“Effing delicious, every time. Highly recommend the Omega taco with shrimp. The food is always fresh. I never leave disappointed. Everything I've tried has been super tasty. I often find myself fighting off cravings for this place, so be warned: you will become addicted to their food.“
“I love this place. I started at their other location but now they are so close to home. Always good food. I can’t say I haven’t liked nothing yet. Good breakfast too! Affordable, clean place. Get the shrimp tostada. It’s my favorite item on the menu.Vegetarian options: Th3 veggie tacos are very good. I’m an omnivore but still other veggie tacos cause I like them so much.“
“The Best Shrimp tacos ever!!! Every single time I eat theses shrimp tacos I’m amazed at how delicious they are! The corn tortillas, the right amount of spice , the shrimp like OH MY GOODNESS! Forever a favorite ! Oh and the Guac is Amazing too!“
“I have been driving past this place for almost a year and finally stopped in for last minute dinner. I went back the next day after my daughter requested their guacamole again! Now only is the staff very friendly, but they really care about you and the food they are making for you. Their carne asada dojo wrap and eggrolls are absolutely incredible and unique. And don’t get me started on my obsession with their unique homemade salsas. Can’t wait to buy their salsa in larger quantities!Kid-friendliness: They were so kind to my daughter who was excited to eat the guacamole“
“I love this spot! Food is always delicious and fresh. The steak tacos are always great. I keep coming back for the chorizo breakfast burrito. It’s the best! I also love that it is veteran owned and the owners and staff are always really friendly. I highly recommend you give them a shot!“
“At first glance everything seems to be on the expensive side but the food was delicious and everything tasted fresh. The tortilla chips were fried to perfection and the cilantro fries were amazing with the dipping sauces they came with (we tried the chimichurri and the chipotle ranch). The mini churros was a nice way to end the meal and my leftovers were just as good the second day. We will be back again for sure!“
“Food was delicious. Highly recommend the three buds to start (fire roasted elote queso and Mexican corn dip were amazing) and the glazed orange taco. Jacob was our server, he was very attentive, friendly and made the whole experience better!“
“Today was my second visit & I took the recommendation from the sweet young gentleman. He was so right about the chicken nachos! The food is delicious & the portion size is satisfying. Everyone is so welcoming & friendly too! Thank you for great food & amazing customer service! I will definitely be coming back soon!!“
“Try the sonorans. Sounds weird but they’re so good. I get mine with their trio salsa sampler and a jalapeño marg—ask for tajin on the rim.One negative—at the bar they have a photo of the Virgin Mary that opens up to Johnny Cash (if I remember correctly, might be someone else) flipping the bird. Just kind of crass for kids, especially if you’re Catholic.Parking: Park in lot behind the restaurant“
“Ordered on GrubHub and it was absolutely delicious. Traveled well, crispy fries, really good dipping sauce, food tasted real and not processed, they even threw in a couple wing dings on top that were just as good as the food we ordered. 10/10“
“Had a late-night taste for a carryout bbq beef ribs so i called the House of Barbeque 30 minutes before closing and they were 86 on beef ribs (understandable since it was 30 minutes before closing) so I opted for a slab of pork ribs. I was pleasantly surprised! Tasty, tender, perfectly smoked pork ribs and the sauce.....MMMMM Good!!! Had the opportunity to speak with the Master Chef/Owner of this hidden gem in Clawson and trust me, after satisfying my late-night craving....I will be back! If the rest of the House of Barbeque's fare is as good as the pork ribs (and I'm sure it is), I'll be one of your best customers. Clawson and surrounding communities, this is the real deal!!! Check it out!“
“We hired Ruckus Tacos to cater our daughter’s graduation party. The food was amazing!! We ordered the chicken, short rib and cauliflower tacos. They were all so delicious!! All of our guests loved the tacos as well. Jeremy was a pleasure to work with in planning the event. We would definitely hire them again and recommend them to others!!“
“I ate a great! Lunch time special at Meshico(crooks and auburn) it was a wet ground beef burrito stuffed with rice and black beans, sides of Mexican rice, and refried cotija cheese were included 12.00, made it wet with sauce and covered with cheese for a 1.00.My guest had a toco salad $10.50 + $4.00 ground beef was added.We both agreed that we would order our selections again!Service was great and everyone was very friendly ?. We will be going there again for sure!“
“My experience here at Floodz was nothing but amazing. The food was amazing, great vibes and our bartender Ray was probably one of the best bartenders I’ve had. He was extremely profession and attentive and oh the drinks were bomb. Would defiantly recommend!“
“Detroit Taco Company is a great place for a bite to eat. The service was excellent, food is great and love the art work on the walls.I absolutely loved the salsa. I normally do not eat salsa, the salsa is amazing. I highly recommend this place.“
“This place is amazing and must go to, great atmosphere and the staff is beyond amazing and the food is even better. go to location don’t order off Uber driver messed up order called location and I believe it was the owner that got on the phone and said if you come up I’ll take care of you and he did fresh tacos and omg he gave me a piece of cake and literally all I can say is omg it was so freggin goodThank you will be back again and me and wife fought over cake“
“Good food and great service. There are so many meat options that I totally forgot what I had and be prepared to be stuffed. The market table offers good side dish options and it's hard to not over eat Ambiance is great for date night or celebration. If you are not a big fan of meat, I won't suggest this place. Due to the amount of food and meat, I will not say this is your everyday eat out restaurant. Otherwise, I highly recommend. Disclaimer, I had only eaten dinner there and not yet try their lunch option.“
“Just visited Condado in Troy for some tacos and margaritas, and I've got to say, they nailed it. The Lucy’s Fire and Korean tacos were outstanding, each packed with unique and robust flavors. Their guacamole? Spectacular – fresh and rich. And the margaritas were some of the best I've had – refreshing and well-balanced. Service was top-notch too; the staff was knowledgeable and attentive. Highly recommend for a solid taco and margarita experience.“
“Shrimp taco, chicken tacos? Delicious.That rice… oh my goodness- the rice is so bland. The beans literally SAVE the rice, and usually it’s the other way around. They need to work on their rice recipe bc I’m not sure I’d ever want to try that again. Absolutely no flavor.OTHER THAN THAT, chips, salsa- delicious.THE ELOTES- (street corn)- was sort of disappointed to see how tiny of a portion you get with that.. and not much cojita.:/I’ll be back again, but will not be trying the rice ever. again.“
“We went to the Sunday buffet brunch. Everything was delicious, we didn't take advantage of the omelette or crepe station. Bloody Mary bar and mimosa bar offered too! We will be back to enjoy the things we missed. Our server was excellent too.“
“Was really nervous about trying this place based on google reviews but I’m so glad that I did! Excellent food!! I ordered shrimp tacos and I really was expecting average but they blew me away!! Loaded, flavorful shrimp!! I was highly impressed!! The food was amazing and I’ll definitely return! The customer service was excellent as well. 10/10!“
“I had been hoping to find a good taco truck since I moved here. Glad I finally did, AND I can walk there from my place. I'd say that's perfect. Love an authentic taco with tender, juicy meat and a side of rice. I'll have to try the quesadilla next time.“