The Capital Grille
$$$$ • Fine Dining, Seafood, Wine Bars
Hours:
101 S Hanley Rd Suite 120, Clayton
(314) 725-0930
About The Capital Grille
Customers' Favorites
Porcini-Rubbed Bone-In Ribeye with 15-Year Aged Balsamic
Seared Tenderloin with Butter Poached Lobster Tails
Dry Aged NY Strip Au Poivre with Courvoisier Cream
Porcini Rubbed Bone in Ribeye with Aged Balsamic
Double Cut Lamb Rib Chops 4 with Mint Gremolata
Soy Glazed Brussels Sprouts with Bacon
The Capital Grille Dessert Platter
Filet Mignon with Lobster Tail
The Capital Grille Cheesecake
Lobster and Crab Cakes
The Capital Grille Reviews
Menu
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Hours
| Monday | 11AM - 9PM |
| Tuesday | 11AM - 9PM |
| Wednesday | 11AM - 9PM |
| Thursday | 11AM - 9PM |
| Friday | 11AM - 9PM |
| Saturday | 12 - 10PM |
| Sunday | 4 - 9PM |
The Capital Grille offers fantastic oysters on the half shell with mignonette sauce, along with delicious entrees like king crab and filet with lobster tail. The ambiance is elegant and perfect for conversation. Although service may be a bit slow at times, many guests have experienced friendly and attentive service, which enhances the dining experience. Thoughtful touches, such as champagne toasts and congratulatory cards for special occasions, often make visits memorable.
Visitors can enjoy a fine dining atmosphere with options like Manhattan cocktails, surf and turf, filet mignon, and lobster Mac'n Cheese. The quality of the food is highly appreciated, with many noting the standout dishes like the wagyu filet, which some have called the best steak they have ever had. While the restaurant can be a little pricey, the experience is often considered well worth it, especially for those celebrating events.
Guests have also mentioned that the restaurant pays attention to the little things that elevate the experience from good to great. The house-made “Strawberry Basil” Sorbet remains a popular choice to finish off the meal.