Rojo Mexican Grill

1602 West End Blvd, St Louis Park
(952) 657-5385

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Customers' Favorites

Strawberry Jalapeno Margharita
Chips and Tomatillo Salsa
Diablo Chicken Tacos
Roasted Poblano Queso
Cotija Grilled Corn
Chimichanga Dinner
Avocado Egg Rolls
Carne Asada Tacos
Chips and Salsa
Chicken Fajitas

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Chicken Enchiladas
Shredded chicken with roasted poblano cream sauce, asadero and manchego cheese. Two corn enchilada served with refried beans, sweet rice, and sour cream.
Fajitas
Sauteed onions, peppers, topped with sour cream. Served with lettuce, cheese, pico de gallo and guacamole. Served with refried beans and sweet rice.
Carne Asada Tacos
Grilled marinated skirt steak, chipotle may, cabbage & carrots, pico de gallo, sour cream, corn nibblets, cilantro, cotija cheese, and avocado. Three tacos served with refried beans and sweet rice.
Roasted Poblano Queso
Melted oaxacca and manchego cheese, topped with chorizo, cilantro, and poblano vinaigrette.
Fresh Guacamole
Fresh avocado, serrano, red onion, cilantro, lime and topped with cotija cheese.

Entrees
Chimichanga
Shredded beef or shredded chicken, refried beans, asadero and manchego cheese, green chile sauce, drizzled with sour cream. Served with sweet rice.
Fajitas
Sauteed onions, peppers, topped with sour cream. Served with lettuce, cheese, pico de gallo and guacamole. Served with refried beans and sweet rice.
Burrito
Beef or chicken, onion, garlic, asadero and manchego chees, red chile sauce, drizzled with sour cream. Served with refried beans and sweet rice.
Burger
Wood grilled Angus beef topped with manchego cheese, pico de gallo, avocado, and chipotle mayonnaise. Served with fries, refried beans, and sweet rice.
Meatloaf
Ground beef, chorizo, sausage, sauteed onions, and topped with oaxaca cream sauce. Served with refried beans, and sweet rice.
Tortilla Chicken
Corn tortilla and walnut crusted chicken breast, pan seared and served in a tomatillo sauce, topped with cilantro pesto and pico de gallo. Served with refried beans and sweet rice.

Tacos
Carne Asada Tacos
Grilled marinated skirt steak, chipotle may, cabbage & carrots, pico de gallo, sour cream, corn nibblets, cilantro, cotija cheese, and avocado. Three tacos served with refried beans and sweet rice.
Chicken Tacos
Grilled marinated chicken, avocado, pico de gallo, cotija cheese, and chipotle sour cream. 3 tacos served with refried beans and sweet rice.
Shrimp Tacos
Lightly breaded shrimp, fried then sauteed, sweet chile sauce, escobeche slaw, and cotija cheese. Three tacos served with refried beans and sweet rice.
Vegetarian Tacos
Roasted corn, sweet potatoes, squash, onions, red pepper, lettuce, black beans, cotija cheese and roasted corn aioli. Three tacos served with black beans and sweet rice.
Carnitas Tacos
Slow roasted pork, pico de gallo, and tomatillo sour cream. Three tacos served with refried beans and sweet rice.
Ground Beef Tacos
Seasoned ground beef, green chiles, onions, lettuce, pico de gallo, asadero, and manchego cheese. Three tacos served with refried beans and sweet rice.
Fish Tacos
Blackened catfish with chipotle mayonnaise, cabbage, carrots, pico de gallo and avocado. Three tacos served with refried beans and sweet rice.

Enchiladas
Chicken Enchiladas
Shredded chicken with roasted poblano cream sauce, asadero and manchego cheese. Two corn enchilada served with refried beans, sweet rice, and sour cream.
Cheese Enchiladas
Oaxaca cheese with pasilla chile sauce. Two corn enchilada served with refried beans, sweet rice, and sour cream.
Beef Enchilada
Seasoned ground beef, roasted green chiles and onions, asadero and manchego cheese, served with pasilla chile sauce or poblano cream sauce. Two corn enchilada served with refried beans, sweet rice, and sour cream.

Appetizers
Roasted Poblano Queso
Melted oaxacca and manchego cheese, topped with chorizo, cilantro, and poblano vinaigrette.
Fresh Guacamole
Fresh avocado, serrano, red onion, cilantro, lime and topped with cotija cheese.
Cheese Quesadilla
Grilled flour tortillas filled with manchego, cotija and asadero cheese, cilantro, tomatillo sauce, and topped with sour cream and pico de gallo.
Cotija Grilled Corn
2 cobs of sweet corn rolled in aioli and cotija cheese, finished with cayenne pepper and lime.
Nachos
Tortilla chips with melted cheese, jalapeno, pico de gallo, roasted corn, black olives, and drizzled with sour cream.
Avocado Egg Rolls
2 egg rolls filled with avocado, red onions, and sun dried tomatoes, with a honey cilantro dipping sauce.
Skewers
Marinated chicken or carne asada served with cabbage slaw and BBQ sauce.
Tostadas (4 pcs)
4 tostadas with refried beans, lettuce, cheese, pico de gallo, sour cream, and sliced avocado.
Ceviche
Shrimp, crab, tomatoes, onions, garlic, lime juice, and cilantro.

