita en Los Pinos son las pupusas, son sabrosas y grandes. Consejo: Puede hacer su pedido en línea para que no tenga que esperar mucho.Tasty, traditional Salvadorian food at reasonable prices. All the food is well seasoned and fresh. But my favorite food in Los Pinos is the pupusas, they are tasty and big. Tip: You can order online so you don't have to wait long. There are no chairs inside to sit down.“
Mexican • $
“Awesome family spot for a meal. It's clean, service was excellent, and most importantly the food is dynamite. The menu is big enough that everyone will find something to enjoy. The camarones rancheros were rich and spicy with plump shrimp, tasty rice, and homemade tortillas (more like unfilled pupusas) to sop up the sauce. The pupusas were delicious. Kids loved the pancakes and Philly cheesesteak. We will definitely come back here.“
“I was looking for new pupuserias here in the area and I found Olocuilta, I really liked the food (pupusas) a lot, they are big and have a good flavor, not like the family ones that have become very small and more expensive. The service was normal and the atmosphere seemed good (I ordered takeout) probably me and my entire family will order pupusas from now on, keep up the good flavor and big pupusas!! ?/?“
Salvadoran • $
“I've been to this food truck twice in the past week, and I love it. I've had the pupusas twice, and they were delicious. Today I had the pechuga asada (grilled chicken breast), and it was also delicious. The food truck is parked in the back of a service station lot located at St. John's Lane and Route 40.“
“This is my first time going there and I was very glad I found this place. Small cozy family restaurant at small shopping complex. Plenty of parking space and noice free area. Very friendly staff and very easy to order. If you love El Salvadorian food, this is the place a Must try. They are not kidding about "Sabor De Mi Tierra" meaning "Taste From My Land." The taste of the foods from this place is a mouth watering at each bites. From Pupusas to Carne Asada to Yuca con Chicharrón and much more. The best place to try Yuca con Chicharrón. I am a huge fan of Yuca Con Chicharrón. My taste bites are Happy.“
“I really don't understand why this place has such a low rating compared to similar restaurants in the area. The pupusas are awesome, they aren't flat and have a good amount of filling. The tacos Al pastor are also very good. My wife also enjoys their Mondongo soup. I haven't been disappointed not even once!!!“
“Best hidden gem for Latin food !! All the ladies inside restaurant are very nice and warm. Food is delicious, made to order (quickly). Not a lot of seating. Clean atmosphere. Prices very reasonable.Parking: Plenty of parkingWheelchair accessibility: No steps“