“All though the food was delicious! It all came out hot and as ordered. Our service was a little iffy this visit. She came to the table carring a pitcher of water and a glass of beer. Instead of serving the glass of beer 1st she tried pouring water first. This caused her to spill beer on my husband's jacket. She offered towels but we never got them.Dietary restrictions: Maybe adding some diabetic friendly options.Kid-friendliness: Great kids menu.“
“This pizza is the best I have ever had. Consistently amazing, but if you want to add to your experience add their antipasto salad that completes an amazing pizza enjoying experience. Home run everytime we have ever ordered. Out kids look forward to this pizza everytime we are up here.“
“I was a server for 4 years at business class restaurant in Ann Arbor and really thought I was the best to do it.I was wrong, the server with the longer black hair put on a clinic Sunday night. I heard his menu presentation at several other tables along with ours and it was very comprehensive. Everything from drinks to apps to entrees and finally desert included his detailed suggestions. He’s got to have the best sales in this restaurant.Food was great, I had the ribeye w/ mash and baked macaroni. It was temped correctly, seasoned very well and the baked macaroni induced a feeling to what I imagine cause people to become addicted to illicit substances.Also, during the night - a food runner dropped a tray with two entrees. I am only bringing this up because they handled it very well. I once dropped a full tray of glass during a dinner shift and as a result we had to close down 2 booths and a table because the shrapnel had sprayed too comprehensively throughout the section.Great times, me and my family hope to be back.Edit: our server was Travis - thank you Travis!“
“Our food was absolutely delicious and beautifully presented. Ambience was relaxing. Jenny was super attentive and professional whilst being warm and welcoming. The same compliments for Heidi who has often served us. Favorite restaurant. Debbie and Jos“