6 Best Breakfast Restaurants near Rockford

“Our first time here!!! We came after 9:00 Sunday mass and had one of the younger grand kids with us. There was quite the wating line, but we were seated within 15 minutes. I had a western omelet, while my wife had eggs, sausage and toast. The wait time for our breakfast was reasonable for how busy they were. The waite staff was amazing, friendly and helpful. Overall we were very pleased and will stop in again....“

“Great food at a decent price but the service can be a tad inconsistent. Usually good to great service but I've noticed that things fall through the cracks when they get slammed. Nevertheless, Westsider is still one of my favorite breakfast spots in Grand Rapids. Plenty of vegetarian options which is always a plus!“

“The Chicken sausage tater tot casserole and the BLT w cheese were both amazing! I also tried the iced con meil to drink, FABULOUS!!! You should try it! The service was incredible too! Alondra was our server and we would request her again. We also had a visit from Manager Charlotte, she was fun and funny and very engaging! Top notch breakfast this morning from the time we walked in until the time we walked out! Thank you!!!“

“I was looking for a breakfast place on Google Maps around this area and this looked worthy of giving it a shot. Mom ordered a half order of the biscuits and gravy w/ a side of hash browns and I ordered a custom omelette with hash browns, onion, ham, and cheese. Food came out hot and fast! Ginormous fluffy omelette, asked the waitress and she said it's made with SIX eggs! No wonder there's a note in the menu for splitting plates with your s/o Very tasty. My only note is that the onions were a bit crunchy yet and a little strong in flavor- I liked them, but I know not everyone does. I tried a little bit of the gravy and it was also very tasty. Mom said she knows good biscuits and gravy, and agreed that these were delicious. She also ordered hot tea and was able to take the rest to go. Although the interior looked like it hadn't been updated since 1981 when the establishment became the "Home of The Big Breakfast" as noted on the menu, it was very neat and tidy and clean inside the restaurant. Just need a laminator for their menus.“

“You're not going to get a medium rare center cut filet mignon with a thyme and garlic brown butter. As a matter of fact, you aren't getting any sort of filet mignon here... but that's not what they are trying to sell you. What we have here is a solid standard small town restaurant; a "greasy spoon"; a mom n' pop diner.“

“Food was really good, service was awesome, our server was really nice and sweet. The atmosphere wasn't too diverse but that didn't bother me too too much. They need new menus but aside from that it was a good experience for my first time.“