“Stopped in Booth Bay specifically for a soft shell lobster dinner. I was not disappointed! The lobster was a full pound and a half and full of meat! Mo tools were required to separate the shell from the meat. My wife ordered the scallop dinner and she was not disappointed. We will be back!“
“We were scheduled for a schooner ride and had a late lunch here. The schooner cruise was cancelled due to fog but our experience at the restaurant was so pleasant that we didn't mind. The food and drink was very good and our waiter, Andre, was attentive without being intrusive and made our experience quite pleasant. This place is quite close to Boothbay Harbor but not nearly as crowded. We will be back!“
Bistros • $$
“The Rooting Pig at Broad Arrow Farm is one of my absolute favorite spots to eat and drink! The staff is so friendly and attentive! The food is so freaking good. Every dish I've tried has truly knocked my socks off. Fresh, local, flavourful, unique, I could go on! Also, great selection of local beers! I can't recommend going here enough, it's amazing (:“
“I really like this place. The restaurant is paneled all in honey colored wood and is cozy. Our server came quickly and was very pleasant and nice. We tried the cream of mushroom soup, which was tasty, though more like a mushroom stew than soup. He had the lobster sliders and sad they were fantastic. The bolognese was delicious and a huge portion. He said the fried fish was very fresh. The blueberry pie was great too.“
“This place is the absolute best. The chef is a genius - underrated as far as I'm concerned, as this is some of the most delicious, inspired food in the harbor - if not the best. Plus, the wait staff is always so friendly and laid back. The atmosphere can't be beat. I can safely describe this place as a "haven" - do not miss out on dining here if you have the chance.“