Royal Palace Of Troy | Chinese
5087 Rochester Rd, Troy
(248) 740-9522
Customers' Favorites
Dim Sum
Dine in: Yes
Outdoor seating: No
Takeout: Yes
新疆大盆鸡 xinjiang braised chicken
Steamed Pork Dumplings
Baked Fresh Egg Tart
Fresh Durian Puffs
Steam Chicken Feet
Garlic Spare Ribs
Stuffed Eggplant
Chicken Lo Mein
Mango Pudding
Appetizers (前菜)
Chili Glass Noodles (川北凉粉)
Beef Trips in Chili Sauce (夫妻肺片)
Golden Crispy Duck (香酥鸭)
Green Onion Ginger Chicken (姜葱鸡)
Spicy Beef Tendon (麻辣牛腱)
Chili Sweet Chicken (口水鸡)
Cane Pepper Chicken (藤椒鸡)
Golden & Silver Bread (金银馒头) (12 pcs)
Marinated Beef Strips (五香牛腱)
Sour Spicy Cucumber (酸辣黄瓜)
Soup (汤类)
Beef Coriander Soup (西湖牛肉羹)
Winter Melon Pork Rib Soup (冬瓜排骨汤)
Tomato Egg Drop Soup (番茄蛋花汤)
Seaweed Tofu Egg Drop Soup (紫菜豆腐蛋花汤)
Fish Maw Seafood Soup (海鲜鱼肚羹)
Sauerkraut Pork Rib Soup (酸菜排骨汤)
American Chinese (美式中餐)
Sesame Chicken (芝麻鸡)
General Tao' S Chicken (左宗鸡)
Mongolian (Chicken Beef Shrimp) (蒙古)（鸡/牛/虾)
Sweet Sour Chicken (甜酸鸡)
General Tao' S Tofu (左宗豆腐)
Chinese Broccoli (Chicken Beef Shrimp) (芥兰)（鸡/牛/虾)
Orange Chicken (陈皮鸡)
Kung Pao (Chicken Beef Shrimp) (宫保（鸡/牛/虾)
Green Pepper (Chicken Beef Shrimp) (青椒)（鸡/牛/虾)
Curry (Chicken Beef Shrimp) (咖喱)（鸡/牛/虾)
Vegetable Tofu (蔬菜豆腐)
Fish-Flavored (Chicken Beef Shrimp) (鱼香)（鸡/牛/虾)
Ginger (Chicken Beef Shrimp) (子姜)（鸡/牛/虾)
Chestnut (Chicken Beef Shrimp) (腰果)（鸡/虾/牛)
House Special ( 厨师特色)
White Pepper Pork Tripe Chicken Pot (胡椒猪肚鸡锅)
Unbelievable Beef (跷脚牛肉)
Fish & Lamb Hot Pot (鱼羊一锅鲜煲)
House Special Grill Fish (豪庭招牌烤鱼)
Spicy Lamb Bones Pot (麻辣羊蝎子锅)
Lamb Bones Pot (滋补羊蝎子锅)
House Special S&S Fish (豪庭招牌呛锅鱼)
House Stir-Fried (风味小炒)
Special Chili Pork Intestines (香辣诱惑肥肠)
Boneless Fried Chili Chicken (无骨辣子鸡)
Special Pork Slices (农家小炒肉)
Sweet Marinated Pork (红烧肉)
Garlic Pork Intestines (蒜仔烧肥肠)
King Mushrooms Black Pepper Beef (杏鲍菇黑椒牛)
Spicy Pork Ribs (香辣排骨)
Tomato Eggs (番茄炒蛋)
Szechuan Special (四川小炒)
Beef Eggs (滑蛋牛肉)
Garlic Spare Ribs (蒜香排骨)
Dried Bamboo Shoots with Shredded Pork (香干笋尖肉丝)
Mix Pepper Chicken (双椒爆鸡丁)
Szechuan Chili Pork Slices (川味回锅肉)
Szechuan Beef (巴蜀小炒牛)
Xinjiang Braised Chicken (新疆大盆鸡)
Fish-Flavored Shredded Pork (鱼香肉丝)
Szechuan Lamb (巴蜀小炒羊)
Shrimp Eggs (滑蛋虾仁)
Cumin Flavor Beef (孜然牛肉)
Fish-Flavored Pork Rib (鱼香排骨)
Cumin Flavor Lamb (孜然羊肉)
Rice & Noodles (主食)
Beef Fried Rice (牛肉炒饭)
Bee Stir-Fried Flat Rice Noodles (干炒牛河)
Chicken Fried Rice (鸡肉炒饭)
House Lo Mein (本楼捞面)
Cantonese Style Noodles (Chicken/ Beef/ Shrimp) (广式两面黄)（鸡/牛/虾)
Shrimp Fried Rice (虾仁炒饭)
Curry Rice Noodles (星洲炒米)
Yang Chow Fried Rice (扬州炒饭)
Barbecue Pork Fried Rice (叉烧炒饭)
House Mix Meats Fried Rice (本楼炒饭)
Crawfish Meat Fried Rice (小龙虾炒饭)
Sprouts Chicken Shrimp Fried Rice (四川芽菜炒饭)
Beef Lo Mein (牛肉捞面)
Vegetarian Lo Mein (蔬菜捞面)
Cantonese Style Mix Seafood Noodles (广式三鲜两面黄)
Shrimp Lo Mein (虾仁捞面)
Vegetarian Fried Rice (蔬菜炒饭)
Chicken Lo Mein (鸡肉捞面)
Pork Slices Lo Mein (肉丝捞面)
Vegetables (蔬菜)
Garlic Pea Tips Leaves (蒜蓉豆苗)
Mabo Tofu (麻婆豆腐)
Spices Shredded Potato (呛炒土豆丝)
Stir Fried Green Beans (干煸四季豆)
Garlic Water Spinach (蒜蓉空心菜)
Fermented Bean Curd Water Spinach (腐乳空心菜)
Chili Cabbages (手撕包菜)
Hot and Sour Shredded Potato (酸辣土豆丝)
Braised Eggplants with Minced Pork (鱼香茄子)
Stir Fried Pea Tips Leaves (清炒豆苗)
Green Pepper Tofu (葱烧豆腐)
Braised Eggplants (红烧茄子)
Pea Tips Leaves In Soup (上汤豆苗)
Stir Fried Water Spinach (清炒空心菜)
Oyster Chinese Broccoli (蚝油芥兰)
