Customers` Favorites
“Really good food and excellent staff!“
Customers` Favorites
“Great food. Friendly staff and patrons. The kind of place where you can lean over and say, “What is that you got?” T`he answer may include, “~Wanna try some.” My biggest kick on nearly every restaurant is the loud music. Why do we Americans have to have everything loud? My fish and chips were to die for.“
Customers` Favorites
“Many reviews here seem to be based on a one time experience. My review is based on an accumulation of experiences. The atmosphere is pleasant, the physical establishment is clean, the staff are friendly, the food has increasingly improved, from good to great. There is a lot of history in this location, specifically that of the local community. Old signs, photos, and other artifacts. In addition, the owners recently decided to switch to all beef patties, from locally raised cattle. A huge step and much appreciated by many. Also, if you are into the presentation of the food, it's on point. Prices are comparable to that of other quality pubs. Space is limited, wait time varies, definitely worth the trip.“
“We stayed two nights while dropping our son off at Bowdoin. The owner Eileen was very welcoming. We stayed in the suite, which was spacious, beautifully decorated, clean and comfortable. We enjoyed a delicious breakfast both days. We definitely plan to stay there again when we are in Brunswick.“
Customers` Favorites
“Nice fun atmosphere and down to earth peeps who work there or come in“
Customers` Favorites
“Nice place, always friendly service with a good point and meal“
“Delicious sandwiches and a really good cookie.
Also < $10 a sandwich! Amazing. (It is subsidized by the school, according to a student)
I’m impressed by how good the simple foods here were for an unassuming campus shop.
The chef back there is cheffin from what I saw. Serious about the product and it shows.“
Customers` Favorites
“Great food friendly employees.“
Customers` Favorites
“Went to Railroad diner with some friends for their Saturday afternoon Blues Jam. Had a great time. The food was pretty good, well cooked and seasoned. Drinks were great. The bartender she had a nice heavy pour. It was really cool that they let any musician get up on stage and jam. Lisbon has a few talented musicians out here. Can't wait to go again.“
Customers` Favorites
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“Been enjoying 99 for years. Wish they’d bring back the New Orleans Shrimp“