Bread & Roses

56258 Van Dyke Avenue, Shelby
(586) 697-5781

Recent Reviews Order Online

Customers' Favorites

French Toast Dine in: Yes Takeout: Yes Curbside pickup: Yes
House-Dressed Mixed Greens
Chocolate Chip Pancakes
Farm Greek Yogurt Bowl
Lemon Ricotta Pancakes
The Complete Breakfast
Traditional Breakfast
Tres Leches Pancakes
Mushroom Hash Bowl
Tomato Basil Soup

Menu

Nutritious Corner
Avocado Toast
Wholesome, multigrain toast topped with fresh smashed avocado, pickled onions, baby arugula, and chili flakes. Served with two sunny-side up eggs.
The Complete Breakfast
Egg white omelet with chicken, roasted onion, tomatoes, spinach, and gruyère cheese. Served with multigrain toast and choice of fresh seasoned potatoes, house‑dressed mixed greens, soup, or fresh seasonal fruit.
Farm Greek Yogurt Bowl
Nonfat Greek yogurt layered with Michigan honey, granola, seasonal berries, fresh sliced bananas, and chia seeds. Served with a fresh baked B&R muffin of the day.
Raspberry Chia Pudding
Seasonal berries, kiwi, pistachios, local honey, and fresh muffin of the day.

Sweet Creations
The Pancake Shoppe
Served with whipped cream, hand‑whipped butter, and Michigan maple syrup. Choose from: • Plain • Chocolate Chip • Triple Berry – Fresh blueberries, raspberries, and strawberries
Lemon Ricotta Pancakes
Hand‑whipped lemon ricotta, served with house-made strawberry jam, fresh hand‑whipped butter, and proudly served with Michigan maple syrup.
French Toast
Custard-dipped, thick-cut brioche bread, topped with house‑made strawberry jam, whipped cream, dusted with cinnamon sugar, and proudly served with Michigan maple syrup.
The Belgian Waffle
Light and airy waffle, served with house‑made strawberry jam, fresh hand-whipped butter, and proudly served with Michigan maple syrup.

Crepes
House Crepe
Indulging done right! House-made fresh strawberry jam, fresh blueberries, strawberries, blackberries, and sliced bananas.
Nutella Crepe
Nutella spread, fresh sliced bananas, toasted almonds. Served with Michigan maple syrup.

Start Of The Day
Traditional
Two eggs any style with your choice of applewood smoked bacon, sausage links, or chicken sausage patties. Served with whole grain artisan toast, all‑natural house‑made strawberry jam, and choice of fresh seasoned potatoes, house‑dressed mixed greens, soup, or fresh seasonal fruit.
Pancake Trio
Two eggs any style, pancakes, and choice of applewood smoked bacon, savory pork sausage links, or chicken sausage patties.

Farm Fresh Egg-Cellence
Huevos Rancheros
Ranchero red beans, house‑made chorizo, tomatillo smothered salsa, two eggs any style, avocado, sour cream, and queso fresco, served with gluten‑free corn tortillas, and fresh seasoned potatoes.
Eggs Benedict
Served with choice of fresh seasoned potatoes, house‑dressed mixed greens, soup, or fresh seasonal fruit. Two poached eggs atop English ciabatta muffins, and topped with hollandaise sauce piled high with your choice of selection below: • Porchetta - House-made slow roasted porchetta, sun-dried tomato pesto, salsa verde, and micro cilantro. • Salmon Cake - Salmon cake, sun-dried tomato pesto, pickled onions, and micro radishes.
Bread & Yolk Sandwich
An over-easy egg with applewood smoked bacon, gruyère cheese, fresh smashed avocado, and baby arugula, on a potato bun, served with choice of fresh seasoned potatoes, house-dressed mixed greens, soup, or fresh seasonal fruit.
The Hash Bowl
Two eggs any style, atop fresh seasoned potatoes. Served with whole grain artisan toast and all‑natural house‑made strawberry jam. Choose one from below: • Roasted Salmon ‑ Roasted salmon*, red peppers, French feta, horseradish sour cream, and fresh dill. • Mushroom – Mixed mushrooms, caramelized onions, goat cheese, and baby arugula. • Protein Packer – House-made chorizo, bacon, sausage, chicken sausage, caramelized onions, and cheddar cheese. • Lamb Barbacoa - Chef Israel's simple, delicious, favorite recipe hailing from the Oaxaca Region of Mexico. Lamb barbacoa, roasted carrots, caramelized onions, red peppers, queso fresco, and tomatillo smothered salsa. • Plant-Based Steak - Red peppers, caramelized onions, mixed mushrooms, wild rice, microgreens, topped with a sunny-side up egg.

