Pattaya Kitchen
740 Broadway, South Portland
(207) 799-9997
Customers' Favorites
Massaman Curry Chicken with White Rice
Orange Chicken Stir Fry
Pho with Thai Rolls
Tom Kha Gai Cup GF
Fresh Spring Rolls
Appetizer Sampler
Crab Rangoon 6
Drunken Noodle
Panaenge Curry
Pad Thai
Starters
Fresh Spring Rolls
Fresh lettuce, carrots, cucumber, mint, and rice noodles rolled in rice paper.
Thai Rolls (2)
Cabbage, celery, carrots, scallions, and clear noodles rolled in a deep-fried spring roll pastry.
Egg Rolls (3)
Ground pork, carrots, onions, and clear noodles rolled in a deep-fried spring roll pastry.
Crab Rangoon's (6)
Cream cheese, crab meat, carrots, and scallions wrapped in a wonton skin.
Chicken Wings (6)
Chicken wings marinated in Thai sauce and deep fried.
Spicy Chicken Wings (6)
Chicken wings marinated in spicy Thai sauce.
Satays (4)
Marinated in Thai sauce and grilled on a skewer.
Thai Dumplings
Homemade dumpling dough stuffed with marinated ground pork.
Shrimp Bikinis (4)
Jumbo shrimps marinated in Thai sauce and deep fried.
Platter
Thai rolls, egg rolls, shrimp bikinis, crab rangoons, chicken wings, dumplings, beef and chicken satays.
Soups
Tom Kha Gai
Coconut soup served with mushrooms, onions, and herb of galangal.
Tom Yum Goong Tofu Soup
Spicy and sour soup served with mushrooms, red pepper, pineapple, bamboo shoots, onions, tomato, and scallions in lemongrass broth.
Vegetable Soup
Clear Veggie broth served with carrots, broccoli, snow peas, baby corn, and scallions.
Salads
Yum Nuea (Sliced Beef)
Grilled beef mixed with cabbage, red peppers, onions, mint, lemongrass, and lime leaves served on a bed of lettuce.
Larb Gai (Ground Chicken)
Ground chicken mixed with cabbage, red peppers, onions, mint, lemongrass, lime leaves and seasoned with fresh lime juice served on a bed of lettuce.
Som Tum Thai (Papaya)
Fresh green shredded papaya, green beans, tomatoes, cilantro, chili, shrimps, and a sprinkle of peanut.
Yum Salmon
Grilled salmon mixed with cabbage, carrots onion, basil, cilantro, and fresh lime juice.
Lunch Rice and Noodles
Pad Thai
Rice noodles, egg, bean sprouts, scallions and ground peanuts in pad Thai sauce.
Drunken Noodle
Flat rice noodles pan-fried with mixed veggies and egg in drunken sauce.
Pad See Ew
Flat rice noodles pan-fried with mixed veggies and egg in brown sauce.
Rad Nar
Flat rice noodles pan fried with mixed veggies (carrots, broccoli, snow peas, bell peppers, bamboo shoots, chestnuts, pineapple, tomatoes, mushrooms, and onions) and egg in brown sauce.
Lomein
Stir-fried yellow noodles with snow peas, carrots, bell peppers, and cabbage.
Vermicelli
Stir-fried rice vermicelli noodles with egg, carrots, bean sprouts, onions, and scallions.
Fried Rice
Egg, broccoli, carrots, pineapple, string bean, onions, and scallions.
House Fried Rice
Shrimp and B.B.Q. pork fried with egg, carrots, broccoli, string beans, pineapple, onions, scallions, and fresh basil leaves.
Dinner Rice and Noodles
Pad Thai
Rice noodles, egg, bean sprouts, scallions and ground peanuts in Pad Thai sauce.
Drunken Noodle
Flat rice noodles pan-fried with mixed veggies and egg in drunken sauce.
Pad See Ew
Flat rice noodles pan-fried with mixed veggies and egg in brown sauce.
Rad Nar
Flat rice noodles pan fried with mixed veggies (carrots, broccoli, snow peas, bell peppers, bamboo shoots, chestnuts, pineapple, tomatoes, mushrooms, and onions) and egg in brown sauce.
