“There is intelligence and care in every dish this restaurant serves. The vibe is real and the servers get it. B.B. King was the music this time and the BBQ sauce was killer as always. The best hamburger in Augusta. The best fries. The best BBQ. The best servers. I bought gift certificates as stocking stuffers. I dream about this food when I'm on the road. 12 bar blues and stunning food with real flavor. Go now.Dietary restrictions: They have gluten free hamburger buns.“
“I can’t say enough positive things about Margaritas Restaurants! The service is always amazing, the food is superb and the drinks are made to perfection every time. Our bartender Emily was very attentive and the entire bar service was perfect! Thanks again for a great Mexican experience!“
“We went to the Pub tonight based on a friend's review of the wings. He spoke so highly of their wings we couldn't pass it up. The food was amazing but, more importantly, our waitress, Danielle Albert, went above and beyond to make our visit perfect. She was friendly, personable, and accommodated our Nascar wish. The food was great, the staff even greater. We will continue to give our business to The Fat Toads Pub. Thanks so much for a great experience!“
“Pretzel with beer cheese was awesome. Wife had the Ashley sandwich and I had the Dunkin Doug, both were great and filling. Good music great staff.Parking: Gravel lot for parking.Wheelchair accessibility: It is a gravel lot with pavement in the front of the building with a ramp.“
“The only thing I didn't like is the 5$ for 1 meatball. The taste the quality the atmosphere and cost of everything else including the kindness of the waitress was absolutely awesome!I will have to say the best wood fired pizza I've had in Maine hands down! The appetizers are delicious! And you can't forget dessert! The browny was sooo yummy!!!! Recommend to everyone???“
“I thoroughly enjoy myself every Thursday karaoke night not just because of the entertaining crowd of regular singers, the DJ's the whiskey kitchen has Hired on a regular basis are Wonderful individuals as well with a nice little stage that is usually a utilized for seating. The owner Brian is a down to earth sweet soul that does his best to ensure a comfortable environment and even will socialize when he's not too busy. The staff are a great crew behind the bar and in the kitchen the Mac and cheese is superior to any chain restaurant which should be expected of a locally owned establishment I haven't had a bad meal or cocktail/drink in all of my visits at the whiskey kitchen. I enjoy the rustic wooden look of the restaurant that gives a saloon vibe with a modern twist even when I go without friends I feel comfortable and ready for a good time at this bar/restaurant.“