“Ordered take out after hearing about this place from the shingle creek location. Tried the orange chicken. Delicious, the sauce and chicken was perfect size and breaded perfectly. Next time will have the Lo Mein which I heard was best around. Cream cheese wontons which is a guilty pleasure. So happy I was told about this place!“
“Spicy Thai Tofu Bowl(Tofu, red bell peppers, straw mushrooms, potatoes, romaine lettuce, seasoned rice and zing sauce)I was not a fan of coconut curry flavors until visiting Vellee a few days ago. I called an audible and ordered the Spicy Thai Tofu Bowl. Before we walked in the door, I just knew I was going to order the Korean BBQ bowl. I am delighted I was wrong. The chef perfectly dialed the spice level (#2) to my hopefulness, partnering it well with the zing sauce. I’m not sure I’ve ever had a zing sauce, but it was persuasive enough to make me change my mind about curries. The creamy coconut sauce covered the fresh ingredients with comforting casualness. The sauce to rice ratio was good – as was the sweet to heat ratio. My favorite surprise ingredient was the potato! It felt like it belonged all along. I left Vellee very satisfied, wanting nothing more or less. The vibe was as energetic as the boom box display on the far wall. I intend to go back again in attempt to get the Korean BBQ bowl.“
“A small unassuming shop, but the food knocked our socks off! We loved the flavors of the Montego Bay bowl and my wife did a build-your-own bowl which was also fantastic. Fresh mango and veggies on the side were delicious - but the Calypso egg rolls were just amazing. They have a bold crunch and a delicious sauce that I just can't get over. I'm still thinking of them!“
“Wife and I had the chance to dine here, in the malcolm yards, today. I'll be willing to go on a limb, and say their fried chicken Sammy, is better than revivals. The char sui, jasmine rice ( just trust me on this) and the kimchi slaw were all on point. However, the most pleasant surprise I had, was how well the sliced chili's and fried leeks went with the french fries. definitely will be returning soon to give the cauliflower, and sesame fried chicken a whirl.“
“Food was delicious! This is my second time here already. We loved everything we ordered, from the pork belly to the red curry, and papaya salad. If you haven’t tried, definitely stop by and give it a try.Parking: Plenty of space!Kid-friendliness: I brought all my four kids and it was a great experience!“
“This place is a dream come true! The food is incredible, from the huge modular entrees to the gigantic “mini-feast”, or the ribs which were the best I’ve ever had. What I am most excited about however is the brunch! I am planning on coming back every Sunday to try all of their brunch items.“
“My friends and I stumbled into this restaurant when Up Down was too packed to enjoy. It happened to be my birthday weekend so I was open to trying something new. I absolutely loved our waiter. He wasn't pushy, had a sake bomb with us, was super nice and funny, and introduced me to the Peach Cosmopolitan. YUMMY! The food was delicious and the dessert was exceptional! Will definitely be back for more!The only reason why I gave it 4 stars was because when we first walked in, I told them how many people (3), and no one said anything to me. No, "it'll be a few minutes but please have a seat" or even mentioning the fact that there were people waiting ahead of us. We stood awkwardly in front of them but eventually moved to the side when we realized we wouldn't be seated right away. We almost walked out after waiting 10 minutes but were called to be seated as we were about to Google another spot.“
“Wok in the Park doesn’t need any more attention because it is busy!! But that’s because the food is so good. Everything tastes fresh and they have a good variety on the menu. The only thing I’ve gotten that I haven’t enjoyed is the egg rolls. They are huge and stuffed full which is just not my personal preference. If you go here, just plan ahead because people love Wok and you’ll need to wait!“
“We came in right when it opened (unbeknownst to us) and they helped us out right away. We got two boba smoothies - taro and mango. The smoothies were good but as a smoothie, I'd recommend the black Boba pearls to go with it.For our lunch, we got one Chashu ramen bowl and a DIY poke bowl (raw salmon, white rice, edamame, mango, avocado, onion, scallions, furikake, sesame seeds, wonton strips, eel sauce, and spicy mayo). The poke bowl was delicious and it was about $15. The ramen was also good and was about $16.The decor in the place is engaging - especially their tables and wall art. I would come back again.I would expect to spend around $15 - $20.“
“Delicious, homemade Filipino comfort food! I had the combo with lumpia, garlic rice, and chicken adobo. The chicken was so tender and flavorful, and with the rice it was like a hug in a bowl. The lumpia was PERFECT. The owner is very nice, and the food came out hot and fresh. There is not much seating, so it’s mostly for takeout.“
“This is the best Chinese restaurant I have been ever eaten in Minneapolis! We ordered sesame chicken and beef broccoli for our lunch special! The foods are so good. The service staff is very kind, with detailed and patient introduction, I will come again!“