Lomein
Stir-fried yellow noodles with snow peas, carrots, bell peppers, and cabbage.
Vermicelli
Stir-fried rice vermicelli noodles with egg, carrots, bean sprouts, onions, and scallions.
Fried Rice
Egg, broccoli, carrots, pineapple, string bean, onions, and scallions.
House Fried Rice
Shrimp and B.B.Q. pork fried with egg, carrots, broccoli, string beans, pineapple, onions, scallions, and fresh basil leaves.
Lunch Curry
Red Curry
Red peppers, pineapple, carrots, bamboo shoots, tomatoes, and basil leaves.
Green Curry
Green peppers, snow peas, broccoli, string beans, bamboo shoots, and basil leaves.
Panaeng Curry
Red peppers, bamboo shoots, pineapple, snow peas, and basil leaves.
Masaman Curry
Bamboo shoots, pineapple, carrots, onions, peanuts, and basil leaves.
Mango Curry
Mango chunks, snow peas, onions, and basil leaves.
Dinner Curry
Red Curry
Red peppers, pineapple, carrots, bamboo shoots, tomatoes, and basil leaves.
Green Curry
Green peppers, snow peas, broccoli, string beans, bamboo shoots, and basil leaves.
Panaeng Curry
Red peppers, bamboo shoots, pineapple, snow peas, and basil leaves.
Masaman Curry
Bamboo shoots, pineapple, carrots, onions, peanuts, and basil leaves.
Mango Curry
Mango chunks, snow peas, onions, and basil leaves.
Lunch Wok Stir Fry
Basil Leaves
Bamboo shoots, bell peppers, mushrooms, onions, and scallions stir-fried with basil leaves.
Lemongrass
Snow peas, mushroom, bell peppers, onions, and scallions stir-fried in lemongrass sauce.
Broccoli
Fresh broccoli, carrots, and scallions stir-fried in brown sauce.
Cashew Nut
Roasted cashew nut stir-fried with bell peppers, pineapple, carrots, mushroom, chestnut, onions, and scallions in brown sauce.
Pepper Steak
Sliced beef stir-fried with bell peppers, jalapeños, onions, and scallions in a pepper steak sauce.
Orange Chicken
Breaded chicken stir-fried with red peppers, broccoli, snow peas, onions, carrots, and scallions in sweet and sour sauce.
Sweet and Sour
Snow peas, carrots, chestnuts, tomatoes, pineapple, red peppers, onions, and scallions in sweet and sour sauce.
Dinner Wok Stir Fry
Basil Leaves
Bamboo shoots, bell peppers, mushrooms, onions, and scallions stir-fried with basil leaves.
Lemongrass
Snow peas, mushroom, bell peppers, onions, and scallions stir-fried in lemongrass sauce.
Broccoli
Fresh broccoli, carrots, and scallions stir-fried in brown sauce.
Cashew Nut
Roasted cashew nut stir-fried with bell peppers, pineapple, carrots, mushroom, chestnut, onions, and scallions in brown sauce.
Pepper Steak
Sliced beef stir-fried with bell peppers, jalapeños, onions, and scallions in a pepper steak sauce.
Orange Chicken
Breaded chicken stir-fried with red peppers, broccoli, snow peas, onions, carrots, and scallions in sweet and sour sauce.
Sweet and Sour
Snow peas, carrots, chestnuts, tomatoes, pineapple, red peppers, onions, and scallions in sweet and sour sauce.
Vietnamese's Corner
Dac Biet (House Large)
Traditional Vietnamese rice noodle soup served with rare beef, well-done flank, and meatballs.
Tai (Rare Beef)
Traditional Vietnamese rice noodle soup served with rare beef.
Tai Nam (Rare Beef and Flank)
Traditional Vietnamese rice noodle soup served with rare beef and well-done flank.
Tai Bo Vien (Rare Beef and Meatball)
Traditional Vietnamese rice noodle soup served with rare beef and meatballs.
