29 Best Breakfast Restaurants near Wyoming

“Miss rose is the best my family and I been coming for almost 20 years. She has always been there. Knows my family loves everyone equally. She keeps us coming back. I slipped up went to dennys worst mistake of my life I will drove the extra 20 minutes just for the good service and food. It's hard to find people that actually love their job and sje does it shows. Miss rose will always be a family member“

“Our server Lindsey was amazing. she went above and beyond! she was very friendly and kind! I would highly recommend Red G on Byron rd, ASK for Lindsey!“

“this is a hidden gem! great lunch amazing service . check them out you will not be disappointed!“

“Good iced Carmel lattes and amazing breakfast sandwiches and avocado toast! love the atmosphere.“

“Love the diner feel. The food is amazing, fast. the staff super friendly. We will definitely be back.“

“My girls and I tried out Anna’s House in Byron Center this week as we’ve been anticipating it’s opening all year! It did not disappoint. The girls loved the pancakes and waffles, I enjoyed the avacado toast and our waitress Kyra was very friendly and helpful! The girls say 5 stars! ⭐️ ⭐️ ⭐️ ⭐️ ⭐️“

“Great food, friendly staff, adorable decor! Loved it!“

“good food,good service,nice atmosphere“

“It is exactly what it should be. A greasy spoon diner. We go there a couple of Sundays month. Food is good, service is always fast, error free and kind. The 3 star for atmosphere is just cuz it is not a place you go to for for atmosphere. You go to get a hardy breakfast and you are in and out. Definitely a solid breakfast spot.“

“One of my favorite place to great food and great server I am a regular customer“

“Love the diner feel. The food is amazing, fast. the staff super friendly. We will definitely be back.“

“Food was very good, and my server was excellent.“

“We enjoy the quality and preparation of the food. Today we enjoyed a classic Reuben and an Irish Benedict. Both yummy! The restaurant was almost empty at lunchtime. We were so surprised and talked with two of the waitresses. I hope business picks up soon for you all!“

“First time experience here! Well worth the visit!“

“Never had a bagel as good as yours!! If anyone out there likes "Everything Bagels" you'll LOVE theirs!!! NO doubt!!!“

“Great food and wait staff. The hostess needs some major training. She does greet you or make you feel welcome. No personality and not one smile.“

“Whenever we go by, we stop. The staff is personable and attentive, the coffee and teas are great, and we especially enjoy the treats. It is not the sterile, mispronounce your name, too hip to be pleasant vibe that many other shops have.“

“all the waitresses are so friendly in grandville“

“A Heartwarming Family Tradition in Grand Rapids: New Beginnings Restaurant
5200 Northland Dr NE, Grand Rapids, MI 49525

Every year, like clockwork, my kids and I make the pilgrimage down to New Beginnings on Northland Drive to celebrate my birthday with a proper breakfast feast. It’s become our little family ritual—one of those traditions that feels as comforting as a big ol’ bear hug from a favorite uncle who’s always got your back, no matter what. This Christmas Eve (December 24, 2025), we did it again, and as always, it didn’t disappoint.

The place was pleasantly busy at about half capacity—understandable on a holiday morning when folks are home wrapping last-minute gifts or sipping cocoa by the tree. But the atmosphere was warm and welcoming, just like stepping into a classic diner where everybody knows how to make you feel right at home.

Service was outstanding. Our server was attentive, friendly, and on top of everything with a genuine smile that made the meal even better. (A quick note: If you’re reading this, miss—I hope you got the full tip! I fumbled the math at checkout and under-tipped initially, but I made sure to leave the rest on the table. Holidays scramble the brain sometimes!)

The food? Pure comfort in every bite, executed to perfection in true New Beginnings style:
• My son went with the pancakes and bacon—fluffy stacks of pancakes paired with crispy, perfectly cooked bacon that disappeared faster than you can say “pass the syrup.”
• My daughter ordered bacon and eggs with toast, specifically for dipping into those glorious over-easy yolks. She was in heaven.
• For me, the birthday boy: three scrambled eggs, plenty of bacon, golden hash browns, all generously slathered with their rich, savory sausage gravy. And of course, a large chocolate milk to wash it all down—creamy, cold, and just the right amount of chocolaty nostalgia.

Everything arrived hot, fresh, and delicious. Portions are hearty (as they should be at a spot famous for its biscuits and gravy), and the flavors hit all the right notes of homemade goodness.

New Beginnings has that timeless diner charm—reliable, family-friendly, and serving up breakfast classics that taste like they come straight from Grandma’s kitchen. It’s no wonder this chain has become a West Michigan staple.

