Café Liv

$ • Coffee Shops

Hours:
202 N Washington St, Ypsilanti
(734) 547-5513

About Café Liv

Café Liv offers an eggscelent atmosphere, exquisite coffee, and a cozy setting. The menu features tasty baked treats, including delicious local pastries like the spinach feta puff, and a variety of coffee drinks. The owner's incredible warmth and friendliness make you feel right at home. The vibes are immaculate, and there are often neat artsy events. The atmosphere is quiet and calm, perfect for studying or reading. Friendly service and a great location make it a favorite spot. Recent visitors praise the nice staff, good coffee, and delicious vegan muffin. Many enjoy working or reading at the big tables, appreciating the indoor and outdoor seating options. The ambiance is relaxing, with friendly baristas creating a welcoming environment. Overall, Café Liv remains a beloved place for coffee lovers and those seeking a peaceful spot to unwind.

Customers' Favorites

Café Liv Reviews

4.7
151 ratings
Restaurantji Rating
5
87%
4
6%
3
1%
2
3%
1
3%
Food
4.7
Atmosphere
4.8
Service
4.8

Share your opinion about Café Liv

Restaurantji Rating

My favorite shop in Ypsi! The staff is always so friendly, warm and welcoming, the coffee is exceptional. Whether you’re looking to meet up with some friends, or set up and work for a couple of hours

wonderful iced coffee in a wonderful retro atmosphere in a converted auto shop. great new hidden treasure :)

Ypsilanti’s newest coffee shop has the best ambiance, and amazing light for photos. Strong Wi-Fi for that co-working time. And then there the coffee: cold brew to go was amazing and today’s flat white just exceptional!

Thanks for this great spot, Scott! I look forward to watching your space grow and be welcomed by the city.

Read All Reviews(151)

Menu

Add a Menu
Café Liv Menu
Café Liv Menu

Photos

Add a Photo
Café Liv
Café Liv
View All Photos

Hours

Monday 7AM - 4PM
Tuesday 7AM - 4PM
Wednesday 7AM - 4PM
Thursday 7AM - 4PM
Friday 7AM - 4PM
Saturday 7AM - 4PM
Sunday 7AM - 4PM
Updated on: