Coon Creek
$ • Barbeque, Smokehouse, Bar & Grill
Hours:
66280 North Ave, Ray
(586) 784-5989
About Coon Creek
Customers' Favorites
Coon Creek Reviews
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First time eating here. Was blown away by the service. The food was outstanding. Everything is farm to table, except the french fries and the tater tots from what I’ve been told. This is definitely going to be my favorite spot to go out to dinner too. Prices are fair. The drinks are good. Do yourself a favor and get the carrot cake roll for dessert. Phenomenal! Can’t wait to go back. Thank you!!!
Just moved out here from las vegas and we eat out alot. This place is absolutely amazing there mac and cheese is on point the meat i got brisket was just a plus but perfect together got a side of Brussels that were the best Brussels iv had ever
We always enjoy the atmosphere, the staff and the food here!
Menu
Hours
| Monday | Closed |
| Tuesday | 2 - 9PM |
| Wednesday | 2 - 9PM |
| Thursday | 2 - 9PM |
| Friday | 2 - 10PM |
| Saturday | 11AM - 10PM |
| Sunday | 11AM - 8PM |
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Coon Creek offers a casual dining experience with a bar scene and a family-friendly atmosphere. Their menu features locally sourced meats, including their own ground beef blend sold by the pound. The brisket sandwich is a standout, and guests are encouraged to request light slaw if they prefer. Fresh ingredients from area farms are used whenever possible. The restaurant has received praise for its fantastic food, including dishes like brisket Mac, buttermilk fried chicken, and meatloaf dinner. Customers have noted that the steaks and French dip sandwiches are exceptional. While the atmosphere can get loud when busy, the service is good, with pleasant waitstaff who are helpful with food allergies. Dine-in experiences have impressed many, showcasing the freshness of the meals and quick service. The quality of the food, atmosphere, and staff has garnered positive feedback, making Coon Creek a great spot for both dining in and carryout. Recent reviews highlight the restaurant as a well-kept secret with great food and service, with some customers mentioning that they have driven by for years before stopping. Guests praise the French Dip, NY Strip, salmon, and bone-in ribeye, all cooked perfectly and served hot. The Nashville chicken sandwich has been called the best ever, and servers like Audrey receive special mention for their personable and attentive service, contributing to a consistently enjoyable dining experience.