Taco Bell
Fast FoodAbout Taco Bell
Taco Bell Reviews
23 ratings
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If you love a custom order, you’re going to loathe your decision to come to this Taco Bell; they have never got a custom order correct for my family. Does no lettuce ON the taco mean yall thought I must’ve wanted it on the SIDE of the thing?? Order a quesadilla with no chicken. Welp BAWK BAWK I guess
Extremely slow service if you order in lobby... I'm talking 20 to 30 min wait minimum, it doesn't matter if you're the only person there either, They just move at snails pace.
I really want this store to do well. We have been here twice now since it's opening. The first trip was excellent. Food and service couldn't be better. I'm assuming help from other locations because the second trip was not as good. We waited 25 minutes from the time we ordered to the time we got our food at the drive through. The tacos were superb (the reason for 3 stars and not 2). Started eating the crunch wrap there was no crunch. The crunchy part was soggy and soft with about...read full review
Hours
| Monday | 9AM - 2AM |
| Tuesday | 9AM - 2AM |
| Wednesday | 9AM - 2AM |
| Thursday | 9AM - 2AM |
| Friday | 9AM - 3AM |
| Saturday | 9AM - 3AM |
| Sunday | 9AM - 2AM |
Taco Bell has received mixed reviews since its opening, with some customers praising the food and service while others noted areas for improvement. Many have enjoyed the tacos, describing them as superb, and highlighted the freshness of the Beefy 5 Layer and Crunchy Taco. The staff has been recognized for their friendliness and speed, with some customers appreciating the thoughtful touch of providing sauces in napkins without asking. However, there have been reports of inconsistencies, particularly regarding wait times and food quality on different visits. One customer experienced a soggy Crunch Wrap, which did not meet their expectations, while others noted that the cheese was properly melted and food was well-stacked. Overall, despite some challenges, Taco Bell shows promise with its fast service and quality offerings, making it a worthwhile option for many in the area. Customers express a desire for the restaurant to succeed and improve over time.