“World Street Kitchen is a decent fusion restaurant with some unique(ish) menu items you won’t find anywhere. Never been impressed by one of their offerings and most things you can find better elsewhere but I have also never had a bad meal. Just fine! Atmosphere in the restaurant is good and seems somewhat clean. Service is a little on the slow side.“
“Made reservations for an early Sunday dinner online. Website is easy to navigate and menus are updated. Parking was super easy, spacious lot around the restaurant. Staff were very attentive and answered any questions we had. Food came promptly and was well paced between appetizers and main course. My mocktail was DELICIOUS. The ramen was good, but a little on the sour side for my personal taste. That may have been on me since I didn’t realize the mushrooms were pickled! Overall, good place for a nice meal out!“
“The eggrolls were shaped funny, but it was seriously the juiciest egg rolls I’ve ever had! Wondering if they put chicken bouillon in there. Super savory and the sauce was super savory as well! The chili pepper in the sauce are real Thai chili peppers lol! ? The regular pho was tasty, and the boat noodle was clean and tasty as well. What made the biggest difference was the chili oil that they had! Idk if it was home-made, but it made the pho extra flavorful. Haven’t had boat noodle this good in a while! The owners were very friendly. 10/10!“
“The food is delicious and SUPER HOT. I had the shrimp green curry with red and green bell peppers. It was served in green curry sauce with rice on the side. I had two appetizers: spring rolls and pot stickers each with its own dipping sauce. The service was exceptional. The food came hot and ready to eat. I had green tea to top it off.“
“This is by far the best Thai that we have in the neighborhood! I usually get pad Thai and red curry anytime I try a new place, and I’ve been disappointed with the two other places nearby—but not here! I asked for pad Thai Flamin hot with tofu and it’s one of the best I’ve had in a very long time. The tofu was perfectly cubed and fried without being greasy, and the sauce a rich brown color with notes of peanut, tamarind, and lime (slightly sweet and tangy), and the spice was perfectly hot without being overpowering. Most other places give me mild/medium when I ask for Thai hot, and this place actually listened. The red curry was also memorable with bright flavors from the Thai basil and veggies. Poured over rice, it’s a heavenly combo perfect for a cold night. I am so grateful to have a new go-to Thai spot! I hope they stick around for a long time.“
“never fails with this location! Food is always fire, but tonight I came fore drinks and some homeless person came in and took my drink. Although it seemed pretty funny to me and wasn't too pressed about it, the staffed noticed and took care of me. Service is on point ?“
“We had the vegetarian option with a side of kale salad , chutney and a couple of other fabulous items , it was absolutely delightful, we appreciated the wonderful spices and flavors. This food is obviously made with love and made our Saturday even more enjoyableTo add to our happy experience she serves super nice portions that allow for some more enjoyment the next day. We add some fish and put the chutney on top of it … amazing!!!!We are looking forward for some more - we are clients for life“
“Food is good! I really liked the heat (I got the spiciest you can get) with the chicken currito, if there was a possibility to get it hotter... I probably would. Tastes similar to the curry we would make back at home but in a burrito. The burrito is huge.I think I'd like to try the banh mi to see how good those are next time.My biggest knock on it is that the price is a little higher for lunch BUT I thought it was worth it.“
“Wife and I had the chance to dine here, in the malcolm yards, today. I'll be willing to go on a limb, and say their fried chicken Sammy, is better than revivals. The char sui, jasmine rice ( just trust me on this) and the kimchi slaw were all on point. However, the most pleasant surprise I had, was how well the sliced chili's and fried leeks went with the french fries. definitely will be returning soon to give the cauliflower, and sesame fried chicken a whirl.“
“This is our new favorite sushi restaurant! We have now been here a few times and we are never disappointed! It is never overly busy. The service is excellent. The food is phenomenal! This last time we got the sushi for two meal it is was well worth the money! We got a beautiful tray of sushi and two miso soups and salads. Everything was delicious!“
“Our first time here... The food was great! All but 2 tables in the main section were full. Spicy selection from 0 to 5... we got a few 3's and a 2.Chicken Green Curry at 2 was great.Beef Red Curry ordered a 3 but seemed sweet and lighter in spice than the green Curry.The seafood salad 3 was goodAnd the chicken fried rice at 0 was tasty... with no spice at all.Egg rolls and Thai sausageThe price for 4 adults was $100 without tipParking: As it was put first time here we are not up on the parking... for us it was difficult.“