Pho Ga (Chicken)
Traditional Vietnamese rice noodle soup served with white meat chicken.
Pho Tofu
Traditional Vietnamese rice noodle soup served with tofu.
Pho Vegetables
Traditional Vietnamese rice noodle soup served with mixed vegetables.
Pho Shrimp
Traditional Vietnamese rice noodle soup served with shrimps.
Pho Seafood
Traditional Vietnamese rice noodle soup served with mixed shrimp, scallop, and calamari.
Pork Chops
Grilled pork chops served with jasmine rice, eggs, cucumber, tomato, and pickled carrots and radish.
Sliced Pork Vermicelli
Grilled sliced pork served with sweet and sour sauce, carrots, cucumber, sprouts, lettuce, mint, and vermicelli topped with roasted peanut and dried onions.
House's Specialties
Sweet Chili Coconut Salmon
Salmon filet topped with cucumber, scallions, shallots, red chilis, cilantro, scallions, and mint served in a sweet chili coconut sauce.
Lime and Garlic Steamed Cod
Steamed Cod marinated in a Thai lime and garlic sauce, garnished with cilantro, lime, and chili slices.
Crispy Haddock
Crispy Haddock served over a homemade sweet chili sauce garnished with scallions, chili slices, and lime.
Spicy Garlic Scallops
Fresh Maine scallops stir-fried with cilantro and scallions, topped with dried onions and fresh lime juice in a spicy garlic sauce.
Namprik Pao Shrimp
Jumbo shrimps stir-fried with red peppers, jalapeños, and lime leaves in namprik pao sauce served over a bed of broccoli.
Triple Delight
Jumbo shrimp, beef, and chicken stir-fried with mixed veggies served in a ginger sauce.
Shrimp Love Scallop
Jumbo shrimps and scallops stir-fried with mushrooms, snow peas, onions, and scallions in a ginger sauce.
Crispy Duck
Boneless duck, carrots, snow peas, onions, and scallions served on a bed of broccoli in a spicy homemade sweet chili sauce.
Lemongrass Chicken Rice Bowl
Chicken thigh marinated in lemongrass sauce served with cucumber with homemade sweet and sour sauce.
Sides
White Rice
Brown Rice
Steamed Veggie
Mixed Veggies – carrots, broccoli, snow peas, bell peppers, bamboo shoots, chestnuts, pineapple, tomatoes, mushrooms, and onions.
Steamed Noodle
Fried Tofu
Rice
Egg Fried Rice
Egg and rice.
Pineapple Fried Rice
Egg curry powder, pineapple, and rice.
Thai Fried Rice
Egg, broccoli, carrots, pineapple, string beans, onion, and scallions.
Pattaya Fried Rice
Shrimp BBQ pork, egg, broccoli, carrots, string beans, pineapple, onion scallions, and basil leaves
Create Your Own Pho Bowl
Plain
Veggie Or Tofu
Chicken
Rare Beef
Meatball
Flank
Shrimp
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Recent Reviews
We arrived for an early dinner so we were the only ones in the dining room for a bit. The staff were kind and attentive. The portion sizes are huge. We got the orange chicken, the drunken noodles and the basil stir fry and all of them were fabulous. The ingredients were fresh and vibrant and the taste was extraordinary. We got a spice level of 2 and it was perfect for us. Highly recommend and the only down side is that they are a 3.5 hour drive away
July 2025
I did take out this time. It was so easy to order. I rec’d a confirming text & a time to pick it up. The meals were just as delicious as every other time! We particularly love the Pattaya Fried Rice & highly recommend it!
The dining room is clean, relaxing, the bar looks great too!
The dining room is clean, relaxing, the bar looks great too!
June 2025
Went in never trying Thai food before and was reluctant at first as I didn't seem that interested. But being the closest restaurant opened for easter, I went in and noticed how clean the establishment was. The man taking my order was professional, kept the work areas clean, and was respectful. Decided to order an appetizer and entree. I ordered the Thai dumplings, where the filling was very flavorful and juicy. Went very well with the sauce that was included on the side....
April 2025
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