Restaurants near Cologne

“I love this place! The ambiance is so great, I love the sun shining thru the windows as I order a monthly themed drink while the friendly staff ask how my week has been. There are often fresh flowers on the tables and in the window boxes! The coffee is SO good!! Its hard to pick a favorite drink...Honey Bee latte is always a good to, as is Paradise Meadow and Hidden Lake.”

“Service was great, food was good on a quiet Monday night. I’d definitely go back.Dietary restrictions: The kitchen was accommodating to my dietary request and everything tasted good”

“Okay, I am a coffee fanatic and absolutely love unique coffee shops. This one definitely caught my eye, but it's uniqueness. They had such a variety of treats, they even had gluten-free treats for those of you that love gluten-free. Now, the coffee menu, omg. You will definitely not be disappointed. The customer service is amazing and the staff make you feel like they've known you their entire life.”

“This place is awesome stumbled upon it today. Great sandwiches I had a Ruben and fries the Ruben was the best I've had in awhile and the fries are seasoned just right on top of the food there is a whole deli/ meat market. Tons of different wiskeys some that are hard to find at other liquor stores and a good wine selection as well great place to check out”

“This is our go-to restaurant! We really enjoy the atmosphere. You feel at home and welcomed. The food is great and the people are better! Very nice small town bar and grill restaurant.”

“I stopped by this bakery and coffee spot. I asked what they suggested I try and let me tell you they did not disappoint when I took a sip of Lavander vanilla latte. I would of probably never picked that myself but I'm so glad they suggested thank you!”

“Always drove by and wanted to check it out. Today particular family drama made me pull in to change my focus from the family drama. This was a VERY pleasant surprise! Had their special of prime rib .. Delicious! The music was soothing and gentle! Romantic and quiet. The food speaks for itself... Fabulous! The server very knowledgeable about wine recommendations with selected food. The chocolate was excellent. Not your average choc rich cake but every bit as delightful!! Restaurant looks ordinary on the outside but EXTRORDINARY on the inside. Will definitely come here again! It was the perfect reset I needed... The chef should come out and say hello.... You want to see who make this. Superb food!”

“I would love to give Iron Tap all 5 stars but they have not had a proper entrance to the restaurant for years now? So with this issue they have you sitting close to the door and cold air is constantly flooding in and giving a chill in their dinning area. When I go out to eat I expect to be able to take off my winter coat to enjoy my food/experience. The quicker they resolve this issue it would be amazing.”

“We went to see a band. The Williams Band, they were great.The food was good too.Vegetarian options: They had grilled cheese that I saw. There is possibly more.Parking: There is a parking lot in back.”

“Service is excellent & food is amazing! The place needs some work--there are holes in the floor covered with rugs & they have space heaters set up in the dining room, which is also partially unpainted. I'm assuming these are ongoing projects & the place will keep getting better. We'll be back!”

“Stopped in to check this place out while meeting up with a friend. Located in a small town. Parking can be found on nearby streets. Walking in you noticed there's giant chalk signs of the menu. They have a large number of various offerings. From drinks to food. Along with some merch from local artists. The place had a home like vibe to it. There are two levels of the coffee house. Downstairs is where the main action is to order and hang out. Upstairs has more chairs and tables to sit as well view art as well. I had the Monkey tail mocha which was banana and dark chocolate and a southwest chicken with chipotle mayo panini. Both was goods”

“We decided to take advantage of the 70* day in October (thanks global warming?) and headed over to Waconia Brewing. I had been to Waconia before, but never to the brewery.We got a great flight with some choices recommended by the friendly Beertender including their Vanilla cream ale, their Chocolate PB Porter, their seasonal 2xIPA and an apple ale. All were great with my favorite being the PB Porter.We enjoyed the sun on the patio that is part of their parking lot. But for anyone going while it is still nice out, there is a TON of bees. They're working to mitigate some of that with bee traps; but there still were a ton. So if you're not a fan perhaps enjoying their spacious inside is better!We are planning to come back again soon. Thanks for the hospitality, Waconia!”

“First time actually sitting down here and having something from their small hot breakfast menu and it was SO good. We ordered the Biscuits and Gravy and a Bacon, Egg & Cheese sandwich, coffee, and a few treats to go. The service from the super friendly staff was great, and the food was top notch. The Biscuits and Gravy were some of the best I can remember. This is a nice, comfy place to grab a coffee and a pastry but don't sleep on the hot menu. Highly recommend.”

“I used to enjoy this place more. The menu is now too big and has become too expensive. The server was great and apologized that the wait was so long for food. Less would be so much more in this small, lovely restaurant.”

“We came as a group of 5 for dinner (work outing). I had 3 of their cocktails which were good. The steak bites were very good, I don't even like steak. Cheese curds weren't my favorite, they had seasoning in the batter and the dipping sauce had a kick. I had the fish sandwich and a side of Mac and cheese. The fish sandwich is huge. It was pretty similar to other cod sandwiches, just large. The Mac and cheese was good. I would likely go back to try the Mac and cheese pizza. Parking is never easy in that area.”

“We got to indulge in a lunch date and I am so impressed with the quality of the food at this place! The tortellini is world class!! The pizza is perfect with high quality ingredients and thoughtful extra touches! Come on out and support this wonderful restaurant! We need to keep the good ones open!”

“Fun menu with many options and flavors of coffee, smoothies, and teas. My coffee was delicious. The staff was extremely friendly. There are drive through and indoor seating options.They also have breakfast/lunch sandwiches and other small meals.”

