PORTERHOUSE Steak & Seafood Restaurant
$$$ • Steakhouses, Seafood, Cocktail Bar
Hours:
11211 205th St W, Lakeville
(952) 469-2995
About PORTERHOUSE Steak & Seafood Restaurant
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Everything was good great atmosphere. Steak and sides were also great. My one complaint is on menu and online offer japanese a5 wagyu which they do not have. I settled for the filet, they need to remove that since they do not have what is advertised. That is what I wanted to order until we were in restaurant and found out that they don't have a true japanese a5 steak to offer.
Everything was good great atmosphere. Steak and sides were also great. My one complaint is on menu and online offer japanese a5 wagyu which they do not have. I settled for the filet, they need to remove that since they do not have what is advertised. That is what I wanted to order until we were in restaurant and found out that they don't have a true japanese a5 steak to offer.
Everything was good great atmosphere. Steak and sides were also great. My one complaint is on menu and online offer japanese a5 wagyu which they do not have. I settled for the filet, they need to remove that since they do not have what is advertised. That is what I wanted to order until we were in restaurant and found out that they don't have a true japanese a5 steak to offer.
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Hours
| Monday | 4 - 9PM |
| Tuesday | 4 - 9PM |
| Wednesday | 4 - 9PM |
| Thursday | 4 - 9PM |
| Friday | 4 - 9PM |
| Saturday | 4 - 9PM |
| Sunday | 4 - 9PM |
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PORTERHOUSE Steak & Seafood Restaurant is a great choice for a special occasion or a quality steak dinner. The service is excellent, with attentive and friendly staff. The food portions are generous, and the dishes are cooked to perfection, like the rib eye and filet mignon. Customers often enjoy dishes such as salmon, clam chowder, walleye, and chipotle mashed potatoes. The atmosphere is calm and pleasant, making for a comfortable dining experience. Be sure to save room for dessert, like the delicious crème brûlée. Many guests have praised the restaurant for its outstanding food, drinks, and excellent service. Recent visits have featured meals like blackened ribeye with melted blue cheese, filet, spinach salad, cheesy mashed potatoes, and French onion soup. While most experiences are positive, some have noted that service can sometimes be slow, and a ribeye may occasionally be a bit grizzly, but overall, the restaurant remains a favorite for many. The chef's skills and the friendly staff make it a place worth returning to for a memorable meal.