Eastside Thai Restaurant
$ • Thai, Vegan, VegetarianAbout Eastside Thai Restaurant
Customers' Favorites
Chinese Broccoli with Crispy Pork Belly
Fried Fish with Tomato & Tamarind
Fried Tilapia with Tamarind Sauce
Drunkard's Noodles Pad Kee Mao
Crispy Pork Belly Fried Rice
Thai Sweet and Sour Stir Fry
Thai Classic Fried Rice
Thai Spring Roll Two
Cream Cheese Wonton 6
Pineapple Fried Rice
Eastside Thai Restaurant Reviews
Good food and service!
“East Side Local!”
“East Side Local!”
Great food, quality and timely service. Quite a few menu options, non generic taste. The sesame chicken was juicy, moist, and flavorful. The breading was light but crispy. I added broccoli 🥦 😋. The Pad Thai my friend ordered was very good per his tastes and he can be picky. We shared the egg rolls and damn they were good but don't burn your mouth. Lmao.
Absolutely delicious authentic and AMAZING!!? A staple of St. Paul honestly!
Hours
| Monday | 11AM - 7:30PM |
| Tuesday | Closed |
| Wednesday | 11AM - 7:30PM |
| Thursday | 11AM - 7:30PM |
| Friday | 11AM - 7:30PM |
| Saturday | 11AM - 7:30PM |
| Sunday | 11AM - 7:30PM |
Eastside Thai Restaurant offers a variety of Thai dishes, making it a popular choice for many. Their appetizers include cream cheese wontons, which are a hit with some customers, and spring rolls served with peanut sauce. The combination pho is a standout, known for its huge portion size and rich, flavorful broth. The Tom Yam and Sesame Chicken are also delicious options. While the Pad Thai may not be traditional, it's still a flavorful choice. The red curry is decent, though some find it a bit thick. Customers can enjoy sticky and regular rice, although some have noted that the sticky rice can be hard and old. The restaurant is often busy, indicating its popularity, but the family staff provides friendly service with no long waits. Eastside Thai Restaurant is a great spot for a meal, especially with its takeout service, and is highly recommended for anyone looking for authentic Thai food, including favorites like pork belly pho and shrimp laab.