Omelets & Frittatas
Mushroom Omelet
Baby arugula, goat cheese, mushroom, and smashed avocado.
House Omelet
House-made chorizo, applewood smoked bacon, sausage, chicken sausage, and gruyère cheese.
Roasted Salmon Omelet
Caramelized onions, tomatoes, parmesan cheese, horseradish sour cream, and fresh dill.
Caprese Omelet
Slow‑roasted tomatoes, fresh baby mozzarella, fresh basil, and balsamic reduction.
Garden Vegetable Frittata
Fresh yellow squash, zucchini, caramelized onions, roasted butternut squash, topped with baby arugula, balsamic glaze, pickled tomatoes, and shaved parmesan.

Sandwiches
B&R BLT
Bacon, tomatoes, smashed avocado, red onions, lettuce, basil ailoli, on a classic demi baguette.
B&R Chicken Sandwich
Grilled chicken breast, sun‑dried tomato pesto, roasted rapini, goat cheese, on rosemary herb focaccia.
Roasted Pork Banh Mi
Slow-roasted pork shoulder, pickled daikon, pickled onions, cucumbers, jalapeño, cilantro, and sriracha aioli, on a classic demi baguette.
Crispy Tofu Banh Mi
Organic Ann Arbor tofu, pickled daikon, pickled onions, cucumbers, jalapeño, cilantro, and sriracha aioli, on a classic demi baguette.
B&R Wagyu Burger
8 oz. Wagyu burger, butter lettuce, tomatoes, bacon, cheddar cheese, sweet & hot pickles, topped with a sunny‑side up egg, on a potato bun.
B&R Club Sandwich
Turkey, bacon, smashed avocado, baby arugula, basil ailoli, and gruyère cheese, on rosemary herb focaccia.
Mushroom Burger
Plant-based burger mixed with mushrooms, sun-dried tomato pesto, arugula, burrata cheese, mustard-radish microgreens, on a Michigan gluten-free burger bun.
El Cubano
House-made slow roasted porchetta, roasted rapini, salsa verde, gruyère cheese, basil aioli, on rosemary herb focaccia.

Salads
B&R Caprese Salad
Organic heirloom sliced tomatoes, sliced mozzarella, basil, fresh black pepper, sea salt, and balsamic glaze.
Mexico Street Salad
Baby arugula, baby spinach, wild rice, tomatoes, cornbean salad, avocado, queso fresco, with a cilantro vinaigrette.
Burrata Salad
Baby arugula, baby spinach, summer berries, fresh basil, toasted pistachios, served with a lemon vinaigrette.
Pink Salad
Iceberg lettuce and baby arugula tossed with our B&R pink dressing, black olives, shaved red onions, organic heirloom tomatoes, French feta, cucumbers, and pepperoncini.
Soba Noodle Salad
Sashimi tuna, soba noodles, seaweed salad, cucumbers, pickled daikon, pickled onions, edamame, tomatoes, avocado, microgreens, and sesame ginger dressing.

For The Little Ones
Kids Waffle
1/2 waffle served with fresh seasonal fruit, choice of bacon, sausage links, or chicken sausage patties, hand‑whipped butter, and Michigan maple syrup.
Kids Chocolate Chip Pancake
Served with fresh seasonal fruit, choice of bacon, sausage links, or chicken sausage patties, hand‑whipped butter, and Michigan maple syrup.
Kids French Toast
Served with fresh seasonal fruit, choice of bacon, sausage links, or chicken sausage patties, hand‑whipped butter, and Michigan maple syrup.
Kids Breakfast
Two eggs any style, choice of bacon, sausage links, or chicken sausage patties, served with whole grain artisan toast and all‑natural house‑made strawberry jam, and fresh seasonal fruit.
Kids Grilled Cheese
Served with fresh seasonal fruit.