“When I was craving sushi the other night and didn't feel like going out in the cold, this new takeout & delivery only restaurant popped up so I decided to try it. And I'm so glad that I did! The sushi arrived quickly and was super fresh. I got 2 spicy hamachi rolls, 2 spicy tuna rolls, and a miso soup. The soup was good but nothing to rave over, and rolls exceeded my expectations. They were fresh, tasty, and a good size. I even packed some for lunch the next day (still tasted great as leftovers) and the rice stayed soft too! Would definitely recommend for an at-home sushi night.“
“Came here for lunch on a dreary Monday with the specter or hope (depending on your view) of a pending solar eclipse. Yet it was lively inside with business folks at lunch. Excellent prices with "happy hour" prices all day. (Maybe because it's Monday?). Would have paid more in home state of California so it was a pleasant surprise. My friend and I shared a delicious crunchy roll, some sushi selections and an appetizer of crunchy rice that was a "customers' favorite" (but maybe not at my table...!). Presentation was beautiful.“
“I want to give this cute spot five stars! The Cove is a no frills lunch spot with a lot of customizable options (brown rice, pick all your favorite toppings, sauces and spice level). I think the quality is solid and the portion sizes are generous! The missing star is to account for the inconsistency. Sometimes a level 2 spice level is perfect and sometimes it's wayyyy to much. Sometimes they add lots of fish, sometimes just a few pieces. I think it just depends on who is working that day. I think they could improve on staff training to improve consistency. Despite this, I find myself coming back to this delicious spot for a quick and filling lunch! It's definitely worth going and trying out! I also think the fusion theme is awesome - they have sushiritos, banh mi, rice bowls, steam buns, sambusas, burgers, etc! It's a pretty impressive variety.“
“Several options for those who want hibachi or teriyaki chicken to sushi rolls.They adapted well and accommodated our request for a group of 30 from 6:30 to 2:30pm. They were short on chefs (understandably) but did their best. The chefs were fun and interactive.Only complaint about the food was the yum yum sauce. This tasted like runny mayo - I don’t think anyone at our table used this.The ginger sauce was good. Salad and soup are served with each entree. Protein, rice, 2 shrimp, vegetables and Udon noodles (unexpected surprise - yum!!) accompany your hibachi order.Definitely recommend making a reservation when coming here but you’ll leave full and satisfied.The broccoli toss into our mouth was a fun twist!“
“Perfection!!!! This place is a tucked away JemVegetarian options: Is there a very accommodating when placing your orderDietary restrictions: Not only do they have fried but they have steamed options as well for a person who cannot have fried food that is amazing“
“This place has some very delicious asian food. They also have some good vegetarian and vegan options. The only problem is the menu! they do have any menu, they have some items written on the back wall, but it does not have all their items. The food is very delicious and I must say that they make the BEST Lo Mein in town. The price is very reasonable and its your wallet friendly.“
“I chose to dine in, but the did was still served in a takeout container. I wish I had a bowl or plate to eat off of.Also, please add eggs to the menu. I put a scrambled or fried egg in every stir fry I make and would love to be able add that as an option.Finally, the kiosk ordering is really nice, but all the options for each step should be on one screen. Clicking through the veggie options, I couldn't even remember what I picked.4/5. Make these three changes and I'd be back weekly!“
“After getting takeout from a couple locations, we had the best experience by far dining in. Takeout didn't do the food justice. Best to eat fresh, and get extra sauce from the servers if you need it.Kid-friendliness: Staff were friendly to young children, which always makes families feel welcome. They had high chairs. Can't remember if bathroom had changing table-- will check next time and update.“
“Love their food and atmosphere, but their website is frustrating. Their sauces are great and I especially love the option of adding dumplings into your stir fry - it really adds a lot to the experience. They do a great job advertising their deals and specials but I have tried on many occasions and they will not work through their online ordering, which is maddening and has actually prevented me from ordering a couple times. It always seems to be missing a step and will not let you proceed. Very misleading and disappointing for something being advertised but you can’t use it.Vegetarian options: Any bowl can be vegetarian but the vegetable to starch ratio is a little low.“
“The place is super clean, the food is outstandingly fresh (literally the shrimp is PERFECT), and the General Manager Kenny is an absolutely great employee and asset to the company. I know it’s “fast food” but it’s people like him that makes the experience meaningful and sweet. I live close to the DT location in Minneapolis…. But honestly I’m going to come to this one more just to say hi to Kenny.Thank you for your outstanding customer service. Keep up the excellent work because I’m sure it’s rubbing off on those around you. :-)“