8 Best Vegetarian Restaurants near Farmington

“Prices are amazing, the food is delicious especially the nacho cheese and the ranch, there is going to be a wait depending on when you go, when I went there was only one lady taking orders with a lot of people but it might be different other days! There are limited parking spots so be cautious of that. I love how when you order a verity of food they put it in a box which helps when you have to drive home and you have to set the food in the seat. You can't eat inside only outside and there are limited seating if you do want to eat there. Oh and one thing I wish i knew and I wish there was a sign but they are CASH ONLY which in fine but inconvenient when you already ordered which causes a longer wait dude to having to go to the bank/ store to get cash. Over all 8.5/10“

“With a large family group. I had limited diet choices so I ordered a grilled catfish plate and the rest of us got all you could eat fried catfish. Pickles and onion appetizer tasted delicious .Sides were great, especially the cucumber salad and the Cole slaw. The hush puppies were outstanding. My niece and cousin really enjoyed the fried corn. The grilled catfish was so good that I didn't miss not getting any fried catfish. Excellent family dinner.Kid-friendliness: Very kid friendly. Plenty of multigenerational families enjoying dinner.“

“Nice place, they were out of beef when I was there, I ordered my food with pork instead, and some crab Rangoon.The crab Rangoon here is very similar to the crab Rangoon from first wok.(Lots of excess crunchy wonton)The dish I ordered was called "pad prik sod" it was pretty good.The server I had was attentive, and pleasant.Definitely a place to visit more than once in my opinion.(Hopefully they have beef next time)“

“It’s the place to go when your feeling low:-) nestled in the heart of downtown farmington (right across from the police station) food isn’t served past 8:30 or 9pm but it’s classic bar food and the pub chips and burgers are to die for. Live music a few times a week and plenty of tables to hang out and talk about the weather. 2 pool tables and sand volleyball in the back.“

“Absolutely love this place due to the brisket not being too fatty and the wonderful atmosphere.They offer a hefty discount if you pay with cash, I highly recommend planning ahead and utilizing the offer. Their discount is better than what your credit card pays back.Occasionally it seems like everyone wants BBQ on the same day and the wait time during the lunch rush can sometimes push a person over their lunch break time allowance.Watch the younger staff, they like to handle dirty cash money with their gloved hands, then go touch the meat with those same gloves. It’s a training and mindset thing, the gloves are not there to keep the staff clean, they are used to stop cross contamination. Wearing of gloves causes people to be less conscious of what they are doing with their hands, gloves can be a bad thing.I like the tray method with butcher paper, something different when compared to other restaurants. The coffee BBQ sauce is good, I think it has real coffee grounds in it. When finished, you can quickly buss your own table while walking out the door. No tipping is required at the table, but they do have a tip jar at the register.This is my personal opinion of my experiences at this restaurant. I highly recommend this Sugarfire even with the concerns that I presented.“

“Very good breakfast and reasonable prices. We like dining there. Maple Valley location is okay, but usually crowded. Park Hills location was good the first time we went, but the second time our service left something to be desired. Location in the factory building is my fav!“

“Megan was an absolute delight. Took great care of me. The food, was AMAZING! I'm on the road for work and I was about to go to a McDonalds, so glad that I chose here instead. The factory skillet is amazing. The portions are HUGE. and the pricing is extremely fair. So happy I happened along this cute little diner. Plus the bathrooms are super clean, which is a huge plus when traveling.“

“We've been to this B-Dubs a few times now, and it's become the one we prefer. We live somewhat between Farmington and South County, tried Fenton and Kirkwood, but we prefer to come here. Service is great here, very friendly and checked on us frequently. I've had most things on the menu, and I'd order any of it again. The wings and sauce or dry rub options have something for everyone. I love the dry rub Buffalo and have gotten it on the chicken sandwich before. That's a great combo, IMO.“