On The Lighter Side
Choose Any Two For You
Choose any 2 of the following: 1/2 sandwich, 1/2 salad, cup of soup, cup of fruit, or seasoned potatoes.

Sides
Fresh Seasonal Fruit
Whole Grain Artisan Toast
with all-natural house-made strawberry jam
Fresh B&R Muffin Of The Day
Applewood Smoked Bacon
Savory Pork Sausage Links
Chicken Sausage Patties
Organic Ann Arbor Tofu
House-Dressed Mixed Greens
One Egg
Two Eggs
Fresh Seasoned Potatoes
Chicken Noodle
Tomato Basil
Soup Of The Day
Side of Cheddar Cheese
Side of Feta Cheese
Side of Avocado Slices
Smashed Avocado
Side of Goat Cheese
Side of Gruyère Cheese
Side of Manchego Cheese
Sour Cream
Tomatilla Salsa
Basil Aioli
Siracha Aioli
Mustard Aioli
Side Of Marinated Chicken
Side of Roasted Salmon
Side of Tuna
Tomatoes
Broccoli
Spinach
Chocolate Chips
Triple Berry: Blueberry, Raspberry, and Strawberry
Blueberries
Strawberries
Raspberries
Nutella
Lemon Ricotta
Cilantro Vinaigrette Dressing
Lemon Vinaigrette Dressing
B&R Pink Dressing
Sesame Ginger Dressing
Hormel Ham

Beverages
Thrive Coffee
Thrive Decaf Coffee
Herbal Teas
Choose from: Earl Grey, English Breakfast, Lemongrass Green, Hibiscus Berries, Chamomile
Fresh-Brewed Unsweetened Iced Tea
Choose from: Black or Seasonal (varies) – Free refills for dine-in only.
Hot Chocolate
Guernsey Milk
Water
Coca-Cola Soft Drinks
Choose from: Coke, Cherry Coke, Diet Coke, Sprite, Barq's Root Beer, Lemonade – Free refills for dine-in only.
Coke Soft Drink
Cherry Coke Soft Drink
Diet Coke Soft Drink
Sprite Soft Drink
Barq's Root Beer Soft Drink
Lemonade
Fresh Apple Juice
Espresso
Cappucino
Choose from: Caramel, Hazelnut, Vanilla, Sugar‑Free Vanilla
Latte
Choose from: Caramel, Hazelnut, Vanilla, Sugar‑Free Vanilla
Iced Latte
Choose from: Caramel, Hazelnut, Vanilla, Sugar‑Free Vanilla

Squeeze Of The Day
Fresh-Squeezed Orange Juice
B&R El Rojo
Watermelon, blood orange, lime juice, passion fruit, and mint.
B&R Mango Chia Juice
Fresh mango, organic chia, lime juice, orange juice, passion fruit, and honey.

Photos

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Recent Reviews

I was running a little behind this morning so I ran into mid-day brunch volume. The bar seating was available and the bar tenders were very efficient & organized considering all the orders coming in.
The atmosphere & food were great.
I got the featured Mollete dish with an espresso on the rocks.
For reference, I’m a bigger guy & ran a 10k this morning. I left feeling full & like I got a good healthy breakfast in; I’ll...
September 2026
My favorite place to have brunch. I love bringing guests to the beautifully curated atmosphere,. The food was elegantly presented and the quality was top of the line! Come and bring a friend.
September 2026
Good food but not great. You won’t be unhappy but overall have higher expectations.

First time there was right after they opened and it was REALLY GOOD but since I’ve yet to have them match that experience. Food was never as well prepared. Still good, I recommend people go here but just wish they could’ve kept the high level they started with.
September 2026

More Reviews

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Bread & Roses

56258 Van Dyke Avenue, Shelby, MI 48316
(586) 697-5781