SheWolf Pastificio & Bar

438 Selden St, Detroit
(313) 315-3992

Recent Reviews

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Nolan Mittison

We had a great time.

Started things off with the focacciaand farinata. Both were delicious but she was partial to the occasion. For the focaccia, the gorganzola comes as a butter spread on the side. So, if you're not a blue cheese fan, they have regular butter available as a substitute.

We had the cacio de pepe, carbonara, and the diavolo for our pastas. Each was delicious though the carbonara was my favorite. Her favorite was the cacio de pepe.

Excellent pasta, excellent service. Will come again.

Atmosphere: 5

Food: 5

Service: 5

Susan Rusinowski

Hands down my favorite restaurant in Detroit and go to for any special occasion! Never been disappointed.

Atmosphere: 5

Food: 5

Service: 5

Mike Arizo

Make their own pasta, the atmosphere is terrific, and service outstanding. Loved the Miala Pork Chop, paired very well with Carbonera pasta.

Atmosphere: 4

Food: 4

Service: 5

patricia landstrom

Celebrated my birthday here. It was very nice!

Atmosphere: 5

Food: 5

Service: 5

Alina Soltis

Phenomenal food everything was amazing!

Atmosphere: 5

Food: 5

Service: 5

Evan Malinowski

Amazing from start to finish. One of the best restaurant experiences I've ever had. Food was amazing. Our waiter and the som and Chef Anthony made our dinner so memorable. I wish I could give it 10 stars.

Atmosphere: 5

Food: 5

Service: 5

Koen Devits

Overpraised. Underdelivered. Birthday dinner with 5. Probably one of the worst pasta combo I had in a while. Send the cook to Italy please. Oh yeah. Before I forget 3 out of 5 guests got sick couple of hours later.

Atmosphere: 3

Food: 1

Service: 4

David Tinsley

The food at She Wolf was absolutely outstanding. We were treated to a tasting menu, and every dish was exceptional. As a huge fan of sea scallops, I was thrilled to find that theirs were among the best l've ever had perfectly cooked and bursting with flavor.
The beet salad was another standout: vibrant, flavorful, and thoughtfully presented.
What truly sets She Wolf apart, though, is their handmade pasta. We shared four different pasta dishes, and each one was incredibly delicious, showcasing both creativity and craftsmanship. It was cool to see the chefs hand-making pasta as we walked in a wonderful touch that adds to the experience. The drinks were equally impressive: balanced, inventive, and full of character. My favorite was the Bearded Garden, a refreshing mix of gin, basil, beets, Ancho Reyes, and lemon.

She Wolf is an absolute must-visit an unforgettable dining experience from start to finish.

Atmosphere: 5

Food: 5

Service: 5

Maggie K

Delicious dinner and great service by Maggie. It's a very nice restaurant and the food is prepared exquisitely! Would certainly return.

Atmosphere: 5

Food: 5

Service: 5

Jack Campau

Wonderful from the start. Accidentally booked our reservation for the bar but they were able to seat us at a table on a busy Saturday night. My wife is in the service industry and expressed that she could tell the restaurant was run extremely well. Noah offered fantastic service and was knowledgeable about the food and wine. Every dish was delicious- especially the corn custard with truffle.

Atmosphere: 5

Food: 5

Service: 5

Kaitlyn Coverstone

Our waitress was delightful, vibe was immaculate, and everyone who delivered a dish was warm and helpful. Everything was exceptionally delicious - carbonara incredible, scallops insane. (Only thing I did not like was the orange zest in the tiramisu!)

Atmosphere: 5

Food: 5

Service: 5

Matteo Carpanese

The food excellent and the service great....atmosphere very good but I little bit to crowded...by the way a great experience....love it

Atmosphere: 4

Food: 5

Service: 5

Mike Draus

Great food and service! A unique dining experience.

Atmosphere: 5

Food: 5

Service: 5

Ayesha Fatima

Absolutely Blown Away – A Birthday Celebration to Remember at SheWolf!

My best friend took me to SheWolf to celebrate my birthday, and I’m still not over how incredible the entire experience was—from the ambiance to the service to the unreal food.

The decor is stunning—chic yet warm. We were offered a beautiful outdoor table surrounded by flowers, but opted to sit inside since it was a hot and humid evening. Honestly, either option would’ve been lovely.

Our waiter, Bryan, was phenomenal. One of the best I’ve ever encountered. He was extremely attentive, gave thoughtful recommendations, and made the whole experience feel special. A+ service all the way.

We went with the chef’s curated tasting menu and shared our dietary restrictions—my friend is vegetarian and I’m pescatarian—and the team seamlessly accommodated both of us. I lost count after the seventh course because every dish that came out was a revelation. Each course brought new flavors, textures, and ingredients I’d never experienced before. It was like culinary storytelling—beautifully plated and masterfully executed.

To top it off, they surprised me with a candle in what I can confidently say was the best gelato I’ve ever had—and yes, that includes the one I had in Italy last year.

If you haven’t been to SheWolf yet, you’re truly missing out. Perfect for date nights, celebrations, or if you’re simply craving phenomenal food that’ll leave you speechless. Can’t wait to go back!

P.S. When I arrived, I was greeted with the sweetest surprise—a birthday card signed by the entire SheWolf team. Such a thoughtful and personal touch that truly made the night even more special. So cute and classy!

Atmosphere: 5

Food: 5

Service: 5

Nathan Blackwell

Jay was amazing and very helpful with our food decisions, we did the chef's tasting menu and everything was delicious, we cannot wait to come back!

Atmosphere: 5

Food: 5

Service: 5

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