Water Spinach In Soup (上汤空心菜)
BBok-Choy In Soup (上汤青江菜 )
Snow Tofu (雪花豆腐)
Boil/Dry Wok (水煮/干锅类)
Boil Chili Fish Bowl (水煮鱼 /)
Sour Chili Sauerkraut Fish (酸菜鱼)
Dry Wok Chili Lamb (干锅羊肉)
Boil Chili Beef Slice Bowl (水煮肥牛肉)
Dry Wok Chili Vegetables (干锅菜花)
Boil Chili Beef Bowl (煮牛肉)
Dry Wok Chili Pork Trips (干锅猪肚 )
Boil Chili Pork Intestines Bowl (水煮肥肠)
Chili Tofu Beef Pot (豆花牛肉)
Dry Wok Chili Beef (干锅牛肉)
Sour Chili Sauerkraut Beef (酸汤肥牛)
Dry Woks Frogs (干锅牛蛙)
Red & Green Chili Beef Slices (双椒呛肥牛)
Vine Pepper With Fish Filet (藤椒鱼片)
Chili Tofu Fish Pot (豆花鱼)
Dry Wok Chili Tofu (干锅豆腐)
Dry Wok Potato (干锅土豆片)
Dry Wok Chili Beef Slices (干锅肥牛 )
Boil Chili Lamp Bowl (煮羊肉)
Boil Chili Ribs Bowl (煮排骨)
Claypot (煲仔类)
Tomatoes Beef Sirloins (番茄牛腩煲)
Chicken Eggplant Pot (鸡粒茄子煲)
Mix Mushroom Seafood Pot (杂菌三鲜煲)
Potatoes Beef Sirloins (土豆牛腩煲)
Beef Sirloin Tofu Pot (牛腩豆腐煲)
Fish Flite Tofu Pot (鱼腩豆腐煲)
Lamp Dry Tofu Pot (羊肉腐竹煲)
Szechwan Beef Sirloin Pot (川味牛腩煲)
Garlic Flavor Pork Trips Pot (蒜香猪肚煲)
Mix Seafood Pots (三鲜豆腐煲)
Small Item
Fried Sesame Ball
Deep Fried Pork Dumplings
Steamed Sponge Cakes
Baked Pineapple Buns
Egg Custard Buns（3 pcs）
Baked Roast Pork Buns
Pan-Fried Turnip Cakes
Baked Cocktail Buns（3 pcs）
Medium Items
Steam Chicken Feet
Mango Pudding
Shy Mai
Crystal Shrimp Dumpling
Preserved Egg Pork Congee
Steam Baby Ribs
Hand Made Beef Ball with Vegetable
Crispy Taro Ball
Green Onion Beef Trips
Stuffed Bean Curd Roll
Baked Fresh Egg Tart（3 pcs）
Curried Baby Squid
Steamed Honey Roast Pork Buns
Baked Fresh Egg Tart
Honey Roast Pork Puffs
Large Items
Shrimp Rice Rolls
Cilantro Beef Rice Rolls
Hand Made Spring Rolls
Pan-Fried Chives Pancake
Honey Roast Pork Rice Rolls
Beef Rice Rolls
Shrimp Tofu Rolls
Egg Rice Rolls
Plain Rice Rolls
Crispy Donut Rice Rolls
Special Serve
Sticky Rice Wrapped in Lotus Leaves
Fresh Durian Puffs（3 pcs）
Black Pepper Baby Ribs
Steam Scallop Dumplings
Stir-Fried Beansprout Noodles
Spice Salted Garlic Squid
Braised Beef Trips
Mango Pomelo Sago (Dessert)
Stuffed Tofu（3 pcs）
Hand Made Fried Shrimp Ball（3 pcs)
Stuffed Eggplant（3 pcs）
Chinese Broccoli with Oyster Sauce
Pan-Fried Dumplings（3 pcs）
Strawberry Fruit Mochi Snowball (1pc)
Mango Pomelo Sago
Durian Fruit Mochi Snowball （1 pc)
Dessert
Taro Sago Coconut Milk
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Recent Reviews
Went on a Friday afternoon for late lunch / dim sum. It wasn't busy at all. Decor like a banquet hall. Just a few people working. Food was ok. Would say a little under seasoned for most of what we ordered, but given that people complain about salt and Chinese food, maybe that's what you want? The tea was the only thing I really didn't like. I asked for a common type of tea most places with dim sum will have. My dad then declared it wasn't right and asked for...
June 2026
Went there to try out the spicy squid, dim sum and see if it was on par with another restaurant. It was a big disappointment. It’s nice the have all day dim sum but it’s a little pricy here compared to other restaurant near by.
May 2026
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The standout dish was the salt and pepper squid—it was crispy, flavorful, and easily the best item we ordered. The dim sum was good as well, though it tasted like it was prepared from frozen rather than made fresh in-house.
Unfortunately, the Cantonese-style...