Customers` Favorites
“The menu has clearly labeled vegan and vegetarian items, and our server was knowledgeable about the vegan options. There were some good choices given the location and type of restaurant. We each ordered the veggie skewer dinner, and it was wonderful. The food was hot and freshly prepared. The plate included two skewers that each had 4 large fresh shiitake caps, zucchini, bell pepper, red onion, and cauliflower. There was also a wild rice pilaf (or waffle fries), garden salad, and seasonal veggie which was fresh corn. The prices seemed a bit high, but they include a 20% gratuity already added in, so when you do the math that makes the base price was more typical. There will be an added surcharge for paying with card, so bring cash if you can. I would eat here again.“
Customers` Favorites
“Best taco I’ve ever had in Duluth.“
Customers` Favorites
“Delicious food. Very nice comfortable atmosphere with a hot plate of food after some Boundary Waters adventures and misadventures.“
“We ate dinner here on 6/3/22.We had the vegan chili (excellent), cheddar brocolli soup (very good) ,grilled walleye sandwiches (very good) with blue corn chip and house made potato chips (both very good). \nThe total for an appetizer, soup, a glass of wine, a soda, two walleye sandwiches and without a tip was $81.00.\nOur server was friendly and efficient\nWe would eat here again.\nNotes: \nThe is a 4% surcharge if you pay with a credit card versus paying with cash. \nParking is on the street in front of or in the lot across from the restaurant.“
Customers` Favorites
“We travel with our dog so outdoor seating is a must. I ordered two sundaes and a pup cup. Declined a receipt so I have no idea the name of the nice young man in a do-rag that outdid himself for my pet. Thanks, man!“
Customers` Favorites
“great food and beer. a must“
Customers` Favorites
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“Good atmosphere. Great scenery.“