One ongoing wish from this loyal patron: Please, oh please, consider opening a location up in Cedar Springs! It would save us the drive and bring that same warmth a little closer to home.

If you’re in the Grand Rapids area and craving a no-nonsense, delicious breakfast with great service, head to New Beginnings on Northland Drive. You won’t regret it—it’s the kind of place that turns a regular meal into a memorable occasion. Highly recommended!“

“We enjoy the quality and preparation of the food. Today we enjoyed a classic Reuben and an Irish Benedict. Both yummy! The restaurant was almost empty at lunchtime. We were so surprised and talked with two of the waitresses. I hope business picks up soon for you all!“

“A wonderful and excellent experience. Delicious food and the attention from our waiter Garrett it was extraordinary!“

“Great food and service, especially when you are diabetic! I now generally avoid restaurants because of my diabetes and the higher costs, so New Beginnings is my favorite! It's good to see the regulars, and long term staff at many locations.“

“For the amount of food that you get, it's definitely worth the money. While the exterior of the building would benefit from a facelift, inside has a very personable vibe with friendly staff and breakfast foods that hit the spot. My partner and I always look forward to coming here!“

“I stopped here on the way to the airport for a quick bite. The breakfast sandwich was really good. The dining room is similar to that of the old coffee shops. The service was good and fast. The prices were awesome, we ate for around $16 for 2 people, including tip. I would recommend to family and friends.“

“Good value burger and okay atmosphere.

- Cheeseburger - $9.30: The 4oz (?) burger patty was cooked medium-well by default but you can specify your preference (I forgot to ask for it medium). It was cooked a little closer to medium, was juicy, and medium quality. It was hand-made rather than a printed frozen patty. The cheese was a good amount, but not fully melted. You can add toppings so I had lettuce, onion, tomato, ketchup, and mayo. There were TWO thicker tomato slices which was not over-the-top on flavor, but did make the burger slide around a lot and became messy at the end. The bun was large and heavy and just right!

- Fries - $2.90 extra with the burger: Medium to large cut fries, but shorter. They were served hot, soft and full inside and a thicker exterior. I don’t think it had any salt on it because I had to dump salt on them and I typically prefer light salt.

- Hashbrowns - $4: I visited with someone else and they had the hashbrowns. They were cooked with a generous amount of butter and cooked just right.

- Service: At time time, we seated ourselves. The tables were set with LOTS of cream (basic and flavored) for coffee and plenty of other condiments. The server was straight to the point and fast. Our meal came out in less than 10 minutes!

- Atmosphere: The outside is very plain and non-discript. The interior has a bit more of an at-home feel, though a little disorganized and run down (but the prices were fair). They have tables and chairs as well as booths. We sat at a booth and the seat sunk in a bit. It was fairly clean, though. They have speakers in the ceiling, but there was NO music playing. Voices did carry a bit sometimes, but it was generally medium level volume.

- Conclusion: It’s a good plain sit-down restaurant that is still fast, fair-priced, and comfortable enough.

Visited on a Thursday just before 11am.“

“muy bueno el buffet tiene una gran variedad de comida y muy buen servicio al cliente se los recomiendo.“

“We are a Greek family and love the Greek dishes that Leo's Coney Island offers. We have dined there frequently, often bring friends. The food is always good and the service fantastic. That being said; however, we have decided not to dine there any longer during the cold months, as the owner chooses to keep the dining room quite frigid. We heat our home at 68 degrees and are comfortable at that temp. We have tried mutliptle visits to Leo's Coney Island this winter...and each time the dining room has always been uncomfortablly chilly. When we pay to go out to eat, dining with our winter coats on and still being cold is not a relaxing or enjoyable dining experience. We gave it another try last night visiting around 5:30pm (hoping the furnace was turned up). The dining area was extremely C-O-L-D! This could be why there were not many customers there? We asked the waitress if the heat could be turned up, and she replied, "No, the only person allowed to adjust the temperature is the owner, and he is not here". NOTE to Owner: Saving money by turning down the heat in the cold of winter does not provide a pleasant dining experience for your customers and certainly cannot be good for your business! So...we'll see you in the summer?.... ~ Chuck and Denise Antonopulos“

“Great service and really friendly staff. IHOP has become more than just breakfast. Highly recommend their burgers and fish & chips.“

“Most likely the best experience I had at an Ihop ever. Went in on Christmas day because we heard they were open and Heather M waited on us. She was always checking in and doing an amazing job, even with it being busy and them being short staffed. Delicious food and so happy they were open. Thank you!“