Cheese Crisps
Shrimp and Corn
Manchego, cotija and asadero cheese, and melted on a 12" crisp flour tortilla.
Chorizo and Black Olives
Manchego, cotija and asadero cheese, and melted on a 12" crisp flour tortilla.
BBQ Pork
Manchego, cotija and asadero cheese, and melted on a 12" crisp flour tortilla.
3 Cheese Crisps
Manchego, cotija and asadero cheese, and melted on a 12" crisp flour tortilla.
Chicken and Poblano Chile
Manchego, cotija and asadero cheese, and melted on a 12" crisp flour tortilla.

Soups and Salads
Tomatillo Salad (Regular Size)
Mixed greens and romaine lettuce, asadero and manchego cheese, roasted corn, tomatoes, tomatillo dressing, and topped with cotija cheese.
Taco Salad (Regular Size)
Romaine and iceberg lettuce, asadero and manchego cheese, roasted corn, pico de gallo, black olives, topped with sour cream,and tomatillo salsa.
Salmon Salad
Mixed greens and romaine lettuce tossed in a sesame soy dressing, topped with a sweet-chile glazed salmon filet, tomatoes, sliced avocado and crispy tortilla strips.
Tortilla Soup
Chicken, avocado, sour cream, and crispy tortilla strips.
Chopped Salad (Regular Size)
Chopped arugula, pepitas, toasted fideo pasta, diced avocado, tomatoes, tequila lime dressing, and topped with queso fresco.
Roasted Corn Chowder
Roasted corn, shredded chicken, poblano peppers, and green chiles topped with Monterey Jack and cilantro.
Taco Salad (Side Size)
Romaine and iceberg lettuce, asadero and manchego cheese, roasted corn, pico de gallo, black olives, topped with sour cream, and tomatillo salsa.
Southwest Caesar (Regular Size)
Tomatillo Salad (Side Size)
Mixed greens and romaine lettuce, asadero and manchego cheese, roasted corn, tomatoes, tomatillo dressing, and topped with cotija cheese.
Chopped Salad (Side Size)
Chopped arugula, pepitas, toasted fideo pasta, diced avocado, tomatoes, tequila lime dressing, and topped with queso fresco.
Southwest Caesar (Side Size)
Romaine and iceberg lettuce, chipotle caesar dressing, pepper jack cheese, pico de gallo, and crispy tortilla strips.

Kids

Kids Quesadilla
Chicken or Beef Taco
Kids Bean & Cheese Burrito
Macaroni & Cheese
Hamburger
Chicken Tenders

Sides
Chips and Salsa
Sweet Rice
Side Sour Cream
Extra Salsa
Guacamole
Chips
Green Tomatillo Salsa
Side Tomatillo Ranch
Chips and Tomatillo Salsa
Cotija Grilled Corn (1 pc)
Pico de Gallo
Refried Beans
Black Beans
French Fries
Corn and Flour Tortillas (4 pcs)

Desserts
Tres Leches
Tender sponge cake soaked in a sweet milk mixture. Topped with a layer of fluffy whipped cream and pineapple.
Fried Ice Cream
Vanilla ice cream wrapped in cornflakes and dusted with cinnamon.
Flan
A classic Mexican dessert. A rich and creamy custard, topped with a layer of soft caramel.

Bottled Craft Soda
Mexican Cola
Ginger Beer

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Recent Reviews

Stopped in for happy hour and early dinner, the guac was great, ceviche had good flavor but was tough to eat with the size of the shrimp and the amount if juice. The Almond chicken with eloté corn was a tremendous dish that I am very glad our server recommended, the quesadilla was also good and I'd recommend as a great dish to share. Margaritas looked great but I'll have to try them next time.
August 2025
I was part of a party of 4 on a Saturday evening. The restaurant got increasingly busier (and louder) as we were there. Because of the crowd, service was uneven, but everyone was very nice. The chips and salsa that came out were pretty good (I say that as a Californian with major opinions on good tortilla chips). Two of my companions ordered the elote appetizer, but saucers were never brought out. That made for pretty messy eating at our table, though we tried to clean up as best...
June 2025
Second time in a month that food was not hot. When it happened a month I thought it was a fluke so I didn't say anything. Margaritas are very good though. Nice happy hour. Still not worth cold food.
*I'm not sure what's changed.... have been there many times over the years and the food was always warm
June 2025

More Reviews

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Rojo Mexican Grill

1602 West End Blvd, St Louis Park, MN 55416
(952) 657-5385