Rough-Cut Grill & Bar
$$ • Bar & Grill, American, Bars
Hours:
19034 US-169, Milaca
(320) 983-2727
About Rough-Cut Grill & Bar
Customers' Favorites
Rough-Cut Grill & Bar Reviews
Share your opinion about Rough-Cut Grill & Bar
The food is the absolute BEST!! We had a group of 15 people and the waitress we had was the best!! We will be back!!
Ordered steak bits got chicken wings. We said that is ok. Ordered burger medium rare but said only medium available. But was past well done! Ordered 2nd drink got glass of water. Flavor good and wish it had been good. Might try again?
First off service was fantastic!! Seemed like we got there right before the rush. Jenna was our server, She never seemed like she was busy, but the place was packed and I only saw one other girl on the floor. Food was hot & lots of it, brought home leftovers!! 5 STARS ACROSS THE BOARD
Menu
Hours
| Monday | 4 - 10PM |
| Tuesday | 4 - 10PM |
| Wednesday | 11AM - 10PM |
| Thursday | 11AM - 10PM |
| Friday | 11AM - 11PM |
| Saturday | 11AM - 11PM |
| Sunday | 11AM - 10PM |
Rough-Cut Grill & Bar offers good food, featuring excellent pulled pork, juicy pork nachos, and the popular Mac Attack Bowls, which are great for sharing. The seating might not be the best, as tables are narrow, but the atmosphere is welcoming and has recently been renovated. The prime rib is a must-try, especially on Saturdays, and the 20oz portion could feed four people, impressing many with its size and quality. The burgers, including the mac and cheese burger and the Outlaw burger, are delicious and considered among the best in Minnesota. The staff is kind and accommodating, with waitresses noted for their friendliness and attentiveness, making guests feel like a priority, whether dining inside or taking out. The portions are large and satisfying, with generous meals enjoyed by many customers. Regulars contribute to the friendly vibe of the place, which is highly recommended for family dinners, lunches with friends, business meetings, or a drink with the girls. The chef’s skill is evident in the quality of the meat, and the overall experience is consistently positive, making it a favorite local spot.