“COZY AMERICAN DIVE-BAR EXPERIENCE AWARD ?BEST PIZZA IN TWIN CITIES AWARD ?OFF THE BEATEN PATH AWARD ?Arguably the best pizza this reviewer has ever had, outpacing even St Paul Italian pizzerias. If you want to take a quiet & quaint day trip out to the western suburbs of Minneapolis to the tiny town of St Bonifacius Minnesota for pizza, make SURE you make ‘Grumpys On Main’ your destination.Stopped by Saturday March 2nd 2023 about 2:30 pm after a day of shopping nearby. We knew what we wanted, but it’d been a while since we’d been in.The moment you pull up you realize you’re taking a step back in time as this bar/restaurant has many of its original features for your eyes to behold. Creaking floors and doors and a long wooden bar with window cut-outs showing the other non-barstool side of the place greet you on arrival. There is an outdoor fenced-in seating area with tables. Numerous large flatscreen TVs adorn the walls, each tuned to a different sports event. No need for dressy garb here. Regulars and old-timers at the bar will stretch their necks and stare to see ‘who walked in’ and soon as they find they don’t know you, they turn back to their tap beer & buddy conversations. Good selection of beer on tap and bottled beer, and spirits as well.We ordered a large pizza and a couple beers. Pepperoni, ham and green pepper. Nichole was our bartender and Alicia was our pizza server. They were both prompt and courteous.THE PIZZA IS DOWNRIGHT AMAZING. There’s so much fresh cheese melted on it that you’ll need napkins immediately. It is not greasy at all. Crust was medium thin and perfectly baked. Everything tasted fresh and ingredients were flavorful, the pizza’s red sauce was robust and no too tangy, just right. Once you take your first bite you’re hooked for good.Supplied at the non-assuming bar tables are grated Parmesan and red pepper flakes in restaurant glass shaker bottles, salt & pepper, plastic forks and small paper plates. There is no server on duty so you’ll need to communicate directly with the bartender for all orders. It was easy to speak to her between the window cutouts from our table. Other tables away from the cutouts will require you to walk to the bar for your orders.As with most things good, there was a wait time while our pizza was made, then cooked. It took about 15 minutes to receive our piping hot gooey cheesy pizza.We dug in immediately, and you know that OMG feeling you get when you taste something amazing? …well this was it.Two very cold beers rounded out the meal. It couldn’t have been any more the perfect American dive bar pizza experience.Highly recommended !Best Pizza Ever”

“This was a FANTASTIC experience. The staff was super friendly, wine/beer was great… I will be going back for-sure. It was a great place to celebrate my 5 year anniversary with my fiancé.”

“Came in 10 mins before closing and let me tell you Nick & Sam was sooo pleasant and friendly! I felt bad for coming in so late but they were so nice and welcoming. Made my sandwich and sent me on my way! Sandwich was delicious too!”

“This location is great but there must be a manager that trained all the staff to say “so do you have any plans today or what are your plans today?” Few people can pull this off well and it’s off-putting and creepy, please stop.”

“Thought I had the best burger before i came here and then I got corrected! Impressed with everything! I now come here every Friday for lunch! Low prices, great food and great service! And the serving size will surprise you!”

“My husband & I ate here on a Friday night around 5 pm. No reservations & were seated within a few minutes. We ordered a half a rack of ribs, brisket burnt ends, mac n cheese, jambalaya, & cornbread. Everything was absolutely wonderful. The mac n cheese has a really thin sauce, which wasn't my favorite, but my husband like it. My favorite was the jambalaya and the corn bread. The jambalaya was very flavorful and the cornbread was sweet, but not too sweet. Ribs & burnt ends were great BBQ. Plenty of food for leftovers. Quick service. Affordable for bbq and the amount of food. We will be eating here again!”

“Good smoothies, coffees, and baked goods. Service was a little slow and the drive through is a bit awkward but not sure what they could do given its location. Overall I'd recommend visiting and trying something!”

“Our first time here. So charming and very friendly atmosphere. Our server practically read my mind this evening. She was amazing. The food was wonderful but our steaks could have used some salt/flavor but cooked perfectly. We will return because we really enjoyed our experience ?”

“We ordered takeout last week. First time ordering from D'Vinci's. The food was pretty good. They have a cute little area in back with seating. They were on time with the order. It was easy to order and pick up. They share an entrance with another business but it easy to tell which doors belongs to them. We would order from them again in the future. Let me share some photos of their food -- and yes, it was hot when we picked it up! Even after driving home, it was still hot.”

“Nestled in the heart of downtown St Boni, The Crossbar is the epitome of a classic dive bar. With its dimly lit interior, friendly atmosphere, and a solid selection of drinks, it's the perfect spot to unwind after a long day. The no-frills vibe and affordable prices make it a favorite among locals. Whether you're looking for a cold beer, a game of Foosball, or just a laid-back evening, The Crossbar has you covered.”

“We hadn't been to Mid-Town in 30 years, and many memories came back after arriving. We ordered breakfast, and we ordered the Steak and Eggs. Everything was prepared perfectly. We will return.”

“Surprisingly EXCELLENT WINE. Especially considering that MOST GRAPES are grown ONSITE. Many if not all locally grown grapes were invented by the university of Minnesota.Gone are the days of "only sweet wines" are grown in the midwest”